Crispy creamy risotto balls stuffed with slowly braised short rib, served with marinara sauce.

All beef meatballs baked with ricotta, mozzarella cheese, and marinara sauce.

Tossed with lemon, oregano, and Romano. Served with creamy feta dipping sauce.

Greek yogurt, shredded cucumber, garlic and dill served with grilled pita.

Home made Ciabatta bread toasted with garlic olive oil rub and mozzarella served with a side of our marinara.

Fresh PEI mussels steamed in your choice of Lemon Wine Sauce, Marinara, or Fra Diavolo.

Fresh local, crispy fried calamari with remoulade and marinara.

Lightly battered, crispy fried and tossed in lemon pepper spices served with cole-slaw and remoulade.

Chickpeas, tahini, lemon, garlic and olive oil topped with red onion and our hot pepper relish served with warm pita bread.

Crispy fried cheese ravioli served with marinara sauce.

Three Apple-wood smoked bacon wrapped shrimp served with feta-dip.

Braised pulled chicken, beans, vegetables and kale in a hearty tomato broth.

Braised pulled chicken, beans, vegetables and kale in a hearty tomato broth.

Braised pulled chicken, beans, vegetables and kale in a hearty tomato broth.

Garden vegetables, Feta, olives and pepperoncini on mixed greens with a side of red wine "House" vinaigrette dressing.

Garden vegetables, Feta, olives and pepperoncini on mixed greens with a side of red wine "House" vinaigrette.

Romaine lettuce, shaved Parmesan and homemade croutons with a side of home made caesar dressing.

Romaine lettuce, shaved Parmesan and homemade croutons with a side of home made caesar dressing.

Grilled Romaine, Bermuda onion, chopped tomatoes, crumbled feta, apple-wood smoked bacon, creamy feta dressing.

Breaded and fried goat cheese, with sliced apples toasted almonds and honey orange vinaigrette.

Fresh greens, red onion and tomatoes topped with imported Italian meats, fresh mozzarella, marinated mushrooms, roasted red peppers, pepperoncini and olives with balsamic reduction and E.V.O.O. drizzles.

Fresh greens, roasted butternut squash, dried cranberries, blue cheese crumbles, apple-wood smoked bacon and spiced pecans with a maple-balsamic vinaigrette.

Melted Mozzarella , Parmesan, Romano cheese topped with fresh marinara and your choice of pasta.

Melted Mozzarella , Parmesan, Romano cheeses topped with fresh marinara and your choice of pasta.

Melted Mozzarella, Parmesan, Romano cheese topped with fresh marinara and your choice of pasta.

All the classics: Chicken Parmesan, meatballs, sausage and 6-cheese ravioli topped with our marinara sauce.

Pan roasted chicken in a caramelized onion, mushroom and prosciutto Marsala sauce. Topped with mozzarella and your choice of pasta. Contains: Gluten, Soy, Milk

Breaded Veal cutlet topped with prosciutto and melted mozzarella over your choice of pasta tossed in a sweet caramelized onion and mushroom Marsala sauce. *CAN NOT BE GLUTEN FREE

Pan roasted chicken, capers and artichokes in a lemon wine herb butter sauce. Tossed with your choice of pasta.

Pan roasted chicken, broccoli and Ziti pasta in our classic Romano garlic butter herb sauce.

Shrimp, charred tomatoes in a garlic lemon butter Scampi Sauce tossed with fettuccine.

Layers of Pasta, cheese and Marinara sauce.

Scallops, shrimp and fettuccine in feta-mushroom Fra Diavolo sauce. *spicy*

Fresh chopped clams and whole hard shell clams tossed with our homemade egg linguine in your choice of Lemon-garlic wine, Marinara, or Fra Diavolo sauce.

Our Classic Marinara sauce.

Our homemade creamy Alfredo sauce.

*Spicy, garlicky, tomato sauce.

Vodka Crema Rosa with spinach.

Home made fresh basil pesto.

Shrimps, scallops, tomatoes, Kalamata olives, spinach, and penne pasta tossed with butter, garlic, lemon, and wine sauce topped with Feta cheese.

Our tender marinated steak tips topped with fried onions and served with roasted potatoes and garlic mixed vegetables.

Coriander-spice-rubbed salmon, hummus and basil - pesto tossed mixed vegetables, drizzled with balsamic reduction and EVOO.

Lemon-butter-herb baked fresh haddock served over seared spinach and roasted red potatoes.

Lamb T-Bones grilled and served over a spinach, tomato & feta saute, tzatziki and roasted red bliss potatoes.

Grilled sirloin tips served over homemade lobster & crab ravioli in a lobster cream sauce with tomatoes and spinach.

