Lillys Gourmet Pasta Express
(603) 432-3334

Salads

Dressings Available: Oil & Vinegar, Bleu Cheese, Balsamic Vinaigrette, Caesar, Creamy Italian, Greek, Grilled Chicken; or Jumbo Shrimp
- House Garden Salad
  
  Romaine lettuce, tomato, onions, olives, cucumbers and fresh mozarella
- Greek Salad
- Caesar Salad
- Baby Spinach Salad
  
  Baby spinach, sliced apples, crumbled bleu cheese, warm bacon bits and candied walnuts
- Antipasto
  
  Italian cold cuts, artichoke hearts, sweet red peppers, olives and onions, served on a bed of romaine lettuce.

Appetizers
- Fried Cheese Ravioli
  
  Served with marinara sauce (8 Pc)
- Mac & Cheese Bites
  
  Served with ketchup (8 Pc)
- Chicken Wings
  
  (Plain or Buffalo), Served with honey mustard or sweet-and-sour (8 Pc)
- Jumbo Chicken Tenders
  
  (Plain or Buffalo), Served with honey mustard, sweet-and-sour or blue cheese (8 Pc)
- Homemade Garlic Bread
  
  (serves 2-3), Add $.50 for Mozzarella cheese
- French Fries
- Onion Rings
- Mozzarella Stix
- Homemade Meatballs
- Sweet Sausages
  
  (6 sausages)

Kids' Menu
- Macaroni and Cheese
- Spaghetti and Meatballs
- Ziti
  
  with Butter and Cheese
- Ziti
  
  with Red Sauce
- Gourmet Subs

HOT GOURMET SUBS

Artisan-made Hot Baguette Sandwiches
- Meatball Baguette
- Chicken Parmesan Baguette
- Eggplant Parmesan Baguette
- Steak & Cheese Baguette
- Steak & Eggs Baguette
- Steak, Egg & Peppers Baguette
- Veal Parmesan Baguette
- Buffalo Grilled Chicken Baguette
- Sausage, Peppers & Onions Baguette
- Hamburger Baguette
- Primavera Veggie Baguette
- Chicken B.L.T.
  
  Served with lettuce, tomato and bacon bits., (Add $.50 American cheese)
- Grilled Chicken Pesto Baguette
  
  Served with tomato and fresh mozzarella.

COLD GOURMET SUBS
- Proscuitto Baguette
  
  All-time Customer Favorite! Tomato, homemade mozzarella, imported proscuitto, and pesto rubbed on bread.
- Turkey Club Baguette
- Italian Baguette
  
  Loaded with cold cuts!

Classic Parmesan Entrees

Our parmesan dinners are baked to perfection with real homemade fresh mozzarella and smothered with your choice of tomato or meat sauce.
- Meatball Parmesan
- Chicken Parmesan
- Sausage Parmesan
- Veal Parmesan

Make Your Own Pasta! - Pick Your Fresh Pasta
- Spaghetti
- Ziti
- Rigatoni
- Angel Hair
- Fusili
- Whole Wheat Pasta of the Day
- Gemelli
- Fettuccine
- Linguine Or Pick One Of Our GOURMET FILLED RAVIOLI
  
  From The Following Flavors: Cheese, Spinach and Cheese, Meat, Chicken, Mushroom, Roasted Garlic, Potato Gnocchi (Dumplings), 4 Cheese Tortellini
- Tortellini
- Tortellini
- Potato Gnocchi

Make Your Own Pasta! - Choose Your Gourmet Sauce
- Mama's Tomato & Fresh Basil
- Papa's Meat Sauce
  
  (add $1)
- Pink Tomato Sauce
  
  (tomato & cream)
- Spicy Tomato
  
  (Mild, hot, or very hot)
- Tomato, Olive and Capers
  
  (Puttanesca)
- Garlic & Olive Oil
- Alfredo Cream
- Garlic Alfredo
- Cajun Alfredo
- Pink Sweet Crab Cream Sauce
  
  (add $2)
- Primavera Veggie
- Chicken & Broccoli
  
  w/ Alfredo sauce or a white wine garlic and oil
- Pesto
- Pesto Alfredo

Make Your Own Pasta! - Choose Your Topping (Optional)
- Artichoke Hearts
- Broccoli Rape
- Buffalo Chicken
- Caramelized Onions
- Diced Fresh Tomatoes
- Fresh Mushrooms
- Grilled Chicken
- Homemade Meatballs
  
  (2 balls)
- Homemade Mozzarella 1
  
  Recommended with gnocchi.
- Jumbo Shrimp
  
  (5pc)
- Portabella Mushrooms
- Prociutto Bits or Bacon Bits
- Sauté Spinach
- Steamed Broccoli
- Sweet Peas0
- Sweet Red Bell Peppers
- Sweet Sausages

