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Blue Sushi Sake Grill

(402) 408-5566

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  • 416 S 12th St, Omaha, NE 68102
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Blue Sushi Sake Grill

  • (402) 408-5566

    We make ordering easy.

  • Main Menu
  • Lunch Specials
  • Drink Menu
  • Happy Hour
  • Catering
  • Dessert
  • Gluten Sensitive
  • Daily Deals
  • Small Plates
    • Edamame $6.00

      classic with maldon sea salt or spicy with garlic, tamari and togarashi

    • Charred Edamame $7.00

      classic with maldon sea salt or spicy with garlic, tamari and togarashi

    • Miso Soup $5.00

      Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available

    • Coconut Crab Soup $7.00

      roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil

    • House Salad $5.00+

      Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger

    • Seaweed Salad $7.50

      mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing

    • Cucumber Sunomono $4.00

      marinated and seasoned cucumber with sesame seeds

  • Medium Plates
    • Mango Crab Rangoon** $8.50

      crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces

    • Shishito Peppers $8.00

      sautéed japanese peppers with citrus, tamari and togarashi

    • Crispy Brussels Sprouts $8.50

      tossed in creamy lemon miso sauce and toasted cashews

    • Calamari** $13.50

      sesame crusted squid, tempura vegetable, miso aioli

    • River Rock Beef* $15.00

      all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho

    • Ceviche* ** $13.00

      tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil

    • Crispy Rice Cake* $11.00

      topped with spicy bigeye tuna, scallion and tataki sauce

    • Dipping Crab $10.00

      crispy soft shell crab, cucumber sunomono, tempura sauce

    • Poke* $13.50

      sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori crisps and cucumber sunomono

  • Large Plates
    • Lettuce Wraps $15.00

      Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available

    • Chicken Crunch Salad $14.00

      napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing

    • Tuna Tower* $16.00

      sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces

  • Specialty Nigiri
    • Blue Kani** $7.50

      tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce

    • Cherry Bomb* $9.00

      bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce

    • Itchy Salmon** $8.00

      baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce

    • Itchy Seabass** $9.00

      baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce

    • "Everything" Smoked Salmon* $8.50

      smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce

  • Specialty Sashimi
    • Truffle Salmon* ** $14.00

      atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts

    • Ceviche-Style Hirame* $14.00

      olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper

    • Madai Chimichurri* $14.00

      red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce

    • Tuna Tataki* $14.50

      Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce

    • Yellowtail Serrano* $15.50

      yellowtail topped with cilantro, serrano and ponzu sauce

  • Kodomo / Kids
    for youngsters 12 and under
    • Little Bento Box $11.00

      Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. Maki Roll Choices: California Roll, Crunchy Kido, Avocado, Sake. Starch Choices: French Fries, White Sticky Rice, Brown Sticky Rice, Sesame Noodles

  • Nigiri & Sashimi
  • Salmon
    • Kunsei Sake* ** $8.00+

      Atlantic smoked salmon. Chile, marine net pen

    • Sake* ** $7.50+

      Atlantic salmon. British columbia, faroe islands, norway, marine net pen

    • Sake Toro* ** $7.50+

      Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

    • Aburi Sake Toro* ** $7.50+

      Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

    • Wild Salmon* ** $8.00+

      Sockeye salmon. Alaska, gillnets

  • Shellfish
    • Ama EBI* $7.50+

      Spot prawn with fried head. Canada, north pacific ocean, pots & traps

    • EBI $7.50+

      Cooked white shrimp. USA, gulf of mexico, bottom trawls

    • Hotate* $8.00+

      Hokkaido scallop. Japan, off bottom culture

    • Uni* $12.00+

      Red sea urchin. Canada, pacific northwest, diver caught

  • Fish Roe & Other
    • Ikura* ** $8.00+

      Chum salmon roe. Alaska, purse seines

    • Masago* $6.00+

      Smelt roe. Iceland, purse seines

    • Tako $7.50+

      Spanish octopus. Spain, pots

    • Tamago $5.00+

      egg custard

    • Tobiko* $7.00+

      Black flying fish roe. China, brasil, indonesia, traps

    • Unagi $9.00+

      BBQ american eel. Maine, fyke nets

  • Tuna
    • Tombo Ahi* ** $7.50+

      Seared albacore. Canada & alaska, pole caught

    • Maguro* $8.50+

      Bigeye tuna. Hawaii, deep set longline

    • Bonito $7.50+

      Bonito, Seared skipjack. Japan, pole caught

  • Whitefish
    • Dutch Yellowtail* ** $9.00+

      Hiramasa. Netherlands, recirculating aquaculture system

    • Black Tuna* $10.00

      Squid ink and soy cured escolar. Hawaii, deep set longline

    • White Tuna* $7.50+

      Escolar. Hawaii, deep set longline

    • Hirame* $8.00+

      Olive flounder. Je ju island, korea, indoor flowthrough tank

    • Madai* $8.00+

      Red sea bream. Japan, marine net pens

  • Vegan
    • Avocado $3.50

    • Inari $6.00

      fried tofu

    • Unami $6.50

      BBQ eggplant eel, sweet soy sauce

    • Tobiko Caviart $7.00

      seaweed caviar

    • Masago Caviart $7.00

      seaweed caviar

    • Ikura Caviart $7.00

      seaweed caviar

  • Specialty Maki
  • Not Raw
    • Cloud Nine 2.0 $13.50

      avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce

    • Crunchy Red $10.50

      shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce

    • Hawaiian Roll $12.00

      tempura fried, mango, salmon, crab mix, mango sauce

    • Hotel Cali $11.00

      tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce

    • The Iguana $14.00

      shrimp tempura, crab and tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces

