A spread made of roasted eggplant blended with tahini, lemon juice, and garlic. Vegan and gluten free.

Semolina pasta cooked with fresh herbs and chopped vegetables, seasoned with spices

Lightly pickled green cabbage with caraway seeds and carrots. Vegan and gluten free.

A delicious spread made from chickpeas, tahini, lemon juice, and garlic. Vegan and gluten free.

Creamy Middle Eastern yogurt dip topped with olive oil and za'atar. Gluten free.

Diced tomatoes, cucumber, onion, za'atar, lemon juice, and vegetable oil. Vegan and gluten free.

A mix of fresh, raw veggies. Vegan and gluten free.

Fried eggplant with seasoned and sautéed onions, tomatoes, and cilantro. Served cold. Vegan and gluten free.

A mixture of Middle Eastern green olives and Kalamata olives. Vegan and gluten free.

House-made cucumber pickles with onion, garlic, and za'atar. Vegan and gluten free.

Lightly pickled red cabbage. Vegan and gluten free.

Cracked wheat, fresh parsley, and mint, diced tomatoes, green onion, and lemon juice. Vegan.

Greek yogurt spread with shredded cucumbers, dill, and spices

A Mediterranean staple of soaked chickpeas ground with garlic, onion, and spices, formed into patties and flash fried. Vegan and gluten free. (hummus is an additional side)

Regular salted french fries. Vegan.

French fries tossed in a savory blend of thyme, sumac, and sesame. Vegan.

French fries tossed in a spicy seasoning blend. Vegan.

One piece of pita, cut in half. Your choice of white, whole wheat, or gluten-free. Vegan

Pita strips fried and tossed with za'atar seasoning. Vegan (hummus is an additional side)

Your choice of an individual serving of gyro, beef kafta, chicken shawarma, chicken kebab, vegetable kebab, and lamb kebab.

Steamed basmati rice with lentils, spices, caramelized onions. Vegan and gluten free.

Vegetable soup with lentils, barley, and carrots spiced with cumin and coriander. Vegan

White or whole wheat pita filled with hummus, Mediterranean salad, and falafel. Vegan

White or whole wheat pita filled with hummus, Mediterranean salad, falafel, and your choice of grill item.

White or whole wheat pita filled with Moroccan eggplant, hard boiled egg, and hummus. Vegetarian, can be made vegan.

Choose 2 kebabs and 2 entree sides. Served with your choice of white, whole wheat, or gluten-free pita. Choose sides labeled vegan or gluten free to modify your plate if desired.

Choose any 4 entree sides. Served with your choice of white, whole wheat, or gluten-free pita. Choose sides labeled vegan or gluten free to modify your plate if desired.

Choose any 3 entree sides. Served with your choice of white, whole wheat, or gluten-free pita. Choose sides labeled vegan or Gluten free to modify your plate if desired.

Mixed greens with feta, Kalamata olives, cucumbers and tomato with pita and housemade balsamic dressing on the side. Can be modified vegan and gluten-free.

Traditional layered dessert with spices and walnuts, sweetened with agave and maple syrup. Vegan.

Creamy dessert spiced with vanilla, cardamom and cinnamon. Served hot or cold. Gluten-free and vegetarian.

Pita strips fried and tossed with cinnamon and sugar. Vegan.

Amateur coffee's house blend.

Very finely ground coffee brewed unfiltered in water with sugar and flavored with cardamon.

20 oz. soda.

Unsweetened tea.

Tahini sesame sauce made with lemon juice and spices. Vegan and gluten free.

Mango pulp blended with curry, vinegar, and spices. Vegan and gluten free.

Jalapeños mixed with cilantro, vinegar, and spices. Spicy. Vegan and gluten free.

Tomato ketchup. Vegan and gluten free.