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  • Manhattan on Pearl

Manhattan on Pearl

(603) 578-5557

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Google map
  • 70 E Pearl St, Nashua, NH 03060
  • Restaurant website
  • Spanish
  • Manhattan on Pearl

  • (603) 578-5557
  • Menu
  • Tapas Frias Cold
    • Aceitunas Mixtas $7.00

      mixed olives marinated with orange, garlic thyme & olive oil

    • Ensalada Mixta $8.00

      crisp field greens, roma tomatoes, english cucumber, red onion, shaved carrot, balsamic vinaigrette and house made croutons

    • Coctel De Gambas $13.00

      six jumbo shrimp served with spanish cocktail sauce

    • Salsa Casa $8.00

      homemade salsa of the day with crisp blue corn tortilla chips

  • Queso Fundido Fondue
    a creamy cheese sauce made from fresh herbs, cream, fontina, cheddar and parmesan cheese, served bubbly warm with your choice of ingredients for dipping
    • Blue Corn Tortila Chips $11.00

    • Champinones Al Ajillo $13.00

    • Gambas Al Ajillo $16.00

    • Pollo Al Ajillo $14.00

    • Patatas Bravas $11.00

  • Pastas Especials
    • El Pollo Champinones $16.00

      roasted chicken, button mushroom, and asparagus, tossed with fresh herbs, penne pasta, and a rich hunter's sauce of garlic and a roasted chicken broth

    • Gambas Catalonia $19.00

      plump shrimp, roma tomatoes, and crisp bacon, tossed with parmesan cheese and penne pasta, and finished with a roasted garlic white wine reduction sauce

    • Almejas Con Chorizo $16.00

      chopped baby clams, crispy chorizo sausage, fresh herbs, garlic, and crushed red pepper. sauteed with a spicy white wine, crushed plum tomato sauce, and served over linguine

    • Pollo De Maroscos $19.00

      lobster stuffed raviolis, tossed with roasted garlic, chicken, crumbled bacon, baby spinach, plum tomato, and creamy lemon butter

    • Pasta El Vegetariano $14.00

      chef's selection of fresh sauteed vegetable, roasted garlic, fresh herbs, tossed with parmesan cheese, linguine, and a creamy white wine, lemon butter sauce

  • Tapas Clientes Hot
    • Gambas Al Ajillo $13.00

      six jumbo shrimp sauteed with lemon and a creamy white wine garlic butter sauce

    • Croquetas De Pollo $10.00

      roasted chicken diced with onion, celery, cheddar cheese, and a saffron cream, formed into croquetas and deep fried to a golden brown0 served over a caramelized leek and yukon gold potato puree

    • Raviolis De Langosta $13.00

      lobster raviolis with asparagus & lobster bourbon cream sauce

    • Chorizo Frito $8.00

      pan fried chorizo sausage tinted with red wine herb reduction

    • Pollo Al Ajillo $10.00

      chicken breast sauteed with garliic, fresh herbs, and garlic white wine reduction

    • Calamari Classico $12.00

      fresh calamari, fried crisp with fresh lemon, tossed with parmesan cheese served with a side of marinara and a spicy chipotle aioli

    • Patatas Bravas $7.00

      diced potato, deep fried to a golden brown and served with a spicy dipping sauce

    • Vieras Al Azafran $12.00

      grilled scallops with saffrom cream sauce

    • Queso De Cabra Montanes $10.00

      baked goat cheese with tomato & basil

    • Espinaca Con Queso $9.00

      a creamy dip of spinach, feta, and cream cheese, served warm with crisp pita chips

    • Bunuelos Alcachofas $10.00

      sunflower oil marinated artichokes, dredged in a hearty beer batter and deep fried to a golden brown with a saffron aioli

    • La Sopa Del Dia $8.00

      chef's soup creation of the day, seasonally inspired & always delicious

    • Champinones Al Ajillo $8.00

      tiny button mushrooms sauteed in a garlic white wine reduction

    • Calamari Frito $12.00

      fresh calamari, fried crisp with fresh lime, cilantro, chives, serrano chiles, served with a side of marinara and a spicy chipotle aioli

  • Paellas
    • Paella Valencia $14.00

      classically done with roasted chicken, spicy chorizo sausage, crisp peas, and parmesan cheese

    • Paella Del Oceano $16.00

      fresh seafood of the day, sauteed with crisp peas, fresh herbs, and garlic

    • Paella Con Callabaza De Butternut $16.00

      plum shrimp, roasted butternut squash, crisp maple bacon, sauteed with fresh sage

    • Paella Del Vegetariano $14.00

      chef's own vegetable medley, sauteed with fresh herbs, garlic, and vegetable stock

  • Albergue Pan Plano Flatbread Pizza
    • Albergue Pan Plano $14.00+

      a crisp flatbread pizza with your choice of our fresh ingredients chorizo sausage, caramelized onion, spinach, asparagus, bell pepper, mushrooms, plun tomato, roasted garlic, mozzarella, feta, or parmesan cheese

    • El Grecco $14.00

      baby spinach, feta cheese, garlic, and diced onion, baked crisp with fresh herbs

    • Almejas Pan Plano $16.00

      chopped baby clams, crisp chorizo sausage, crushed red pepper, cheddar and parmesan cheese

    • Pollo Al Ajillo $17.00

      grilled chicken breast, roasted garlic, cheddar and parmesan cheese, baked crisp with a white wine marinara

    • El Vegetariano $14.00

      chef's melange of fresh vegetables, fresh herbs, baked crisp with a parmesan, cheddar cheese blend

  • Postres (Desserts)
    • Chocolate Truffle Cake $8.00

      w/vanilla sauce & fresh berries

    • Chocolate Lava Cake $8.00

      w/vanilla sauce & fresh berries

    • Postre Del Dia Dessert Of The Day $8.00

      chef's creation, seasonal, creamy, and delicious

Menu for Manhattan on Pearl provided by Allmenus.com

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