    • Snow White $11.00

      crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces

    • South Pacific $12.00

      eel tempura, cream cheese, pineapple, scallion, eel sauce

    • Super Asparagus $9.50

      cooked salmon, cream cheese, asparagus, eel sauce

    • Thriller $13.00

      shrimp tempura, spicy crab mix, togarashi, ponzu and creamy thriller sauces

    • Tidal Wave $13.00

      shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces

  • Raw
    • Alaska Roll* $14.50

      snow crab, cucumber, avocado, sockeye salmon, ikura, lemon

    • Amazon Roll* $14.00

      red sea bream, olive oil, smoked salmon, crab and tampico mix, jalapeño, wasabi sprouts, maldon sea salt, chino chimichurri sauce

    • The Beach* $14.00

      seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce

    • Godzilla Bomb* $14.00

      tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha

    • Green Eggs & Hama* $14.00

      yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce

    • Hot Popper* $9.50

      smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha

    • Lion King* $12.00

      crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli

    • Pretty In Pink* $15.00

      snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko

    • Roja* $11.50

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha

    • Salmon Skin Roll* $8.50

      crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon

    • San Marcos Maki* $13.50

      bigeye tuna, shrimp tempura, crab and tampico mix, avocado, charred jalapeno, togarashi, serrano, ponzu sauce

    • Spanish Fly* $14.50

      yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce

    • Spicy Gringo* $11.00

      salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce

    • Tataki Maki $13.00

      shrimp tempura, spicy salmon, pepper seared skipjack tuna, crispy panko, thai basil, eel sauce

  • Classic Maki
  • Not Raw
    • Cali Roll $8.00

      crab mix, avocado, cucumber

    • Crunchy Blue $8.50

      spicy crab mix, cilantro, crispy panko, eel sauce

    • Crunchy L.A. $8.50

      crab mix, avocado, cucumber, crispy panko, sweet chili sauce

    • Just Shrimp Tempura Maki $7.50

      shrimp tempura

    • Spicy Tako $8.50

      spicy octopus

  • Raw
    • Cabo Roll* $9.50

      spicy bigeye tuna, crab mix, cucumber

    • Negi Yellowtail* $9.50

      yellowtail, garlic chip, scallion

    • Philadelphia* $10.50

      smoked or raw salmon, cream cheese, scallion, cucumber

    • Rainbow Roll* $13.00

      bigeye tuna, salmon, whitefish, ebi, crab mix, avocado, cucumber

    • Sake* $7.50

      salmon

    • Spicy Sake* $7.50

      spicy salmon, cucumber

    • Spicy Tekka* $8.00

      spicy bigeye tuna, cucumber

    • Tekka* $8.00

      bigeye tuna

    • Spider Maki* $14.00

      crispy soft shell crab, masago, avocado, cucumber, sriracha, creamy spicy sauce

  • Vegan Maki
    • Avocado $6.00

      avocado, brown rice

    • Avo Kaluna $9.50

      plant based tuna, avocado, sesame seeds, scallion, sweet soy

    • Cowgirl $8.00

      pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce

    • Crunchy Cabbage $9.00

      tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce

    • Eden Roll $9.00

      sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt

    • Green Goddess $12.50

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce

    • Kappa $5.00

      cucumber, brown rice

    • Prince Roll $8.50

      eggplant vegan tempura, avocado, sweet soy sauce

    • Shiitake To Me $11.00

      mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce

    • Spicy Kaluna $7.00

      spicy plant based tuna, cucumber

    • Thai Hippie $10.00

      tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce

    • Unami Express $11.50

      pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce

    • Unami Maki $8.50

      BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce

    • V.L.T. $8.00

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo

    • Vegan South Pacific $10.50

      BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce

    • Veggie $7.00

      red pepper, vegan cream cheese, avocado, cucumber

  • Not Raw
    • Cali Roll

      crab mix, avocado, cucumber (8 pcs)

    • Crunchy Blue

      spicy crab mix, cilantro, crispy panko, eel sauce (8 pcs)

    • Crunchy L.A.

      crab mix, avocado, cucumber, crispy panko, sweet chili sauce (8 pcs)

    • Hawaiian Roll

      tempura fried, mango, salmon, crab mix, mango sauce (6 pcs)

    • Hotel Cali

      tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce (8 pcs)

    • Just Shrimp Tempura Maki

      shrimp tempura (8 pcs)

    • Spicy Tako

      spicy octopus (5 pcs)

