- New Hampshire
- Manchester
- The Birch
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The Birch
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- 931 Elm Street, Manchester, NH 03101
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No cuisines specified
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Grubhub.com
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The Birch
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We make ordering easy.
- Menu
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Quick Bites - Brunch
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French Onion Poutine $14.00
French onion gravy, dunk's mushrooms, smoked cheddar, thyme sherry vinegar.
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Seared Shishito Peppers $10.00
Gluten-free. Ramen aioli, sea salt.
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General Tso's Cauliflower $14.00
Gluten-free. House sauce, toasted sesame, pickled corn.
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Home Fries $5.00
Sriracha aioli, heinz 57 ketchup.
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Octopus Nuggets $14.00
Tempura fried, Korean BBQ aioli.
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Crispy Brussel Sprouts $13.00
Gluten-free, vegetarian. Butternut squash emulsion, ancho chili dust.
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Quick Bites
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Octopus Nuggets $14.00
Tempura fried, Korean BBQ aioli.
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Homemade Sourdough $5.00
Vegetarian. Whipped honey butter, house pickles.
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Crispy Brussel Sprouts $13.00
Gluten-free, vegetarian. Butternut squash emulsion, ancho chili dust.
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Seared Shishito Peppers $10.00
Gluten-free. Ramen aioli, sea salt.
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General Tso's Cauliflower $14.00
Vegetarian. House sauce, toasted sesame, pickled corn.
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Bevvies - Brunch
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Cold Brew $4.00
Rotating variety of coffee and tea provided by local producers.
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Fresh Squeezed Oj $4.00
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French Press $3.00
Rotating variety of coffee and tea provided by local producers.
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Sweets
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Flourless Chocolate Cake $12.00
Vegetarian. Fig jam, cacao nibs, powdered sugar.
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Pumpkin Cheesecake $9.00
Vegetarian. Spiced cookie, cider reduction, nutmeg, semiretired.
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Tapas
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Confit Pork Belly $16.00
Gluten-free. Spiced apple sauce, wilted cabbage, shaved hazelnut, honey gastrique.
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Spinach & Artichoke Gnocchi $16.00
Vegetarian. Roasted garlic sour cream, cipollini onion, Parmesan crunch, aleppo pepper.
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Vernon Family Farm Fried Chicken $19.00
Apple cider waffle, local ginger maple syrup, fried cutlet.
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Tempura Shrimp $17.00
Baba ganoush, tomato, and zucchini salad, lemon oiland herbs.
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Black Trumpet Fettuccine $25.00
Torn prosciutto, sage brown butter, foie gras, house ricotta, sage powder.
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Grilled Octopus $18.00
Gluten-free. Brown butter parsnip puree, pancetta, seared spinach.
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Prosciutto & Fig Tartine $14.00
Sourdough toast, fig preserve, house ricotta, baby spinach, vincotto.
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French Onion Poutine $14.00
French onion gravy, dunk's mushrooms, smoked cheddar, thyme sherry vinegar.
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Chorizo & Clam Gnudi $20.00
Local chorizo, littleneck clams, white wine, herbed breadcrumbs.
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Crab Dumplings $17.00
Arrabbiata, mascarpone, roasted zucchini, lemon, crispy garlic.
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Pumpkin & Lamb Curry $18.00
Cous cous, spiced pumpkin seed, lamb jus.
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"Cubano" Bao Buns $16.00
Caramelized plantain mustard, prosciutto, dill pickle, swiss cheese.
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Duck Confit Congee $19.00
Gluten-free. Ramen broth, soft boiled egg, scallion, gochujang emulsion, dunk's mushrooms.
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Sweets - Brunch
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Flourless Chocolate Cake $12.00
Vegetarian. Fig jam, cacao nibs, powdered sugar.
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Pumpkin Cheesecake $9.00
Vegetarian. Spiced cookie, cider reduction, nutmeg semifreddo.
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Tapas - Brunch
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Curry Pumpkin Toast $13.00
Grilled sourdough, roasted cauliflower, spiced pumpkin seeds, poached eggs.
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Breakfast Bao Buns $15.00
Crispy local bacon, scrambled egg, sriracha aioli, scallion.
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Duck Confit Congee $19.00
Gluten-free. Ramen broth, soft boiled egg, scallion, gochujang emulsion, dunk's mushrooms.
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Plain Jane Breakfast $12.00
Two eggs any way, local bacon, home fries, toast and jam.
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Huevos Rancheros $15.00
Confit pork belly, scrambled eggs, crispy flour tortilla, salsa fresca.
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Braised Lamb & Biscuits $16.00
Sunny side eggs, roasted zucchini, lamb jus, herbs.
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Spinach & Artichoke Gnocchi $16.00
Vegetarian. Roasted garlic sour cream, cipollini onion, Parmesan crunch, aleppo pepper.
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Crab Cake Benny $16.00
House crab cakes, chorizo hollandaise, poached eggs, tomato and spinach ragout, grilled sourdough.
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Vernon Farm Chicken & Waffles $19.00
Apple cider waffle, local ginger maple syrup, fried cutlet.
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Cocoa Puff French Toast $15.00
Homemade bread, cocoa puff milk whipped cream and berries, cocoa dust.
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Shrimp & Grits $16.00
Tempura fried shrimp, spicy tomato grits, poached egg, Parmesan.
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Grilled Octopus $18.00
Gluten-free. Brown butter parsnip puree, pancetta, seared spinach.
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Prosciutto & Fig Tartine $14.00
Sourdough toast, fig preserve, house ricotta, baby spinach, vincotto.
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Menu for The Birch provided by Allmenus.com
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