Thai Garden

Chicken deep fried in a light, crispy batter served with sweet and sour sauce.

Deep fried onions, potatoes and curry powder served with sweet and sour sauce.

Steamed or fried, minced shrimp and crab meat. Served with ginger sauce.

Charcoal grilled marinated chicken or beef in special coconut sauce on skewers. Served with our special peanut sauce and cucumber salad.

Shrimp deep fried in a light, crispy batter served with sweet and sour sauce.

(Mild) deep fried ground shrimp cakes mixed with string beans, egg and curry paste served with a cucumber salad topped with crushed peanuts.

Steamed or fried minced pork and vegetable dumplings. Served with a light soy ginger sauce.

Crispy egg rolls, thai style, served with our homemade sweet and sour sauce.

Deep fried, assorted, fresh vegetables in a light, crispy batter served with our special peanut sauce.

Crispy puff pastry filled with potato, onion, carrots, peas, and curry flavor served with cucumber, carrot, red onion sauce.

Exotic soft roll with steamed shrimp, fresh carrot, cucumber, lettuce, thai basil and rice noodle wrapped with rice skin, and served with special brown sauce.

Delicious appetizer deep-fried dumpling, stuffed with a combination of cream cheese imitation crab meat, onion, and seasonings, served with sweet chili sauce.

Bean thread and shrimp with mushrooms, broccoli, carrots, onions and scallions in clear broth soup.

(Tom kar gai) sliced tender chicken in coconut milk seasoned with galanga, lime juice, mushrooms and cilantro.

(Mild) (tom yum gai) sliced tender chicken in hot and sour soup, thai style, seasoned with lemon grass, lime juice, chili, mushrooms and cilantro.

Sliced tender chicken and rice noodles in thai chicken broth.

(Mild) garden vegetables and soft tofu in hot and sour soup, thai style.

(Mild) (tom yum koong) shrimp in hot and sour soup, thai style, seasoned with lemon grass, lime juice, chili, mushrooms and cilantro.

Garden vegetables and soft tofu in coconut milk seasoned with galanga, lime juice and lemon grass.

Garden vegetables and soft tofu in clear broth soup.

Charcoal grilled chicken and sliced boiled egg on a bed of fresh vegetables served with our house peanut sauce.

Fresh vegetables, lettuce, carrots, tomatoes, cucumber, celery, almonds, crispy noodles and chicken in a special sauce.

Fresh vegetables lettuce, carrots, cucumber, celery, and seaweed in house special sauce.

Shrimp and boiled egg on a bed of fresh vegetables served with our house peanut sauce.

Fried tofu and sliced boiled egg on a bed of fresh vegetables served with our house peanut sauce.

(Medium) choice of your favorite meat sauteed with bell peppers, mushrooms, onions and basil leaves in spicy chili sauce.

Choice of your favorite meat sauteed with broccoli, mushrooms and carrots in a black bean sauce.

Choice of your favorite meat sauteed with roasted cashew nuts, onions, scallions, water chester nuts, mushrooms and celery.

(Mild) Choice of your favorite meat sauteed with snow peas, baby corn, garlic and peppers.

Choice of your favorite meat sauteed with julienne ginger, onions, bell peppers and mushrooms in thai ginger sauce.

Choice of your favorite meat sauteed with fresh garden vegetables in a light brown sauce. 7

(Medium) choice of your favorite meat sauteed with string beans, red peppers in prik king sauce.

Steamed, sliced, tender-chicken and steamed vegetables topped with house peanut sauce.

(Medium) choice of your favorite meat sauteed with bamboo shoots, mushrooms, onions and scallions in chili sauce.

Choice of your favorite meat sauteed with bell peppers, tomatoes, onions, carrots, cucumber, pineapple and scallions in our sweet and sour sauce.

(Medium) choice of your favorite meat in choo chee curry and coconut milk with bell peppers, carrots, snowpeas, green peas, pineapple chunks and tomatoes.

(Medium) choice of your favorite meat in green curry and coconut milk with string beans, bamboo shoots, green peas, bell peppers and basil leaves.

(Mild) choice of your favorite meat in massaman curry and coconut milk with onions, carrots, potatoes and peanuts.

(Mild) choice of your favorite meat in panaeng curry and coconut with snowpeas, carrots, bell peppers and basil leaves.

(Medium) choice of your favorite meat in red curry and coconut milk with bell peppers, bamboo shoots, carrots and basil leaves.

(Medium) choice of your favorite meat in red curry and coconut milk with winter melon, pumpkin, zucchini, yellow squash and bell peppers.

(Mild) choice of your favorite meat in yellow curry and coconut milk with onions, carrots, potatoes, pineapple chunks and bell peppers.

(Bar mee rad nar) choice of chicken, beef or pork stir fried rice noodles with bell peppers, onions, scallions and egg in prik pow sauce.

Fried crispy yellow noodle with chicken and shrimp, onions, scallions, carrots, mushrooms, bamboo shoots in thai style gravy.

The most famous thai rice noodle dish stir fried with chicken and shrimp. Bean sprouts, scallions, egg and crushed peanuts.

Stir fried rice with chicken and shrimp, pineapples, raisins, onions, scallions, tomatoes, egg and curry powder.