    • Super Asparagus

      cooked salmon, cream cheese, asparagus, eel sauce (8 pcs)

    • Tidal Wave

      shrimp and crab stick tempura, cream cheese, honey wasabi and eel sauces (8 pcs)

  • Raw
    • Cabo Roll*

      spicy bigeye tuna, crab mix, cucumber (8 pcs)

    • Hot Popper*

      smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha (5 pcs)

    • Lion King*

      crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli (8 pcs)

    • Negi Yellowtail*

      yellowtail, garlic chip, scallion (8 pcs)

    • Philadelphia*

      smoked or raw salmon, cream cheese, scallion, cucumber (8 pcs)

    • Roja*

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 pcs)

    • Sake*

      salmon (5 pcs)

    • Salmon Skin Roll*

      crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (8 pcs)

    • Spicy Gringo*

      salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce (5 pcs)

    • Spicy Sake*

      spicy salmon, cucumber (5 pcs)

    • Spicy Tekka*

      spicy bigeye tuna, cucumber (5 pcs)

    • Tekka*

      bigeye tuna (5 pcs)

  • Vegan Maki
    • Avocado

      avocado, brown rice (8 pcs)

    • Avo Kaluna

      plant based tuna, avocado, sesame seeds, scallion, sweet soy (8 pcs)

    • Cowgirl

      pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce (5 pcs)

    • Crunchy Cabbage

      tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce (8 pcs)

    • Green Goddess

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce (8 pcs)

    • Kappa

      cucumber, brown rice (8 pcs)

    • Prince Roll

      eggplant vegan tempura, avocado, sweet soy sauce (8 pcs)

    • Shiitake to Me

      mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce (8 pcs)

    • Spicy Kaluna

      spicy plant based tuna, cucumber (5 pcs)

    • Thai Hippie

      tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce (8 pcs)

    • Unami Express

      pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce (8 pcs)

    • Unami Maki

      BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 pcs)

    • V.L.T.

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 pcs)

    • Vegan South Pacific

      BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 pcs)

    • Veggie

      red pepper, vegan cream cheese, avocado, cucumber (8 pcs)

  • Nigiri & Sashimi
    Available in 2 Pcs / 3 Pcs
  • Salmon
    • Kunsei Sake* **

      Atlantic smoked salmon. Chile, marine net pen

    • Sake* **

      Atlantic salmon. British columbia, faroe islands, norway, marine net pen

    • Sake Toro* **

      Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

    • Aburi Sake Toro* **

      Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

    • Wild Salmon* **

      Sockeye salmon. Alaska, gill nets

  • Shellfish
    • Ama EBI*

      Spot prawn with fried head. Canada, north pacific ocean, pots & traps

    • EBI

      Cooked white shrimp. USA, gulf of mexico, bottom trawls

    • Hotate*

      Hokkaido scallop. Japan, off bottom culture

  • Fish Roe & Other
    • Ikura* **

      Chum salmon roe. Alaska, purse seines

    • Masago*

      Smelt roe. Iceland, purse seines

    • Tako

      Spanish octopus. Spain, pots

    • Tamago

      egg custard

    • Tobiko*

      Black flying fish roe. China, brasil, indonesia, traps

  • Tuna
    • Tombo Ahi* **

      Seared albacore. Canada & alaska, pole caught

    • Maguro*

      Bigeye tuna. Hawaii, deep set longline

    • Bonito Nigiri/Sashimi

  • Whitefish
    • White Tuna*

      Escolar. Hawaii, deep set longline

    • Hirame*

      Olive flounder. Je ju island, korea, indoor flowthrough tank

    • Madai*

      Red sea bream. Japan, marine net pens

  • Vegan (Nigiri Only)
    • Avocado

    • Inari

      fried tofu

    • Unami

      BBQ eggplant eel, sweet soy sauce

    • Tobiko Caviart

      seaweed caviar

    • Masago Caviart

      seaweed caviar

    • Ikura Caviart

      seaweed caviar

  • Cocktails
    • Bluetini $10.00

      blueberry-infused, svedka vodka, raspberry liqueur, lime

    • White Peach Daiquiri $10.00

      bacardi rum, scratch white peach tea, syrup, lime, peach lambic

    • Sake Sangria $9.00

      gekkeikan sake, house red wine, lemon and lime

    • Dirty Blue $12.50

      grey goose vodka or bombay sapphire east gin, olive juice, blue cheese stuffed olives

