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Choose any 3 antipasti.
Grilled Italian bread, garlic oil, our caponata, Asiago cheese, fresh basil.
Flatbread, olive oil, prosciutto, fresh mozzarella, basil leaves, tomatoes, cherry peppers.
Costini, garlic oil, roasted tomatoes, goat cheese.
Sausage, cherry peppers, caramelized onions, fried polenta.
Mushrooms, artichoke hearts, sausage, roasted red peppers, roasted tomato, olives, cured Italian meats, soft and hard cheeses.
White fig jam crostini, selection of cheeses, green and black olives.
Proscuitto wrapped artichoke hearts, our quattro formaggio.
Shrimp, calamari, mussels, baby clams, garlic, basil, oregano, tomatoes, white wine.
Baby clams, garlic, roma tomatoes, crushed red pepper, white wine.
Mussels, white wine, garlic, capers, fresh basil, our red sauce.
Fried polenta topped, prosciutto, mozzarella, basil leaves, our marinara sauce.
Jumbo chicken wings, our hot sauce, carrots, celery, Gorgonzola dressing.
Fried squid, house sweet chili sauce, cherry peppers.
Our signature marinara sauce.
Classic ragu sauce made from beef, pork, and veal.
Napoli favorite, our sugo spiced 1 to 3, topped with fresh mozzarella.
Garlic, fresh basil, olive oil, roma tomato, crushed red pepper. Traditional, hot and healthy.
Three-cheese tortellini, cream sauce, prosciutto, sugar snap peas.
Four cheeses: Gorgonzola, latteria, pecorino Romano, and parmigiano.
Prosciutto, bacon, pecorino Romano cheese, caramelized onion, garlic, and cream.
Basil, pine nuts, pecorino Romano cheese in a garlic cream sauce.
Anchovy, onion, bell peppers, capers, tomatoes, kalamatas, garlic, crushed red pepper.
Seasonal vegetables, sauteed in olive oil, white wine, garlic, and fresh herbs.
Baby clams sauteed in olive oil, garlic, lemon, fresh basil, white wine, and roma tomatoes.
Shrimp sauteed with garlic, lemon, olive oil, white wine, tomatoes, basil, roma tomatoes, butter.
George Calef's 8 oz. burger, provolone, lettuce, red onion, fresh tomato.
Grilled or fried chicken, our marinara, roasted tomatoes, mozzarella.
Grilled chicken, pesto, tomato, red onion, lettuce, provolone cheese.
Caesar dressing, bacon, roasted tomatoes, romaine lettuce.
Sweet Italian sausage, caramelized onions, roasted red peppers, provolone cheese.
Housemade meatballs, our marinara, provolone cheese.
Pan seared chicken, white wine, lemon, caper, tomato, butter sauce, linguini.
Top round veal medallions, sauteed in olive oil, mushroom, tomato, olives, baby spinach, linguini
Pan-seared sea scallops, herbed risotto, zucchini carrot slaw.
Shrimp, calamari, mussels, baby clams, sauteed in white wine, garlic, basil, oregano, tomatoes, linguini.
Maine lobster ravioli, lobster cream sauce.
8 oz. filet, topped with chianti butter, seasonal vegetable, herbed roasted potatoes.
Pan-seared salmon, topped with pesto, herbed risotto, seasonal vegetable.
Chicken breast, baby spinach, roasted vegetable ravioli, roasted red pepper, fontina cream sauce.
Center-cut pork chop, blueberry basil glaze, grilled polenta, seasonal vegetable.
Cucumbers, carrots, onions, tomatoes, balsamic vinaigrette.
Mixed green medley, Italian giardiniera, lupini and ceci beans, tomato, cucumber, Gorgonzola cheese.
Romaine, Caesar dressing, roasted red pepper, egg, caper berries, anchovies, crostini.
Tomatoes, fresh mozzarella, balsamic vinegar reduction, olive oil, fresh basil, greens.
Baby spinach, sherry vinaigrette, Gorgonzola, crispy bacon, mushrooms, red onion, hard-cooked egg.
Tomato, cucumber, red onion, salami, basil, croutons, red wine vinaigrette.
Menu for Dante's Pasta and Vino provided by Allmenus.com
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