Fresh mixed vegetables simmered in a herbed feta infused tomato sauce topped with buttered butternut squash sprinkled with feta. (Vegeterian)

Grilled chicken breast topped with roasted red peppers, prosciutto and mozzarella served over lemon-butter HOMEMADE spaghetti pasta with grape tomatoes, arugula and balsamic glaze.

Fresh chopped clams and whole hard shell clams tossed with our HOMEMADE egg spaghetti in your choice of Lemon-garlic-wine, Marinara or Fra Diavolo sauce.

HOMEMADE wild mushroom ravioli in a apple-wood smoked bacon, spinach, mushroom, and Romano cheese cream sauce.

HOMEMADE butternut squash filled pasta, dried cranberries, pumpkin seeds and shaved parmesan in a browned butter-sage sauce.

Pasta stuffed with wine braised chicken, tender spinach and ricotta, topped with melted mozzarella and vodka cream sauce.

Your choice of sauce and toppings

Prosciutto, fresh mozzarella and tomato with fresh arugula, Parmesan and a balsamic and EVOO drizzle.

Roasted whole garlic cloves, tomato sauce, fresh mozzarella and basil with EVOO drizzle

Garlic and herb crust with roasted red peppers, artichokes, tomatoes, spinach, feta and basil pesto drizzle

Extra Cheese, Extra Pepperoni and Fried Ravioli *Can not be Gluten Free.

Roasted Chicken and tender broccoli topped with mozzarella on a bed of Alfredo.

Pepperoni, sausage, bacon, ricotta and mozzarella.

Pepperoni, sausage, meatball, bell pepper, red onion, Kalamata olive, roasted garlic, sauce and mozzarella.

Garlic rub crust, baby spinach, bacon, gorgonzola crumbles, roasted butternut squash, cranberries, and mozzarella.

Chicken tenders, celery, spicy buffalo-blue cheese sauce, gorgonzola crumbles and mozzarella.

Pepperoni, capicola, prosciutto, salami, hot banana peppers, basil, ricotta, mozzarella and of marinara. Can not be Gluten Free

Your choice of sauce and toppings

Your choice of sauce and toppings

Garlic crust, Prosciutto, fresh mozzarella and tomato with fresh arugula, Parmesan and a balsamic and EVOO drizzle.

Roasted whole garlic cloves, tomato sauce, fresh mozzarella and basil with EVOO drizzle

Garlic and herb crust with roasted red peppers, artichokes, tomatoes, spinach, feta and basil pesto drizzle

Extra Cheese, Extra Pepperoni and Fried Ravioli. *Can not be Gluten Free.

Roasted chicken, and tender broccoli topped with mozzarella on a bed of Alfredo.

Pepperoni, sausage, bacon, ricotta and mozzarella.

Pepperoni, sausage, meatball, bell pepper, red onion, Kalamata olive, roasted garlic, sauce & mozzarella.

Garlic rub crust, baby spinach, bacon, gorgonzola crumbles, roasted butternut squash, cranberries and mozzarella.

Chicken tenders, celery, spicy buffalo-blue cheese sauce. gorgonzola crumbles and mozzarella.

Toasted with lots of cheese and marinara

Toasted with lots of cheese and marinara

Topped with lots of cheese and marinara

Tzatziki, tomatoes, red onions and parsley.

Grilled chicken, sliced tomatoes, fresh mozzarella, basil, balsamic reduction, EVOO.

Imported meats, mozzarella, sweet onion marmalade, roasted red peppers, olive oil, balsamic reduction.

Chopped tomatoes, greens and red onion and remoulade.

Our hummus , tomatoes, greens, garden vegetables, feta, and our house dressing. (Vegetarian)

Traditional tiramisu made in-house with Lavazza espresso- and Kahlúa-soaked ladyfingers, sweet mascarpone cream, and a dusting of organic cocoa.

Premium vanilla bean ice cream folded with crunchy nutty Baklava.

Moist chocolate cake with a silky chocolate cream filling, smothered in chocolate ganache finished with chocolate curls.

Cheesecake of the Month! HOMEMADE Banana-Nutelle Cheesecake

Crispy chocolate covered cannoli filled with sweetened ricotta.

Velvety vanilla and white chocolate custard with a contrasting layer of burnt sugar.

Sweetened mascarpone, Kahlua and espresso soaked ladyfingers layered and topped with cocoa.

Apple spiced cake filled with salted caramel mousse and covered with white chocolate caramel ganache.

Belgian dark chocolate mousse, whipped cream, chocolate garnish.

Crispy chicken pops with french fries.

Kids penne with marinara.

6-Cheese ravioli with marinara sauce.

Penne Pasta tossed in cheese sauce.

Chicken, broccoli, penne pasta in a creamy butter sauce.