(Mild) choice of chicken, beef or pork stir fried rice with onions, scallions and egg in prik pow sauce.

Stir fried rice with chicken and shrimp, onions, scallions, green peas, tomatoes and egg served with cucumber.

Stir fired yellow noodle with chicken and shrimp, snow peas, mushrooms, carrots, bamboo shoots and bean sprouts.

Stir fried rice with tofu, garden vegetables and eggs. Served with cucumber.

Stir fried rice noodle with tofu, garden vegetables, egg and crushed peanuts.

Half of a roasted duck, sliced and deboned, topped with ginger sauce. Served with vegetables.

(Medium) marinated cubes of tender beef, stir fried with mushrooms, bell peppers, scallions and macadamia nuts, served on top of steamed napa and watercress.

(Mild) stir fried chicken with pineapple, onions, mushrooms, bell peppers, carrots, scallions and cashew nuts in prik pow sauce.

Stri fried noodle with chicken and shrimp in thai spicy sauce.

(Medium) (thai style) stir fried minced chicken with onions, red pepper, mushrooms and basil in thai spicy sauce.

Stir fried sliced boneless duck with black mushrooms, onions, bell peppers, and broccoli in the house special sauce.

Sauteed crispy chicken with peanut sauce on a bed lettuce.

(Mild) ground chicken mixed with peanuts, ginger, red onions and scallions in a spicy lime dressing.

(Mild) stir fried chicken and shrimp with snow peas, string beans, onions, carrots, bell peppers, and cashew nuts in a delicious sauce.

(Mild) golden fried chicken and shrimp sauteed in our special sauce. Served on a bed of lettuce.

Sliced boneless roasted duck with julienne ginger, mushrooms, baby corn, bell peppers, scallions and pineapple chunks in tamarian sauce.

(Mild) charcoal grilled chicken breast, sliced and served with steamed asparagus, broccoli, baby corn, carrots, snow peas, and delicious thai sweet chili sauce.

(Medium) stir fried sliced beef with ginger, bamboo shoots, black mushrooms, onions, and peppers in the chef's special sauce.

Marinated chicken, beef, and pork loin, sauteed with pineapple, baby corn, snow peas, mushrooms, tomatoes and bell peppers in our chef's special sauce.

(Mild) charcoal grilled tender beef with tomatoes, cucumbers, mushrooms, carrot, red onions and scallions, in a spicy lime dressing.

(Mild) authentic thai noodle in the north of thailand. Steamed egg noodle in spicy thai curry sauce with sliced chicken, onion, red pepper, topped with crispy yellow noodle, fresh red onion, tossed with some scallion and coriander.

(Medium) lightly battered cod fillet topped with spicy chili sauce, onion, bell pepper, mushroom, and crispy basil leaves.

(Mild) combination of shrimp and chicken, mango chunk, tomato, squash, bell pepper and baby corn in our special curry sauce.

Half boneless crispy duck topped with chef's special sauce, onion, broccoli, bell pepper, black mushrooms and snow peas.

Stir fried flat rice noodle with egg, broccoli, carrot with thai garden seasoning brown sauce. Choice of chicken, pork or shrimp.

Stir fried squid with bell peppers, baby corn, mushrooms, string beans and basil in a spicy sauce.

Sauteed shrimp with ginger, mushrooms, onions, scallions, baby corn, bell peppers, egg and curry powder.

(Medium) (spicy fish fillet) fish fillet deep fried until golden brown, topped with our special sauce.

(Mild) charcoal grilled fillet of salmon topped with vegetables in choo chee curry sauce.

(Medium) sauteed seafood with assorted vegetables in thai spicy sauce.

(Medium) combination of seafood, stir fried with bell peppers, mushrooms, onions, and basil in a hot chili sauce.

(Medium) sauteed scallops with bamboo shoots, celery, water chestnuts, and peanuts in a hot chili sauce.

(Mild) sauteed squid with chili paste, broccoli, baby corn, mushrooms, ginger, bell peppers, carrots, and scallions in prik pow sauce.

Steamed fillet of salmon topped with julienne ginger, scallions, celery, and mushrooms in a ginger sauce.

Stir fried seafood with snow peas, carrots, bell peppers, baby corn, mushrooms, and broccoli in the chef's special sauce.

(Mild) steamed seafood with mushrooms, red onions, scallions and carrots in a spicy lime dressing. Served on a bed of lettuce.

(Medium) combination of seafood, stir fried with bell peppers, mushrooms, onions, and basil in a hot chili sauce.

(Medium) sauteed tofu, onions, mushrooms, bell peppers, string beans, and basil leaves in a hot chili sauce.

Sauteed tofu, carrots, ginger, celery, pineapple, and bell peppers in tamarind sauce.

(Medium) a combination of vegetables in red curry.

Stir fried assorted vegetables with fried tofu in the chef's special sauce.

Stir fried rice with tofu, garden vegetables, and egg.

Stir fried thai rice noodles with tofu, garden vegetables, egg and crushed peanuts.

Fried wrapped banana served with coconut ice cream topped with honey and roasted sesame seed.

(For 2) steamed sweet sticky rice topped with coconut milk and roasted sesame seed. Served with sweet slice ripe mango, when available, or coconut custard.