layers of ham, smoked turkey, cheddar, bacon, lettuce, tomato and mayo on toasted honey wheat bread.

Smoked turkey, arugula, tomato, red onion, crisped asiago cheese and roasted garlic mustard on a toasted ciabatta bun.

Corned beef, sauerkraut, swiss and thousand islands on grilled pumpernickel. or substitute smoked turkey at no additional charge.

Slow-roasted with old-fashion brown gravy served open-faced on Texas toast.

Homemade tuna salad served open-faced on an English muffin with tomato and cheddar.

Seasoned crispy chicken in your choice of MADSEN style: bacon, lettuce, onion, pepperoncini, and sriracha mayo. BUFFALO style: hot sauce, lettuce, tomato, and blue cheese or creamy garlic dressing.

Grilled chicken breast with lettuce, tomato, and red onion

thinly sliced prime rib, melted Monterey Jack, and au jus. Add sautéed mushrooms, onions and/or green peppers at no additional charge.

Rubbed with our special seasoning, slow-roasted for eight hours and served with jus, one side and soup or salad. Available after 5:00 pm.

8 oz.

6 oz.

7 oz.

12 oz.

14 oz.

Made in-house from scratch. Selections change daily.

With a choice of soup or salad.

On wild rice with soup or salad.

Hickory-grilled to a "salmon pink" medium and brushed with garlic butter.

Pan-fried with a crispy saltine crust and served with dill tartar sauce.

A meaty, mild white fish seasoned and lightly brushed with garlic lemon butter.

Grilled shrimp glazed with ginger-lime- tequila sauce. Served on a bed of cilantro lime rice.

12 pieces.

20 pieces. Louisiana hot sauce, garlic chili.

10 pieces. Ham and swiss, turkey and provolone or tuna salad.

Homemade soup.

With walnuts and fudge.

With strawberries, fudge or caramel.