    • Samurai Saketini $10.50

      cucumber lime vodka, unfiltered sake, lime

    • China Doll $10.00

      skyy blood orange vodka, scratch jasmine tea syrup, pomegranate, lime

    • Blue Mule $10.00

      titos vodka, house "blue" sour, q ginger beer

    • Naked & Famous $12.50

      sombra mezcal, aperol, yellow chartreuse, lime

    • Raspberry Mojito $9.50

      bacardi rum, raspberry, lime, mint

    • Roku Rickey $9.50

      roku gin, lime, fever tree elderflower tonic

    • Coconut Breezy $9.50

      cruzan mango rum, coconut, lime sour, hibiscus sparkling sake

    • Cucumber Jalapeño Margarita $11.50

      casa noble crystal tequila, cointreau, lime, jalapeño, cucumber

    • Far East Mary $9.50

      onion, pepper and herb-infused svedka vodka, sriracha, ponzu, tomato juice

    • Strawberry Rose Margarita $11.50

      patrón tequila, cointreau, strawberry, rose, lime

    • Spritz End $11.00

      awa yuki sparkling sake, aperol, yuzu juice

    • Hapa Highball $11.00

      toki japanese whisky, pineapple, yuzu

  • Wine
  • Sparkling
    • Luccio Moscato d'Asti, Piedmont DOCG, Italy $7.50+

    • Ruffino Prosecco, Tuscany, Italy $9.50

    • Ruffino Sparkling Rosé, Tuscany, Italy $9.50

    • Social Hibiscus Cucumber Sparkling Sake Wine, United States $9.50

    • Decoy Rosé Seltzer with Black Cherry, United States $10.00

    • Domaine Carneros Brut, Napa Valley, California $50.00

  • White
    • Chardonnay, Charles Krug Mondavi, California $7.50+

    • Chardonnay, Golden, Monterey, California^^ $8.50+

    • Chardonnay, Sonoma-Cutrer, Sonoma County, California $11.00+

    • Riesling, Chateau Ste. Michelle, Columbia Valley, Washington $8.00+

    • Pinot Grigio, Guinigi, Delle Venezie, Italy $8.00+

    • Pinot Gris, King Estate, Willamette Valley, Oregon $11.00+

    • Sauvignon Blanc, Tangent, San Luis Obispo, California^^ $9.00+

    • Rosé, Vino by Charles Smith, Washington $9.00+

    • Sauvignon Blanc, Duckhorn, Napa Valley, California $14.00+

    • Chardonnay, Rombauer, Carneros, California $85.00

  • Red
    • Merlot, Charles Krug Mondavi, California $7.50+

    • Red Blend, The Crusher, California $8.00+

    • Cabernet Sauvignon, Charles Krug Mondavi, California $7.50+

    • Cabernet Sauvignon, Aviary, Napa Valley, California $9.00+

    • Cabernet Sauvignon, Aquinas, North Coast, California $10.50+

    • Pinot Noir, Bouchaine, Napa Valley, California $11.00+

    • Zinfandel, Day, Sonoma County, California $65.00

    • Cabernet Sauvignon, Honig, Napa Valley, California $100.00

    • Cabernet Sauvignon, Hendry, Napa Valley, California $115.00

  • House Sake
    • Gekkeikan $9.00

      served hot or cold

    • Kirin Ichiban Sake Bomb $4.00

  • Sake Flights
    • Partly Cloudy $12.00

      sho chiku bai, tyku coconut and momokawa organic – 2 oz each

    • SKY Guardian $14.00

      hakutsuru sho une, g joy and sakemoto – 2 oz each

  • Premium Cold Sake
    • Sho Chiku Bai (Sweet) $4.00+

      junmai nigori; bold & sweet

    • Joto One Cup (Slightly Sweet) $14.00

      honjozo; juicy green grape & watermelon

    • Hakutsuru Awa Yuki (Slightly Sweet) $22.00

      sparkling sweet, tropical fruits, banana cream, hazelnut & honeycomb

    • Tyku Coconut (Slightly Sweet) $4.00+

      junmai nigori; silky texture with coconut & vanilla

    • Hakutsuru Sho Une (Neutral) $6.00+

      junmai daiginjo; velvety smooth with fruity aroma

    • Gekkeikan Traditional (Neutral) $3.00+

      junmai; well-balanced, hints of grapefruit

    • G Joy (Neutral) $5.00+

      junmai ginjo genshu; melon & cherry with pepper finish

    • Sakemoto (Slightly Dry) $4.00+

      junmai; melon, asian pear, candy nougat & honey

    • Momokawa Organic (Dry) $4.00+

      nigori ginjo; coconut & cream, fresh pineapple & banana

    • Yoshinogawa Winter Warrior (Dry) $6.00+

      junmai ginjo; tropical melon & honeydew

  • Draft Beers
    • Kirin $5.50

    • Bud Light $5.00

    • Stella Artois $5.75

    • Keg Creek Moongold Apricot Wheat $5.50

    • Goose Island Neon Beer Hug IPA $6.00

    • Ace Pineapple Cider $6.50

  • Bottled Beers
    • Kirin Light $5.50

    • Kirin $5.50+

    • Lucky Buddha $6.00

    • Infusion Vanilla Bean Blonde $5.00

      local

    • Kona Big Wave Golden Ale $5.00

    • Dogfish Head Slighlty Mighty $5.00

      lo-cal IPA

    • Elysian Brewing Co. Contact Haze IPA $5.50

    • Blue Moon Belgian White Ale $4.50

    • Odell IPA $5.50

    • Zipline Copper Alt $5.00

      local

    • Coors Light $4.75

    • Michelob Ultra $4.75

    • Miller Lite $4.75

    • Corona $5.00

    • Samuel Adams Just The Haze IPA $4.50

      non-alcoholic

  • Hot Tea
    • China Jasmine $6.00

    • Orange Blossom Rooibos (Roy-Bus) $6.00

    • Organic Moroccan Mint $6.00

    • Organic Sencha $6.00

    • Organic White Peach $6.00

  • Water
    • Fiji $3.00

    • San Pellegrino $5.00

  • Alcohol Free
    • Coco Hydration $5.00

      organic coconut water, strawberry, fresh squeezed lemonade

    • Hibiscus Squeeze $5.00

      fresh squeezed lemonade, hibiscus

    • Dragon Fruit Lemonade $5.00

      fresh squeezed lemonade, dragon fruit

  • Drinks
    • Cocktails $7.00

      excluding cucumber jalapeno margarita, dirty blue, naked & famous, strawberry rose margarita and spritz end

