Down the Hatch

Crispy nachos topped with cheese sauce, cheddar cheese, pico de gallo, black olives, guacamoleand sour cream.

Available in hot, Italian red, teriyaki, honey chipotle, chili garlic Parmesan, Barbeque and buffalo.

Flour tortilla with grilled chicken and mixed cheeses, tomatoes and jalapenos, served with sour cream and salsa.

Rolled cheddar, battered and fried to a delicious golden brown, served with choice of dipping sauce.

Crispy wings fried to perfection with choice of the hatch inspired wing sauce. Available in hot, Italian red, teriyaki, honey chipotle, Barbeque, chili garlic Parmesan and buffalo.

Deep fried lightly coated pickles with a side of ranch.

Crispy onion rings fried to a golden brown served with our homemade ring sauce.

Mountain of fresh corn tortilla chips served with homemade salsa.

(3) soft shell tacos filled with your choice of shrimp, fish, or pork, topped with pico de gallo and jalapeno lime aioli.

Shredded lettuce topped with jalapeno, tomato, black olivesand onion finished with savory Southwestern beef.

Grilled chicken served on top of romaine lettuce, Parmesan cheese and croutons, served with creamy Caesar dressing.

Marinated grilled chicken served over mixed greens with red onions, tomato, cucumber, housemade croutonsand shredded cheese.

Hand battered buttermilk shrimp and seasoned fries served with cocktail sauce.

Hand battered tilapia and seasoned fries served with tartar sauce.

(4) housemade chicken strips and seasoned fries served with choice of dipping sauce.

Triple decker club sandwich with 1 layer of American cheese, ham, turkey, candied bacon. Second layer with swiss cheese, lettuce and tomato.

Classic Philly with tender beef, sauteed onions, mushrooms and green peppers with melted Swiss cheese.

Hand-breaded fresh pork tenderloin fried and topped with lettuce, tomato, onion and pickles on a toasted bun.

Bacon, lettuce, tomato and mayo served on Texas toast topped with a fried egg.

Thinly sliced corned beef, sauerkraut, melted Swiss cheese, Thousand island dressing on toasted rye bread.

Classic grilled cheese with American, Swiss and cheddar, smoked ham, mayo and Dijon mustard.

Breaded or grilled chicken breast topped with lettuce, tomato, pickleand onion on a brioche bun.

Breaded or grilled chicken breast dipped in our spicy buffalo sauce, topped with Swiss cheese, lettuce, tomato, pickle, onion and jalapeno lime aioli on a brioche bun.

Grilled chicken, lettuce, tomato, cheddar cheese and chipotle ranch.

Bacon, ham, lettuce, tomato, cheddar cheese and ranch.

1-2 lb. burger with slow cooked pulled pork, melted pepper Jack cheese and spicy Barbeque sauce. Kick it up a notch with jalapenos.

Biggest burger in lincoln! 2 1-2 lb. burgers with 2 slices of melted cheese and crispy bacon.

1-2 lb. beef burger with melted pepper jack cheese, southwest style sauce and topped with lettuce, tomato, onion on a brioche bun with a side of salsa.

1-2 lb. burger with lettuce, tomato and pickles on a brioche bun.

1-2 lb. burger topped with an over easy egg, ham and American cheese on a brioche bun.

1-2 lb. burger with lots of sauteed onions and melted Swiss cheese on toasted marble rye.

1-2 lb. beef burger with melted Swiss cheese, crispy onion rings, jalapeno ranch on a brioche bun.

Parmesan and gourmet cheese blend, garlic butter and oregano, served with marinara.

Hamburger, pepperoni, sausage, Canadian bacon and cheese.

Hamburger, pepperoni, mushrooms, onion and cheese.

Hand-battered tender beef fried to golden perfection and served with mashed potatoes, country gravy.

Hand-battered chicken breast fried to perfection and served with mashed potatoes, country gravy.

Slow cooked pot roast served between 2 pieces of white bread with mashed potatoes, covered in beef gravy.