Pureed garbanzo beans, garlic, olive oil and tahini served cold.

A sampling of all above.

Roasted eggplant, tomatoes, garlic and seasonings topped with yogurt sauce dip served warm.

4 slices of toasted French bread topped with hummus, tomato-basil, feta cheese and Greek olives. No pita included.

Platter of the above two.

Feta and olives drizzled in olive oil, served with pita bread.

Rice, veggies and herbs wrapped in grape leaves. Served warm and no pita.

Variety of hummus, tabouli, sliced tomatoes, cucumbers, feta cheese, Greek olives and yogurt sauce.

Patties of ground peas, fava beans and spices fried-served on bed of hummus.

6 escargot in our special mushroom and cheese sauce topped with puff pastry then baked.

Spinach, feta cheese and herbs wrapped in flaky phyllo dough then fried. No pita included.

Baked flatbread with hummus, pesto, black and green olives, tomatoes, artichoke hearts and mozzarella cheese. No pita included.

6 escargot in our special mushroom and cheese sauce topped with puff pastry then baked.

Roasted eggplant, tomatoes, garlic and seasonings topped with yogurt sauce-dip served warm.

A sampling of all above.

Pureed garbanzo beans, garlic, olive oil and tahini-served cold.

Spinach, feta cheese and herbs wrapped in flaky phyllo dough then fried (no pita included).

Platter of the above two.

Baked flatbread with hummus, pesto, black and green olives, tomatoes, artichoke hearts and mozzarella cheese. (no pita included).

Patties of ground peas, fava beans and spices fried-served on bed of hummus.

Rice, veggies and herbs wrapped in grape leaves. Served warm (no pita).

4 slices of toasted French bread topped with hummus, tomato-basil, feta cheese and Greek olives (no pita included).

Feta and olives drizzled in olive oil, served with pita bread.

Variety of hummus, tabouli, sliced tomatoes, cucumbers, feta cheese, Greek olives and yogurt sauce.

Herb flatbread filled with lettuce, tomatoes and fried fava bean patties. Lettuce, tomato, cucumber and are tossed in house dressing.

Herb flatbread filled with lettuce, tomatoes, grilled chicken. Lettuce, tomato, cucumber and are tossed in house dressing.

Herb flatbread filled with lettuce, tomatoes and seasoned grilled shrimp. Lettuce, tomato, cucumber and are tossed in house dressing.

Broiled beef and lamb slices on a pita with onions and tomatoes. Served ala carte.

Herb flatbread filled with lettuce, tomatoes and seasoned ground beef. Lettuce, tomato, cucumber and are tossed in house dressing.

Delightful blend of barley, lentils, rice, spinach and herbs.

Delightful blend of barley, lentils, rice, spinach and herbs.

Lettuce, tomatoes and cucumbers tossed in Dijon ranch or house dressing. Topped with grilled chicken and grilled vegetables.

Our Greek salad topped with vegetarian falafel patties served with side of hummus and yogurt.

Lettuce, tomatoes, cucumbers, house dressing or Dijon ranch. Topped with marinated grilled beef tenderloin and vegetables.

Lettuce, tomatoes, cucumbers, onions, feta cheese, olives and house dressing.

Pita pieces with grilled marinated chicken, cucumber yogurt sauce and tabouli cracked wheat vegetable salad.

Cracked wheat, tomatoes, cucumbers, scallions, herbs and spices served chilled.

Our Greek salad topped with grilled salmon.

Lettuce, tomatoes and cucumbers tossed with house dressing.

Pita pieces topped with grilled marinated chicken, cucumber yogurt sauce and served with tabouli cracked wheat salad.

Lettuce, tomatoes, cucumbers, house dressing or Dijon ranch-topped with marinated grilled beef tenderloin and vegetables.

Lettuce, tomatoes and cucumbers tossed in Dijon ranch or house dressing-topped with grilled chicken and grilled vegetables.