    • Kirin Ichiban Sake Bomb $3.50

    • Kirin Ichiban or Sapporo Draft $4.00

      depending on availability

    • Bud Light Draft $3.50

    • Dogfish Head Slightly Mighty IPA $4.00

      lo-cal

    • Elysian Brewing Co. Contact Haze IPA $4.00

    • House Wines $5.00

      chardonnay, cabernet sauvignon, merlot

    • House Lime Margarita $5.50

    • Sho Chiku Bai Cold Sake $3.00

    • Gekkeikan Sake Hot $7.00

  • Small Plates
    • Edamame $4.50

      classic with maldon sea salt or spicy with garlic, tamari and togarashi

    • Charred Edamame $5.00

      classic with maldon sea salt or spicy with garlic, tamari and togarashi

    • Miso Soup $4.00

      Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available.

    • House Salad $4.00

      Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger

    • Cucumber Sunomono $3.00

      marinated and seasoned cucumber with sesame seeds

  • Medium Plates
    • Mango Crab Rangoon** $6.50

      crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces

    • Shishito Peppers $6.00

      sautéed japanese peppers with citrus, tamari and togarashi

    • Crispy Brussels Sprouts $6.50

      tossed in creamy lemon miso sauce and toasted cashews

    • Calamari** $10.00

      sesame crusted squid, vegetable tempura and miso aioli

    • Ceviche* ** $9.50

      tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil

    • Crispy Rice Cake* $8.50

      topped with spicy bigeye tuna, scallion and tataki sauce

  • Large Plates
    • Lettuce Wraps $12.50

      Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available

    • Chicken Crunch Salad $12.00

      napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing

  • Specialty Nigiri
    • Blue Kani** $5.00

      tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce

    • Cherry Bomb* $6.50

      bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce

    • Itchy Salmon** $5.50

      baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce

    • "Everything" Smoked Salmon* $6.00

      smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce

  • Specialty Sashimi
    • Truffle Salmon* ** $10.50

      atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts

    • Ceviche-Style Hirame* $10.50

      olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper

    • Tuna Tataki* $11.50

      Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce

    • Madai Chimichurri* $11.00

      red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce

    • Yellowtail Serrano* $13.50

      dutch yellowtail topped with cilantro, seranno and ponzu sauce

  • Maki
  • Not Raw
    • Cali Roll $6.50

      crab mix, avocado, cucumber

    • Crunchy Blue $7.00

      spicy crab mix, cilantro, crispy panko, eel sauce

    • Crunchy L.A. $7.00

      crab mix, avocado, cucumber, crispy panko, sweet chili sauce

    • Hawaiian Roll $8.50

      tempura fried, mango, salmon, crab mix, mango sauce

    • Just Shrimp Tempura Maki $6.50

      shrimp tempura

    • Snow White $8.00

      crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces

    • Spicy Tako $7.00

      spicy octopus

    • Super Asparagus $7.00

      cooked salmon, cream cheese, asparagus, eel sauce

    • Tidal Wave $8.50

      shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces

  • Raw
    • Cabo Roll* $7.00

      spicy bigeye tuna, crab mix, cucumber

    • Hot Popper* $7.50

      smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha

    • Lion King* $8.00

      crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli

    • Negi Yellowtail* $7.50

      yellowtail, garlic chip, scallion

    • Philadelphia* $7.50

      smoked or raw salmon, cream cheese, scallion, cucumber

    • Roja* $7.50

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha

    • Sake* $6.00

      salmon

    • Salmon Skin Roll* $6.50

      crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon

    • Spicy Gringo* $8.00

      salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce

    • Spicy Sake* $6.00

      spicy salmon, cucumber

    • Spicy Tekka* $6.00

      spicy bigeye tuna, cucumber

    • Tekka* $6.00

      bigeye tuna

  • Vegan Maki
    • Avo Kaluna $7.00

      plant based tuna, avocado, sesame seeds, scallion, sweet soy

    • Cowgirl $6.00

      pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce

    • Crunchy Cabbage $6.50

      tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce

    • Green Goddess $8.50

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce

    • Prince Roll $6.50

      eggplant vegan tempura, avocado, sweet soy sauce

    • Shiitake to Me $8.00

      mushroom sautéed in coconut milk, shiitake and sweet potato tempura, truffle oil, thai basil, sweet soy sauce

