Seared scallop, jumbo shrimp, avocado, garlic crab bechamel, Cajun spice and baguette.

Herbed garlic butter, havarti gratin and toasted baguette.

House cut fries, local cheese curd, bacon and demi.

A house selection of meats, local cheese and housemade accoutrements.

Artichokes, spinach, green onion, cream cheese, havarti gratin and chips.

Chicken wings and housemade fresno chili buffalo sauce.

Tuna poke, crispy wontons, carrot cabbage slaw, micro cilantro, avocado, wasabi lime aioli, black sesame seed.

House ground certified Angus Beef®, blue corn tortilla, cabbage slaw, fresno chili sauce, salsa verde and crema.

Charred baguette, fresh mozzarella, bruschetta and balsamic glaze.

Mixed greens, cucumber, tomato, red onion and peppercorn crouton.

Coleman natural chicken, apples, grapes, cheddar, crouton, pistachios, bacon and orange vinaigrette.

Kale, brussels sprouts, beets, carrots, broccoli, radicchio, kohlrabi, almonds, blueberries, strawberries, green goddess Caesar, parmesan, tomato and croutons.

Caramelized onions, red wine, beef stock, crouton, Swiss gratin.

Spinach, almonds, tomato, gorgonzola, red onion, 11 minute egg, peppercorn crouton and bacon vinaigrette.

Seared steak tips, mixed greens, avocado, bacon, tomato, gorgonzola, 11-minute egg and house. ranch.

Coconut crusted all natural chicken, mixed greens, pineapple- mango salsa, avocado, almonds, cucumber and strawberry dressing.

Mixed greens, poached pears, candied walnuts, gorgonzola, mixed greens, red onion, tomato and balsamic vinaigrette.

Sesame seared ahi tuna, pickled cucumber and carrot, avocado, cilantro cabbage slaw, wasabi aioli and brioche bun.

Grilled filet mignon, havarti, spring mix, tomato, sriracha aioli, avocado and telera bun.

Caramelized onion, cheddar, bacon, tomato, greens, aioli and brioche.

Roasted 12 hour certified Angus Beef® ribeye, onion confit, horseradish aioli, muenster, toasted baguette and jus.

Crispy berkshire pork loin, quick pickle, apricot aioli, tomato, onion, spring mix and brioche bun.

Avocado, pickled radish, cabbage slaw, wasabi aioli, micro green, lime and fresh flour tortilla.

Grilled coleman natural chicken, havarti, avocado, sriracha aioli, bacon, spring mix, tomato and brioche.

Housemade kidney bean and crimini mushroom burger, cheddar, avocado, spring mix, roasted garlic aioli, tomato and gluten-free bun.

Zipline copper ALT. Braised corned beef, quick pickle slaw, Swiss cheese, Russian dressing and local marble rye.

Roasted root vegetable, local corn grits, braised kale, pan jus and gremolata.

Prosciutto wrapped chicken, house gnocchi, parmesan mustard bechamel, fresh herbs, lemon zest and micro greens.

14 ounce certified Angus Beef®, caramelized crimini mushroom, heirloom roasted potato, herb butter, demi and crispy shallot.

Certified Angus Beef®, New York strip, barrel aged soy marinade, house fries and horseradish aioli.

Almond pesto, heirloom tomato, Israeli couscous, cauliflower puree, speck and micro greens.

Wild caught Atlantic cod, brickway cvs batter, house cut fries, coleslaw and remoulade.

Sustainable salmon, jerk rub, coconut jasmine rice, haricot vert and pineapple mango salsa.

8 oz. certified Angus Beef®, confit garlic, asparagus, turnip puree, heirloom roasted potato and red wine demi.

Seared scallops, grilled shrimp, lump crab and roasted garlic cream.

Pappardelle, house ground certified Angus Beef®, 10 hour tomato sauce and shaved Parmesan.

A rotating specialty.

Vanilla ice cream, coffee vanilla stout caramel and whipped cream.

Strawberry fritter, peanut butter glaze and strawberry cinnamon sauce.