Signature Entrees

ALL-TIME CUSTOMER FAVORITES, ANY TOPPING(S) FROM STEP 3 MAY BE ADDED
- Lilly's Lobster Ravioli
  
  Our best seller! Topped with a pink crab cream vodka sauce.
- Wild Mushroom Porcini Ravioli
  
  Topped with a delicious mushroom porcini cream sauce.
- Butternut Squash Ravioli
  
  Served in a caramelized apple, brown sugar and sherry wine sauce, with a touch a cream. Topped with honey roasted walnuts.
- Fresh Spaghetti or Fusilli alla Carbonara
  
  Made with eggs, cheese, bacon bits and a touch of cream.
- Chicken Marsala
  
  Grilled chicken in a sweet real Marsala wine sauce, mushrooms, prociutto bits and fresh melted mozzarella cheese. Served with your choice of fresh fettuccine, ziti, or fusilli.
- Fresh Linguine in Shrimp Scampi Wine Sauce
  
  Also available in red sauce or Alfredo cream sauce.
- Rigatoni Chicken Piccatta
  
  Mushrooms sauted in a lemon and wine butter sauce over a bed of rigatoni, topped off with an Italian herb parmesan chicken breast.
- Lilly's Meat Lasagna
  
  (Handmade), Layers of pasta, chunky meat sauce, Béchamel and shredded mozzarella, baked to perfection in the oven.
- Lilly's Homemade "Huge" 3-Cheese Manicotti
  
  With your choice of meat sauce or fresh tomato sauce. Topped with fresh mozzarella and baked to perfection.
- Chicken and Shrimp
  
  with Fresh Cajun Fettuccine Served in a spicy, creamy Cajun Alfredo sauce.

Specialty Desserts

Imported from Italy
- Italian Ice
- Orange, lemon, peach
- Italian Gelato in Its Shell
- Coconut or Pineapple
- Bon-Bon Baby Bomb
  
  Choose one of these flavors: Strawberry, vanilla, chocolate hazelnut, blue vanilla
- Tiramisu

Make Your Own Pasta! - Pick Your Fresh Pasta
- Spaghetti
- Ziti
- Rigatoni
- Angel Hair
- Fusili
- Whole Wheat Pasta of the Day
- Gemelli
- Fettuccine
- Linguine Or Pick One Of Our GOURMET FILLED RAVIOLI
  
  From The Following Flavors: Cheese, Spinach and Cheese, Meat, Chicken, Mushroom, Roasted Garlic, Potato Gnocchi (Dumplings), 4 Cheese Tortellini
- Tortellini
- Ravioli
- Potato Gnocchi

Make Your Own Pasta! - Choose Your Gourmet Sauce
- Mama's Tomato & Fresh Basil
- Papa's Meat Sauce
  
  (add $1)
- Pink Tomato Sauce
  
  (tomato & cream)
- Spicy Tomato
  
  (Mild, hot, or very hot)
- Tomato, Olive and Capers
  
  (Puttanesca)
- Garlic & Olive Oil
- Alfredo Cream
- Garlic Alfredo
- Cajun Alfredo
- Pink Sweet Crab Cream Sauce
  
  (add $2)
- Primavera Veggie
- Chicken & Broccoli
  
  w/ Alfredo sauce or a white wine garlic and oil
- Pesto
- Pesto Alfredo

Make Your Own Pasta! - Choose Your Topping (Optional)
- Artichoke Hearts
- Broccoli Rape
- Buffalo Chicken
- Caramelized Onions
- Diced Fresh Tomatoes
- Fresh Mushrooms
- Grilled Chicken
- Homemade Meatballs
  
  (2 balls)
- Homemade Mozzarella 1
  
  Recommended with gnocchi.
- Jumbo Shrimp
  
  (5pc)
- Portabella Mushrooms
- Prociutto Bits or Bacon Bits
- Sauté Spinach
- Steamed Broccoli
- Sweet Peas0
- Sweet Red Bell Peppers
- Sweet Sausages

Signature Entrees

ALL-TIME CUSTOMER FAVORITES, ANY TOPPING(S) FROM STEP 3 MAY BE ADDED
- Lilly's Lobster Ravioli
  
  (Gold Medal Winner), Our best seller! Topped with a pink crab cream vodka sauce.
- Wild Mushroom Porcini Ravioli
  
  (Gold Medal Winner), Topped with a delicious mushroom porcini cream sauce.
- Butternut Squash Ravioli
  
  Served in a caramelized apple, brown sugar and sherry wine sauce, with a touch a cream. Topped with honey roasted walnuts.
- Fresh Spaghetti or Fusilli alla Carbonara
  