The Greek salad topped with gyro meat and cucumber yogurt.

The Greek salad topped with vegetarian falafel patties served with side of hummus and yogurt.

Lettuce, tomatoes and cucumbers tossed with house dressing.

Cracked wheat, tomatoes, cucumbers, scallions, herbs and spices.

Lettuce, tomatoes, cucumbers, onions, feta cheese, olives and house dressing.

Marinated chicken breast pieces cooked over an open flame served with grilled vegetables. Our house specialty.

Chicken kabob and shish beef tenderloin with grilled fresh vegetables.

Marinated beef tenderloin pieces and fresh vegetables cooked over open flame.

Combination of chicken, shish and salmon kabob and grilled fresh vegetables.

Ground beef and shredded onions formed on skewer then cooked over open flame with grilled tomatoes.

Whole shank baked and simmered in rich tomato, herb and wine sauce.

Cubed lamb tenderloin, marinated and grilled to perfection, served with grilled vegetables, cucumber yogurt sauce and basmati rice.

Half of a cornish game hen specially seasoned and grilled over an open flame, served with almond-raisin basmati rice and grilled vegetables.

Salmon filet brushed with seasonings cooked over an open flame with fresh vegetables and dill basmati rice.

Fessenjun. Rich sweet and sour pomegranate-walnut sauce with white meat chicken.

Shrimp, salmon and scallops basted with seasonings and grilled. Served with grilled vegetables and dill basmati rice.

Spicy, zesty tomato-base sauce with potatoes, carrots, onions, green peppers and white meat chicken.

Shrimp basted with seasonings and grilled. Served with grilled vegetables and dill basmati rice.

Flavorful tomato sauce with potatoes, split peas, eggplant, tomatoes with beef.

Freshly prepared with cream, Parmesan cheese, herbs, mushrooms, onions, tomatoes and noodles. No rice.

Flavorful tomato sauce with potatoes, split peas, eggplant, tomatoes with chicken.

5 pieces chicken kabob 1 skewer of kubideh kabob and grilled fresh vegetables.

Spinach, leeks, scallions, herbs and red beans stewed together with chicken or beef.

Savory stew of spinach, leeks, scallions, herbs and red beans.

Shrimp brushed with seasonings and cooked over an open flame with grilled vegetables.

Flavorful tomato based sauce potatoes, split peas, eggplant and tomatoes.

Seasoned ground beef kabob with grilled tomatoes.

3 pieces chicken, 2 pieces beef, with grilled vegetables.

Freshly prepared cream-parmesan sauce with onions, mushrooms, tomatoes and noodles.

Rich sweet and sour pomegranate-walnut sauce with sauteed chicken.

Marinated beef tenderloin, grilled vegetables, cooked open flame.

Salmon filets brushed with seasonings and cooked over an open flame with grilled vegetables.

Marinated white meat chicken, grilled vegetables, cooked open flame.

Grilled mushrooms, onions, tomatoes and zucchini with a side of cucumber yogurt sauce.

Spicy, zesty tomato herb sauce with potatoes, carrots, onions and green peppers.

Marinated lamb pieces and fresh vegetables cooked over an open flame, served with a side of cucumber yogurt sauce.

Child plate 3 pieces chicken kabob with rice and pita.

Child plate 3 pieces beef kabob with rice and pita.

3 pieces beef kabob with rice and pita.

3 pieces beef kabob with rice and pita.

3 pieces chicken kabob with rice and pita.

3 pieces chicken kabob with rice and pita.

Spicy, zesty tomato base sauce with potatoes, carrots, onions and green peppers.

Mushrooms, tomatoes, onions and zucchini cooked over open flame. Served with a side of cucumber yogurt sauce.

Flavorful tomato sauce with potatoes, split peas, eggplant and tomatoes.

Freshly prepared with cream, Parmesan, herbs, mushrooms, onions, tomatoes and noodles. No rice.

Spinach, leeks, scallions, herbs and red beans stewed together.