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The Peddler's Daughter
Cup or a bowl.
Field greens, grilled chicken breast, corn, tomato, carrot, bacon, egg, and roast red pepper ranch. Gluten-free.
Filed greens, tomato, carrot, onion, and house vinaigrette. Gluten-free.
Romaine, garlic croutons, Parmesan, and Caesar dressing. Additional charge for grilled chicken or grilled salmon filet. Gluten-free.
Aged cheddar, onion ring, bacon, lettuce, tomato, and red onion.
Farm egg, bacon, tomato, and cheddar.
Ped's Guinness blue cheese pate, lettuce, tomato, red onion, bacon, and a battered onion ring.
Applewood smoked bacon, brie, and grilled Granny Smith apples.
USDA Certified Angus beef, lettuce, tomato, red onion, and toasted brioche bun.
Big eye Swiss, Dijon and whole-grain mustard, and Pullman bread.
Roasted pork, corned beef, pickles, Irish curry mayo, big eye Swiss, and pressed Baguette.
Cheddar, bacon, pub mayo, lettuce, tomato, red onion, and ciabatta bread.
Lightly fried haddock, lettuce, roasted corn salsa, and chipotle lime aioli.
Traditional style in a newspaper, fresh haddock, hand-cut fries, Ped's ketchup, Ped's lemon tartar sauce, and malt vinegar.
Hoisin salmon, house rice, fennel and apple slaw. Gluten-free.
Sage pork sausage, champ potato, and bourbon onion gravy. Gluten-free.
Chicken breast, creamy cheese sauce, hot sauce, and blue cheese bread crumb topping.
Chicken breast, curry sauce, white rice, and naan bread.
Ped's ketchup and maple glazed meatloaf, bourbon bbq sauce, onion strings, and champ potatoes.
Roasted chicken quarter, apple fall hash, and cider glaze. Gluten-free.
Guinness braised sirloin, root vegetables, and mashed potatoes.
Ale braised beef, fresh herbs, mushrooms, root vegetables, puff pastry crown, and served with side salad.
Sauteed ground Angus beef, peas, corn, carrot, onion, veal and beef gravy, toasted mashed potato, and served with a side salad.
Chicken, peas, carrots, puff pastry crown, creamy herb leak sauce, and served with a side salad.
Fresh whipped cream and vanilla ice cream.
Caramel sauce and fresh whipped cream.
Vanilla Chantilly cream and salted caramel.
Menu for The Peddler's Daughter provided by Allmenus.com
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