  Made with eggs, cheese, bacon bits and a touch of cream.
- Chicken Marsala
  
  Grilled chicken in a sweet real Marsala wine sauce, mushrooms, prociutto bits and fresh melted mozzarella cheese. Served with your choice of fresh fettuccine, ziti, or fusilli.
- Fresh Linguine in Shrimp Scampi Wine Sauce
  
  Also available in red sauce or Alfredo cream sauce.
- Rigatoni Chicken Piccatta
  
  Mushrooms sauted in a lemon and wine butter sauce over a bed of rigatoni, topped off with an Italian herb parmesan chicken breast.
- Lilly's Meat Lasagna
  
  (Handmade), Layers of pasta, chunky meat sauce, Béchamel and shredded mozzarella, baked to perfection in the oven.
- Lilly's Homemade "Huge" 3-Cheese Manicotti
  
  With your choice of meat sauce or fresh tomato sauce. Topped with fresh mozzarella and baked to perfection.
- Chicken and Shrimp
  
  with Fresh Cajun Fettuccine Served in a spicy, creamy Cajun Alfredo sauce.

Specialty Desserts

Imported from Italy
- Italian Ice
- Orange, lemon, peach
- Italian Gelato in Its Shell
- Coconut or Pineapple
- Bon-Bon Baby Bomb
  
  Choose one of these flavors: Strawberry, vanilla, chocolate hazelnut, blue vanilla
- Tiramisu

Sandwiches, Wraps and deli
- Traditional sandwich platter
  
  a selection of sandwiches on freshly baked breads including our roasted, all natural, hand-carved turkey breast, black forest ham, roast beef, grilled chicken breast, grilled vegetables and provolone, turkey salad, chicken salad, and tuna salad made with lettuce and tomato, and served with mayonnaise, Dijon mustard, and our house honey mustard
- Wrap sandwich platter
  
  Caesar lettuce with grilled chicken breast, chicken salad with grapes, grilled vegetables with hummus, roast beef or our house roasted hand-carved turkey with honey mustard or cranberries, wrapped with lettuce and tomato in an herbed tortilla
- Deli platter
  
  a "make your own platter" of sliced, all natural, roasted, all natural turkey breast, black forest ham, roast beef, corned beef, grilled chicken breast, lettuce, tomato and assorted cheeses, served with freshly baked breads, mayonnaise, Dijon mustard, and our house honey mustard
- Deli salad platter
  
  a "make your own" platter of chicken salad, tuna salad, and egg salad served with lettuce, tomato, cheese, freshly baked breads, and condiments

Salads

All dressings and vinaigrettes are made by Ken's
- Green salads
  
  (six person minimum)
- Garden salad
  
  with grilled chicken, With a Dijon vinaigrette
- Caesar salad
- Grilled Chicken Caesar salad
  
  With homemade croutons
- Baby spinach salad
  
  With orange slices, walnuts, roasted red onions, and champagne vinaigrette
- Greek salad
  
  With an herb vinaigrette
- Mesclun field greens
  
  With chevre and dried cranberries and a balsamic vinaigrette

Pastas, lasagnas, and ravioli
- Cheese lasagna
  
  with marinara sauce and fresh pasta, Half pan (serves 10-12), 3/4 pan (serves 16-18), Full pan (serves 20-24)
- Grilled vegetable lasagna
  
  with fresh pasta, Half pan (serves 10-12), 3/4 pan (serves 16-18), Full pan (serves 20-24)
- Spinach and mushroom lasagna
  
  (with marinara or béchamel sauce), Half pan (serves 10-12), 3/4 pan (serves 16-18), Full pan (serves 20-24)
- Beef and sausage lasagna
  
  Half pan (serves 10-12), 3/4 pan (serves 16-18), Full pan (serves 20-24)
- Chicken, broccoli and ziti
  
  Half pan (serves 10-12), 3/4 pan (serves 16-18), Full pan (serves 20-24)
- Penne a la vodka side or entree
  
  With tomato and zucchini in a vodka basil cream
- Linguini side or entree
  
  With artichokes, black olives, peppers and basil
- Tortellini Bolognese side or entree
  
  Cheese filled tortellini tossed in rib sticking meat sauce with grated parmesan

Ziti Bolognese
- Jumbo meatballs side (two meatballs) or entree (4 meatballs)
  
  Served with penne pasta or linguine with a hearty marinara sauce
- Three cheese ravioli side or entree
  
  With fresh tomato, basil and garlic
- Spinach ravioli
  
  With a wild mushroom chardonnay reduction or red sauce or meat sauce or Alfredo sauce
- Wild mushroom ravioli
  
  Mushroom ravioli in a light Mushroom cream
- Potato gnocchi
  
  With fresh tomato sauce or meat sauce
- Maine lobster ravioli
  
  In a delicious crab cream sauce ( all time favorite)

Menu for Lillys Gourmet Pasta Express provided by Allmenus.com

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