    • Spicy Kaluna $6.00

      spicy plant based tuna, cucumber

    • Thai Hippie $7.50

      tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce

    • Unami Express $8.50

      pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce

    • Unami Maki $6.50

      BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce

    • V.L.T. $6.00

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo

    • Vegan South Pacific $8.00

      BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce

  • Dezato / Dessert
    • Chocolate Torte $6.00

      chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet

  • Maki Platters
    Includes chopsticks, wasabi, ginger and soy sauce packets. Small Tray includes 7 rolls, Large Tray includes 10 rolls. Rolls made with tempura are not available
    • Classic $65.00+

      cabo roll*, cali roll, crunchy blue, crunchy l.a., sake*, spicy tekka*, rainbow roll*

    • Specialty $85.00+

      the beach*, philadelphia*, tidal wave, hot popper*, south pacific, pretty in pink*, spanish fly*

    • Vegan $65.00+

      avo kaluna, cowgirl, eden, v.l.t., vegan south pacific, green goddess, unami maki

    • Custom Maki Platter

      Please call for pricing

  • Nigiri + Sashimi Platters
    Includes chopticks, wasabi, ginger and soy sauce packets. Each tray includes a combination of nigiri (2 pcs) and sashimi (3 pcs). Small Tray includes 6 orders, Large Tray includes 9 orders
    • Classic $90.00+

      sake*, maguro*, albacore*, yellowtail*, hirame*, ebi

    • Specialty $105.00+

      aburi sake toro*, tako, unagi, black tobiko*, black tuna* (sashimi only)

  • Cocktail Appetizers
    25 person minimum| Available for pick-up at any Nebraska location, or at our Old Market Event Facility
    • Edamame $20.00

      classic with maldon sea salt or spicy with garlic, tamari and togarashi (Serves 5-7 per pound)

    • Shishito Peppers $20.00

      garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)

    • Ceviche* $45.00

      white fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil (Serves 8-10 per pound)

    • Mango Crab Rangoon $2.00

      mango and mirin purée, fire-roasted red pepper sauce

    • Lettuce Wraps $3.00

      sautéed chicken with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce

    • Tofu Lettuce Wraps $2.50

      tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce

    • Edamame Hummus $16.00

      cucumbers, carrots, olive oil, toasted sesame seeds (Serves 5-7 per pound)

  • Specialty Sashimi Spoons
    $3.50 each | Available for pick-up at any Nebraska location, or at our Old Market Event Facility
    • Truffle Salmon*

      thinly sliced and drizzled with hot sesame oil, topped with ikura and ponzu sauce

    • Ceviche-Style Hirame*

      thinly sliced white fish, topped with cucumber, pickled shallots, cilantro, aji limo lime juice and black pepper

    • Tuna Tataki*

      Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce

    • Yellowtail Serrano*

      thinly sliced yellowtail, topped with cilantro, serrano and ponzu sauce

  • Old Market Event Facility
    The Old Market Event Facility located on the third floor of Blue Sushi Sake Grill overlooking 12th street in the Old Market. This multi-functional facility is great for a wide variety of special events from rehearsal dinners to business meetings. Our space is a large room that can be divided. The North Banquet Room can accommodate up to 80 people depending on the event, and its adjoining South Banquet Room can accommodate up to 30 guests, or be used as a cocktail lounge or staging room. We have 3 options in terms of space to work with. Each room option has a minimum spending level. If the amount spent is not met in food and drink purchases there will be room charge to cover the difference of the amount spent and the room minimum. All purchases (minus tax, gratuity and booking fee) go toward the minimum spending level. The menu features popular items from Blue Sushi Sake Grill and Roja Mexican Grill. Menu selections and pricing are subject to change. A fully functional and stocked bar gives you a number of options for your event including hosted bars, cash bars and any combination of the two. Complimentary services for the banquet facility include: black linen tablecloths, black linen napkins, house glassware and flatware (up to 80 guests, does not include champagne flutes). The following amenities are included only with North Banquet Room rental: wireless microphone and High Definition projector. Due to the operational demands of our normally-functioning restaurant, it is required that parties of more than 15 guests have a predetermined menu, chosen from our dedicated banquet selections. This requirement prevents delays in service to your guests. All predetermined menus must be completed two weeks prior to the event date. All booking is done via e-mail. Deposit required at time of booking. Payment is expected at the conclusion of the event
    • North Banquet Room $120.00

      Up to 80 guests - $1,000 minimum spending level

    • South Banquet Room $60.00

      Up to 30 guests - $500 minimum spending level

    • North and South Banquet Rooms $180.00

      Up to 120 guests - $1,500 minimum spending level

  • Old Market Event Facility Menu
    Exclusively for private parties in our Old Market Event Facility, located on the 3rd floor of Blue Sushi Sake Grill in the Old Market. From baby showers to rehearsal dinners and corporate parties, we can accommodate your intimate gathering or large affair. For more information, contact: Lauren Williams, lauren.williams@bluesushisakegrill.com or (402) 260-8444
  • Table Service
    Served with Mashed Potatoes and Asparagus
    • Vegetarian $13.00

