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New Hong KONG Buffet
Steamed or fried.
Egg rolls, chicken teriyaki, chicken wings, crab rangoons & chicken fingers.
Spicy.
Large.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
A mouth watering dish made with chunks of chicken marinated and sauteed with red pepper and our special tangy sauce. Spicy.
Chunks of chicken sauteed to be crispy and marinated with an orange sauce. Spicy.
Chunks of chicken sauteed in an exquisite sesame sauce.
Thick sliced of beef, crisped and sauteed in on orange, spicy sauce. Spicy.
A profusion of sliced flame steak marinated in sesame sauce.
Beef & scallops, lightly sauteed with selected Chinese vegetable.
Fresh scallops and shrimp sauteed with pea pods, bamboo shoots and water chestnuts in a special garlic sauce.
Baby shrimp, diced chicken and vegetable, stir fried in a Szechuan special sauce. Spicy.
Beef, chicken and shrimp stir fried with selected vegetable and our chef's special house sauce.
Chicken, beef and vegetable with our chef's house sauce.
Shrimp & chicken.
Chicken, shrimp & scallops.
Spicy.
Menu for New Hong KONG Buffet provided by Allmenus.com
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