• Nebraska
  • Omaha
  • Lot 2

Lot 2

(402) 504-4200
  • 6205 1/2 Maple St, Omaha, NE 68104
  • Website
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  • $$$$$
(402) 504-4200
  • Brunch
  • Dinner
  • Brunch Menu
    • L2 Eggs Benny $11

      Pancetta, chevre, arugula, poached egg, bearnaise, house fried potatoes

    • Smoked Salmon $12

      Scrambled eggs, shallot, caper, tarragon crème fraiche, house fried potatoes

    • Croque Monsieur $9

      Ham, gruyere, bechamel, house fried potatoes

    • Croque Monsieur $10

      Add egg for a croque madame

    • Poutine $8

      House frites, cheese curd, gravy, braised house bacon, sunny side up egg, scallion

    • Fried Chicken and Waffles $12

      Bourbon maple syrup, sauce supreme, smoked cheddar waffle

    • Oatmeal $8

      Steel cut oats, peaches, toasted almond, butter rum sauce

    • Breakfast Burrito $10

      House chorizo, potato, onion, eggs, poblano, salsa, avocado crema, queso fresco

    • French Toast $10

      Bananas foster, pecan, vanilla whipped cream

    • Biscuits and Gravy $10

      House buttermilk biscuit, eggs, sausage gravy, fried potatoes

    • Eggs $8

      Two eggs any style, house bacon or sausage, house fried potatoes, toast or english muffin

    • Ramen $8

      Pork shoulder, pork broth, scallion, pickled carrot, cilantro, sesame seeds, poached egg

    • Ramen-Spicy $9

      With jalapeno and sambal

    • L2 Cheeseburger $11

      Iceburg lettuce, oven roasted tomatoes, bacon onion marmalade, L2 sauce, brioche bun house frites

    • Charcuterie Board $10

      Chef's choice of 2 meats and 2 cheeses with Le Quartier baguette. add a bloody mary and a PBR for $8.00

  • Sides
    • House Frites $5

    • House Fried Potatoes $5

    • House Bacon $3

    • House Sausage $4

    • Jalapeno Bacon $5

    • Kale Salad $5

    • Yogurt and Granola $5

    • Fruit $4

    • Toast or English Muffin $3

    • Hot Cinnamon Roll $5

    • Waffles $3

      Maple syrup

  • Drinks
    • French Press Coffee (24 oz.) $5

    • Hot Tea $3

    • Coke $2

    • Diet Coke $2

    • Sprite $2

    • Ginger Ale $2

    • Juices $3

      Orange, apple, grapefruit, cranberry, pineapple, tomato

  • Mains
    • Steak And Frites $24

      Certified piedmontese flatiron , kale salad , rosemary house frites

    • Short Rib $25

      creamed leeks , fingerling potato , oyster mushroom , truffle aioli

    • Duck For Two $32

      Root vegetables , blueberry jus , micro greens

    • Barley Risotto $16

      Mushrooms , poached egg , miso butter , parmesan , watercress

    • Trout $21

      Celery root puree, lentils , house bacon, frisee

    • Shrimp & Pork Meatball $15

      Baby bok choy , carrot , onion , rice noodle , daikon , pork broth

    • Bangers & Mash $7

      House made sausage, mashed potatoes, stout onion gravy

    • L2 Cheeseburger $11

      Lettuce, oven roasted tomato , bacon onion marmalade , l2 sauce , brioche bun

  • Primers
    • Mussels $8

      Yellow curry paste , coconut milk , carrots , potato , cilantro

    • Duck Croquette $11

      Pepper chutney aioli , micro greens

    • Bone Marrow $16

      Apple celery , parsely , lemon , truffle , sea salt

    • Scallop Crudo $10

      Cucumber chili broth , radish , red onion , micro cilantro

    • Buckwheat Crepe $14

      Braised lamb , porcini mushroom bechamel , watercerss

    • Quinoa $10

      Cucumber , red pepper , orange , pine nuts , arugula , avocado creme

    • Kale Salad $5

      Roasted cauliflower , caper , walnut , golden raisin , parmesan , yogurt dressing

    • House Frites $5

      Garlic aioli, house made ketchup

  • Boards
    Boards served with spiced nuts, garlic confit, tomato jam, dijon mustard, stuffed dates and Le Quartier baguette
    • 1/2 Board Using 3 Items $9

      Meats:Saucisson sec dry cured mild spice sausage garland herbaceous, savory pate pork, cherry, nuts white chorizo dry cured sausage tasso ham,spiced smoked ham rillettes braised pork shoulder , duck fat. Cheese: Garland herbaceous, savory prarie grove dill firm, dry gouda style raymond red soft morbiere style brie creamy, nutty

    • full board using 6 items $18

      Meats:Saucisson sec dry cured mild spice sausage garland herbaceous, savory pate pork, cherry, nuts white chorizo dry cured sausage tasso ham,spiced smoked ham rillettes braised pork shoulder , duck fat. Cheese: Garland herbaceous, savory prarie grove dill firm, dry gouda style raymond red soft morbiere style brie creamy, nutty

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