Crazy Noodle

Served cold.

Served cold.

Crispy tofu served with sweet and sour sauce with crushed peanut.

Stuffed with minced chicken.

Stuffed with minced chicken.

Spicy.

Cream cheese, mozzarella cheese and corn stuff in tortilla.

Shrimp wrap with crispy egg noodle served with house sauce.

Wheat cakes with salt-water octopus meat.

Rice noodle with ground chicken, BBQ pork, fish ball, boiled egg, fried wonton skin, bean sprout, onion, crush peanut and lemon juice.

Served with BBQ pork and crispy pork.

Served with crab meat and shrimp.

Served with ground chicken, BBQ pork and vegetable.

Vietnamese-style noodle in clear soup with bean sprout, onion, basil and choice of protein.

Japanese-style ramen in miso soup topped with a choice of protein and dried ocean seaweed.

Japanese-style udon in miso soup topped with fish ball, boiled egg and dried ocean seaweed.

Korean-style ramen in kimchi soup topped with char siu pork and dried seaweed. A tasty twist to the classic ramen soup.

Green tea noodle with crispy chicken in curry sauce.

Glass noodle with shrimp, mussel, swai fish, scallop, squid, boiled egg, green onion, cilantro, galanga and lemongrass in hot and sour soup.

Light battered shrimp with lettuce, carrot and lemon cream sauce.

Marinated whole chicken with pasta in garlic sauce and salad.

Grilled pork ribs marinated with authentic sauce. Served with pasta and salad.

Grilled marinated steak served with tamarind sauce with pasta in garlic sauce and salad.

Grilled salmon topped with teriyaki sauce. Served with pasta in garlic sauce and salad.

Stir-fried noodle with chili, garlic, basil leave, white onion, bell pepper and carrot in house special sauce. Served with a choice of protein.

Sauteed spaghetti in garlic sauce, bell pepper and onion. Topped with Parmesan cheese. Served with a choice of protein.

Stir-fried chow mein with house sauce, broccoli, carrot, onion, bean sprout and cabbage. Served with a choice of protein.

Stir-fried macaroni with egg, onion, tomato and Sriracha sauce. Served with a choice of protein.

Stir-fried rice noodle with green onion, broccoli, bean sprout, peanut, crushed peanut and egg. Served with a choice of protein.

Stir-fried flat noodle topped with ground beef, white onion, carrot, tomato and bell in light gravy. Served with a choice of protein.

Stir-fried flat noodle with broccoli in light soy bean sauce. Served with a choice of protein.

Pan-fried crispy egg noodle, bok choy, carrot and onion in light gravy sauce. Served with a choice of protein.

Stir-fried flat noodle with chicken, crushed peanut, green onion, lettuce, egg and preserved cabbage.

Stir-fried mussels with chili paste, garlic, basil, carrot, bell pepper and onion. Served with linguine.

Steamed noodle, preserved cabbage, green onion, cilantro, bean sprout and fried garlic.

Steamed noodle, preserved cabbage, green onion, cilantro, bean sprout and fried garlic.

Steamed noodle, preserved cabbage, green onion, cilantro, bean sprout and fried garlic.

Steamed noodle, preserved cabbage, green onion, cilantro, bean sprout and fried garlic.

Steamed noodle, preserved cabbage, green onion, cilantro, bean sprout and fried garlic.

Cream cheese, mozzarella cheese and corn stuffed in tortilla.

Served cold.

Banana dipped in cold-water infused pastry flour then deep fried. To be eaten hot immediately after frying with dollop of ice cream and hot fudge caramel.

Home made bowl-shaped churro. Deep fried until crunchy then served with rice drizzled with hot fudge and caramel.

Green tea ice cream with red bean.