Bruschetta.

Fresh mozzarella, tomatoes, olive oil, basil and balsamic.

Lightly breaded calamari served with marinara sauce.

A medley of fried calamari, shrimp, octopus, and whitefish served with house made marinara sauce and spicy giardiniera peppers.

Tomato caprese, roasted peppers, fried calamari, artichoke hearts and marinated olives.

Tortellini in chicken broth.

Belly button soup.

Tender squid marinated in olive oil, lemon, salt, pepper and parsley.

Sautéed mushroom and bacon tossed with pine nuts, bleu cheese, tomatoes, spring mix and balsamic vinaigrette, topped with tender beef medallions and grilled asparagus.

Mixed greens with shrimp, scallops and calamari, marinated in olive oil, lemon juice and parsley.

Baked eggplant topped with cheese.

Spaghetti topped with your choice of meatballs or sausage.

Penne topped with your choice of meatballs or sausage.

Stuffed with ricotta cheese and spinach, served with bolognese or marinara.

Egg pasta stuffed with ricotta and spinach, topped with marinara.

Anchovies, garlic, olive oil, red peppers and black olives and marinara.

Made with bolognese and fresh cheeses.

Pasta stuffed with beef and pork topped with your choice of cream sauce with bacon, bolognese or marinara sauce.

Grilled chicken strips, artichoke hearts, sundries tomatoes, basil and garlic in an olive oil broth.

Broccoli, garlic and chicken strips in a white cream sauce.

A pasta combination of cannelloni, lasagna, ravioli and tortellini in cream sauce with bacon.

Linguine pasta cooked just right, then topped with fresh tomatoes, garlic, basil, olive oil and green olives.

Chicken sautéed with lemon, capers, olives and red peppers.

Veal loin lightly browned with parmigiana breading and topped with roasted peppers sauce.

Veal breaded and baked in marinara and topped with cheese.

Filet mignon grilled, topped with brandy mushroom sauce.

Chicken sautéed with marsala wine and mushrooms.

Sautéed veal in white wine sauce with lemon, capers.

Chicken lightly browned with parmigiana breading and topped with roasted peppers sauce.

Veal sautéed with marsala wine and mushrooms.

Grilled chicken marinated in lemon, garlic and olive oil.

Home-Made sausage stuffed with beef and pork, served with red peppers in tomato sauce.

Breaded chicken breast topped with mushrooms and provolone cheese in a burgundy wine sauce.

Chicken breast sautéed with artichoke cream sauce.

Milanese style veal shank with peas and mushrooms in a light brown sauce.

Chicken breaded and baked in marinara and topped with cheese.

Grilled salmon served with vegetables and roasted potatoes.

Linguine with clams, served with your choice of red, white or olive oil garlic sauce.

Fettuccine with calamari in marinara with capers, olive oil and garlic.

Shrimp baked in tomato sauce, topped with cheese and mushrooms 1 fettuccine.

Large shrimp scampi baked with garlic, oregano and a white wine sauce over angel hair pasta.

Sun-Dries tomatoes in a garlic olive oil broth.

Penne with fresh tomatoes sauteed with basil, garlic and crushed red pepper in a delicate olive oil.

Penne with pancetta in a pink sauce.

Mussels, clams, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach.

Lightly breaded in a caper and lemon cream sauce with fresh tomatoes and green onions.

Salmon, white fish and shrimp over angel hair with a herbed tomato broth with artichoke hearts and spinach.

Spinach and chicken strips in a garlic herb broth with pecorino cheese.

Salmon served with angel hair pasta, spinach, black olives, capers and tomatoes, topped with feta cheese.

Potato dumplings made in house, topped with your choice of sauce: marinara, vodka, bolognese or carbonara (Traditional or Americano style).

Grilled chicken with sauteed spinach, onions and eggplant in marinara sauce topped with buffalo mozzarella.

Tender medallions of veal and prosciutto in a sage white wine sauce.

Salmon served with angel hair pasta in a tomato herb broth with spinach and artichoke hearts.

Filled with ricotta and mini chocolate chips.

Bottled water imported from Italy.

Bottled sparkling mineral water.