      Tofu with garlic, ginger, cashews and peanut sauce, rice and asparagus

    • Chicken Teriyaki $19.00

      Grilled chicken breast with teriyaki sauce

    • Beef Tenderloin $30.00

      Pan seared and sliced with wasabi pepper sauce

    • Black Pepper Salmon $24.00

      Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce

    • Black Pepper Seabass $32.00

      Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce

  • Buffet
    Choice of two sides: Crispy Brussels Sprouts, Garlic Mashed Potatoes, Grilled Asparagus, Sticky Fried Rice
    • Beef Tenderloin $60.00

      Wasabi pepper sauce, choose two sides

    • Black Pepper Salmon or Seabass $22.00+

      Choose two sides

    • Chicken Teriyaki $17.00

      Choose two sides

  • Maki Platters
    Includes chopsticks, wasabi, ginger and soy sauce packets. Small Tray includes 7 rolls, Large Tray includes 10 rolls. Rolls made with tempura are not available
    • Classic $65.00+

      cabo roll*, cali roll, crunchy blue, crunchy l.a., sake*, spicy tekka*, rainbow roll*

    • Specialty $85.00+

      the beach*, philadelphia*, tidal wave, hot popper*, south pacific, pretty in pink*, spanish fly*

    • Vegan $65.00+

      avo ahimi, cowgirl, eden, v.l.t., vegan south pacific, green goddess, unami maki

    • Custom Maki Platter

      Please call for pricing

  • Nigiri + Sashimi Platters
    Includes chopticks, wasabi, ginger and soy sauce packets. Each tray includes a combination of nigiri (2 pcs) and sashimi (3 pcs). Small Tray includes 6 orders, Large Tray includes 9 orders
    • Classic $90.00+

      sake*, maguro*, albacore*, yellowtail*, hirame*, ebi

    • Specialty $105.00+

      aburi sake toro*, tako, unagi, black tobiko*, black tuna* (sashimi only)

  • Cocktail Appetizers
    25 person minimum| Available for pick-up at any Nebraska location, or at our Old Market Event Facility
    • Edamame $20.00

      classic with maldon sea salt or spicy with garlic, tamari and togarashi (Serves 5-7 per pound)

    • Shishito Peppers $20.00

      garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)

    • Ceviche* $45.00

      white fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil (Serves 8-10 per pound)

    • Mango Crab Rangoon $2.00

      mango and mirin purée, fire-roasted red pepper sauce

    • Lettuce Wraps $3.00

      sautéed chicken with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce

    • Tofu Lettuce Wraps $2.50

      tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce

    • Edamame Hummus $16.00

      cucumbers, carrots, olive oil, toasted sesame seeds (Serves 5-7 per pound)

  • Additions
    Add a salad to start and a dessert to finish!
    • Mixed Green Salad $4.00

      Shredded carrots, red onion, tomatoes, carrot ginger dressing

    • Chocolate Torte $4.00

      Chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet

    • Chocolate Spring Roll $4.00

      crispy wonton wrappers stuffed with toasted cashews, cinnamon, raspberry purée and chocolate syrup, served with vanilla bean ice cream

  • Dezato / Dessert
    • Chocolate Spring Rolls $8.00

      crispy wonton wrappers stuffed with toasted cashews, raspberry purée and chocolate syrup, served with vanilla ice cream

    • Chocolate Torte $8.00

      chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet

    • Tempura Fried Ice Cream $8.00

      pound cake, vanilla ice cream, topped with chocolate sauce, raspberry purée and powdered sugar

    • Mochi Ice Cream - Mix & Match^ $2.50

      (minimum of 3) sticky rice cake filled with your choice of the following ice cream flavors: black sesame, mango, matcha, chocolate (Vegan), lychee (Vegan), or seasonal

    • Ice Cream $4.00

      choice of green tea or vanilla ice cream, or raspberry sorbet (Vegan)

  • Hand Rolls
    served with yuzu aioli and chili oil
    • Negi Yellowtail* $9.00

      yellowtail, garlic chip, scallion

    • Sake* $7.00

      salmon

  • Small Plates
    • Edamame $6.00

      classic with maldon sea salt or spicy with garlic, tamari and togarashi

    • Charred Edamame $7.00

      classic with maldon sea salt or spicy with garlic, tamari and togarashi

    • House Salad $5.00+

      mixed greens, cucumber, cherry tomato with carrot ginger dressing

    • Cucumber Sunomono $4.00

      marinated and seasoned cucumber with sesame seeds

  • Medium Plates
    • Shishito Peppers $8.00

      sautéed japanese peppers with citrus, tamari and togarashi

    • River Rock Beef* $15.00

      all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho

  • Specialty Sashimi
    • Truffle Salmon* ** $14.00

      atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts

    • Ceviche-Style Hirame* $14.00

      olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper

    • Madai Chimichurri* $14.00

      red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce

    • Yellowtail Serrano* $15.50

      dutch yellowtail topped with cilantro, serrano and ponzu sauce

  • Maki
  • Not Raw
    • Cali Roll $8.00

      crab mix, avocado, cucumber

  • Raw
    • Alaska Roll* $14.50

      snow crab, cucumber, avocado, sockeye salmon, ikura, lemon

    • Amazon Roll* $16.00

      red sea bream, olive oil, smoked salmon, snow crab, jalapeno, wasabi sprouts, maldon sea salt, chino chimichurri sauce

