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Frog Rock Tavern
Spicy and served with a chipotle ranch sauce.
Basket of warm tortilla chips with our frog rock mode salsa.
Sauteed in a garlic and white wine sauce with diced tomatoes and diced red onions served with toasted garlic bread.
Crispy tortilla chips topped with tomatoes. Onions, green peppers, black olivesand shredded cheese melted to perfection. Comes with sour cream and salsa.
6 coconut battered shrimp with a sweet chill dipping sauce.
Served with fries and dipping sauce.
Teriyaki skewers marinated, served with a honey mustard dipping sauce.
Served with a cilantro and lemon aioli sauce.
Prepared with your choice of veggie and cheese. Comes with sour cream and salsa.
Your choice of buffalo, honey Barbeque or lemon pepper.
Filled with pork and served with an aslan peanut sauce.
Crispy rangoon filled with bell peppers, grilled tomato, onions, and a mildly spiced cheese served with a chipotle dipping sauce.
Mixed greens, tomato, kalamata olivesand feta cheese.
Fresh baby spinach with mushrooms, crumbled bacon and quartered eggs.
This salad is all in the name with the addition of candied walnuts and seasonal berries.
Mixed greens with candied bacon, tomatoes, cucumbers, red onionand mandarin oranges, served with an orange vinaigrette.
Romaine lettuce, creamy caesar dressing, fresh Parmesan cheese and croutons.
Simple and delicious with fresh romaine, tomatoes, onion, cukesand carrots.
Warm chicken smothered in our spicy buffalo sauce with cool, crisp lettuce and bits of bacon with blue cheese dressing.
Nothin' fancy on this traditional bacon, lettuce and tomato sandwich on your choice of bread.
Chicken breast served your way (plain, buffalo, teriyaki, or Cajun) with melted cheddar, lettuce, tomato, onion.
Grilled with sliced oven roasted turkey breast served with swiss cheese, coleslaw on a rye bread.
Corned beef on rye with sauerkraut 1000 Island and swiss.
Seasonal veggies with hummus, served hot or cold.
Barbeque pulled pork with caramelized onions served on a Kaiser roll.
Fried chicken breast with bacon, melted swiss, lettuce, tomatoand ranch.
Tender chicken skewers with lettuce and tomato, tossed in honey mustard dressing.
Turkey, bacon, lettuce, tomato, red onionand mayo.
Classic made with our homemade meatballs, marinara sauce and melted provolone cheese.
Mixed greens with peppers, red onion, tomato, mushroomsand black olives, tossed with balsamic vinaigrette.
Tender beef skewers with lettuce and tomato, tossed in honey mustard dressing.
Frog rock meredith style. With philly style steak, American cheese, mushrooms, onionsand sauteed green peppers. We've got chicken.
Topped with applewood bacon, Barbeque sauce, mushroomsand onions, covered in melted cheddar.
All-beet, topped with jalapenos, salsaand melted monterey jack cheese.
Choose your poison-beef or turkey; choose your cheese - American, cheddar, swiss, or provolone. Now you've got yourself a burger.
Not your typical burger made with a 'burger-sized" lobster crab cake served on a fresh Kaiser roll with lettuce, tomato and our lemon cilantro sauce.
A yummy steak bomb burger made with blended beef and steak, sauteed mushrooms, onions and green peppers topped with American cheese.
Topped with goat cheese, caramelized onions and a smokey aioli sauce.
Hearty enough for even your burliest meat-lover served with lettuce, tomato, onion, your choice of cheese and mayo.
So good you will want to gobble it up! Served with lettuce, tomato, red onionand cranberry mayo.
9 Ounces marinated steak tips cooked to your liking with your choice of side.
Bean burrito made fresh with melted monterey jack in a flour tortilla, served with rice and beans and a side of sour cream and salsa.
8 Ounces flat iron steak, cooked to your liking with your choice of side.
8 Ounces seasoned boneless pork chop cooked to perfection served with side.
Beef burrito made fresh with melted monterey jack in a flour tortilla, served with rice and beans and a side of sour cream and salsa.
Chicken burrito made fresh with melted monterey jack in a flour tortilla, served with rice and beans and a side of sour cream and salsa.
Breaded and fried chicken breast, topped with marinaraand melted provolone, served with spaghetti and a side salad.
Sauteed mixed seasonal veggies served over rice pilaf.
Sauteed shrimp in garlic butter, lemonand white wine over linguini, served with toasted garlic bread.
Some like it hot, hot, hot! A spicy cheese and spinach dip topped with chopped onions, tomatoes and jalapenos.
A creamy cheese dip with the "zip" of buffalo chicken.
Spinach and artichoke hearts ha creamy cheese sauce, baked to perfection.
Menu for Frog Rock Tavern provided by Allmenus.com
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