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Sauteed loukaniko, chicken and pork loin with hot peppers, garlic, wine and lemon juice.
Pan fried smelt fish served with pita bread.
Served with seasoned ranch dip.
Breaded kasseri cheese served with marinara sauce.
Baked feta with herbs and roasted tomatoes served with pita bread.
Lightly breaded fried squid served with garlic- lemon butter dipping sauce and pita bread.
Pan fried seasoned meatballs, served with tzatziki sauce.
Served with pita bread.
Freshly breaded fried zucchini.
Roasted red pepper stuffed with feisty feta, served with pita bread.
Tomatoes, cucumbers, green peppers, onions, feta cheese and olives topped with oregano and our Greek dressing.
Lamb marinated in lemon, herbs and wine, served with rice and Greek potatoes.
2 seasoned, char-broiled chops served with mixed vegetables and Greek potatoes.
Chicken marinated in lemon, herbs and wine, served with rice and Greek potatoes.
7 Ounces top sirloin cooked to your liking, served with Greek potatoes and mixed vegetables.
Tenderloin marinated in spices served with rice and Greek potatoes.
10 Ounces cooked to your liking, served with Greek potatoes and mixed vegetables.
Marinated pork loin kabob served with rice, Greek potatoes and tzatziki sauce.
14 Ounces cooked to your liking, served with Greek potatoes and mixed vegetables.
Lightly breaded and fried.
Breaded jumbo shrimp served with cocktail sauce.
Pan fried fish served with rice and Greek potatoes.
Char-broiled with Greek seasoning and lemon juice.
Slices of specially seasoned ground lamb and beef on pita bread, topped with onions, tomatoes and tzatziki sauce.
Variety of tiropita, moussaka and dolmades.
Baked layers of eggplant, zucchini and seasoned ground beef, with a creamy bechamel topping, served with rice.
Ground beef and rice filled grape leaves in creamy egg-lemon sauce, served with mixed vegetables.
Variety of spanakopita, moussaka and souvlaki.
Sauteed mushrooms, green and red peppers, onions and tomatoes served on pita bread with tzatziki sauce.
Baked layers of round pastas and seasoned ground beef with a creamy bechamel topping.
Marinated slices served with mixed vegetables.
Greek style sausage.
Chicken, pork and loukaniko.
Char-broiled chicken breast, served with mixed vegetables, Greek potatoes and soup or salad.
Chicken baked in lemon juice, oregano and olive oil, served with mixed vegetables, Greek potatoes and soup or salad.
Marinated pork loin grilled and served on pita bread with tomatoes, feta cheese, olives and a side of tzatziki sauce.
Specially seasoned ground beef and lamb sliced, served on pita bread topped with tomatoes, onions and tzatziki sauce.
Sauteed mushrooms, green peppers, onions and tomatoes, served on pita bread with a side of tzatziki sauce, feta cheese and olives.
Sauteed chicken breast, served on pita bread topped with tomatoes, onions and tzatziki sauce.
Layers filo dough, nuts and honey and spices.
Cheesecake, pie or cake.
Menu for Jim & Jennie's Greek Village provided by Allmenus.com
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