    • Pretty in Pink* $15.00

      snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko

    • Roja* $11.50

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha

    • Negi Yellowtail* $9.50

      yellowtail, garlic chip, scallion

    • Philadelphia* $10.50

      smoked salmon or raw salmon, cream cheese, scallion, cucumber

    • Rainbow Roll* $13.00

      bigeye tuna, salmon, white fish, ebi, crab mix, avocado, cucumber

    • Sake* $7.50

      salmon

    • Tekka* $8.00

      bigeye tuna

  • Vegan Maki
    • Avocado $6.00

      avocado, brown rice

    • Avo Kaluna $9.50

      plant based tuna, avocado, sesame seeds, scallion, sweet soy

    • Green Goddess $12.50

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce

    • Kappa $5.00

      cucumber, brown rice

    • Spicy Kaluna $7.00

      spicy plant based tuna, cucumber

    • Unami Express $11.50

      pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, gluten-free sweet soy sauce

    • Unami Maki $8.50

      BBQ eggplant eel, vegan cream cheese, avocado, gluten-free sweet soy sauce

    • V.L.T. $8.00

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo

    • Veggie $7.00

      red pepper, vegan cream cheese, avocado, cucumber

  • Nigiri & Sashimi
  • Salmon
    • Kunsei Sake* ** $8.00+

      Verlasso smoked atlantic salmon. Chile, marine net pen

    • Sake* ** $7.50+

      Atlantic salmon. British columbia, faroe islands, norway, marine net pen

    • Sake Toro* ** $7.50+

      Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

    • Aburi Sake Toro* ** $7.50+

      Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen

    • Wild Salmon* ** $8.00+

      Sockeye salmon. Alaska, gill nets

  • Shellfish
    • EBI $7.50+

      Cooked white shrimp. USA, gulf of mexico, bottom trawls

    • Hotate* $8.00+

      Hokkaido scallop. Japan, off bottom culture

    • Uni* $12.00+

      Red sea urchin. Canada, pacific northwest, diver caught

  • Fish Roe & Other
    • Ikura* ** $8.00+

      Chum salmon roe. Alaska, purse seines

    • Tako $7.50+

      Spanish octopus. Spain, pots

    • Tobiko* $7.00+

      Black flying fish roe. China, brasil, indonesia, traps

  • Tuna
    • Tombo Ahi* ** $7.50+

      Seared albacore. Canada & alaska, pole caught

    • Maguro* $8.50+

      Bigeye tuna. Hawaii, deep set longline

  • Whitefish
    • Dutch Yellowtail* ** $9.00+

      Hiramasa. Netherlands, recirculating aquaculture system

    • White Tuna* $7.50+

      Escolar. Hawaii, deep set longline

    • Hirame* $8.00+

      Olive flounder. Je Ju Island, Korea, indoor flowthrough tank

    • Madai* $8.00+

      Red sea bream. Japan, marine net pens

  • Vegan
    • Avocado $3.50

    • Unami $6.50

      BBQ eggplant eel, gluten-free sweet soy sauce

    • Tobiko Caviart $7.00

      seaweed caviar

    • Masago Caviart $7.00

      seaweed caviar

    • Ikura Caviart $7.00

      seaweed caviar

  • Little Bento Bonanza & Margarita Monday
    • Little Bento Box $5.00

      Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. **Special does not include pan seared salmon option.

    • 4 House Margaritas $13.00

      Available for carryout orders only

    • 2 House Margaritas $7.00

      Available for carryout orders only

  • Vegan & Sake Tuesday
    • Prince Roll $6.50

      eggplant vegan tempura, avocado, sweet soy sauce

    • V.L.T. $6.00

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo

    • Spicy Kaluna $6.00

      spicy plant based tuna, cucumber

    • Cowgirl $6.00

      pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce

    • Unami Maki $6.50

      BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce

    • Avo Kaluna $7.50

      plant based tuna, avocado, sesame seeds, scallion, sweet soy

    • Green Goddess $10.50

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce

    • Vegan South Pacific $8.50

      bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce

    • Vegan Lettuce Wraps $13.00

      Vegan tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce

    • Vegan Miso Soup $3.00

      Vegan kombu broth style soup with shiitake mushroom, tofu, wakame and scallion

    • Half-Off All Sake Bottles

      Every Tuesday, All Day

  • Crunchy Thursday
    • Crunchy Blue $7.00

      spicy crab mix, cilantro, crispy panko, eel sauce

    • Crunchy L.A. $7.00

      crab mix, avocado, cucumber, crispy panko, sweet chili sauce

    • Crunchy Cabbage $6.50

      tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce

    • Crunchy Red $7.00

      shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce

    • Kirin $2.50

  • Family Meals
    Available daily for carryout
    • Coconut Crab Soup $20.00

      Feeds 4-6 people. Served cold, please reheat at your convenience!

Menu for Blue Sushi Sake Grill provided by Allmenus.com

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