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The Lodge at Wilderness Ridge

(402) 434-5118

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  • 1800 Wilderness Woods Place, Lincoln, NE 68512
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • The Lodge at Wilderness Ridge

  • (402) 434-5118

    We make ordering easy.

  • Menu
  • For the Table
    • Crab Cakes $16.00

      Stone mustard aioli and herbs.

    • Pig Wings $11.00

      Beer braised, honey mustard and ginger soy.

    • Lodge Nachos $10.00+

      Queso, pico de gallo and jalapeno-lime creme fraiche.

    • Calamari $14.00

      Cocktail sauce and malt vinegar aioli.

    • Salmon Sliders $13.00

      Field greens, tomato and jalapeno-lime creme fraiche.

    • Fried Avocado Sliders $10.00

      Field greens and tomato.

    • Bone Marrow $10.00

      Herb salad, crostini and sea salt.

    • Nola Shrimp $16.00

      Cajun cream sauce and Cuban roll.

    • Spinach and Artichoke Dip $11.00

      Herb crostini.

    • Chicken Wings $9.00+

      BBQ, Buffalo, spicy garlic and teriyaki.

    • Fried Brussels Sprouts $9.00

      Agrodolce and toasted almond.

    • Pretzel Fondue $9.00

      Beer cheese and pickled mustard seeds.

    • Shrimp Cocktail $12.00

      Absolut cocktail sauce.

    • Poutine $10.00

      Wisconsin curd, fines herbs, savory wilderness ridge sauce and cherry gastrique.

    • Charcuterie $18.00+

      Artisan cheeses, cured meats, house accompaniments and house lahvosh.

    • Prime Rib Tips $14.00

      Blackened prime rib, horseradish sauce and risotto.

  • Fork and Spoon
    • House Salad $10.00

      Cucumber, red onion, carrot and cherry tomato.

    • Caesar Salad $11.00

      Romaine, fresh Parmesan, croutons and house-made garlic anchovy dressing.

    • Wedge Salad $10.00

      Iceberg, lettuce, cherry tomato, bacon, croutons, blue cheese and blue cheese dressing.

    • Black and Blue Salad $14.00

      Choice of blackened steak or chicken, bleu cheese, red onion, arugula and house blackberry balsamic dressing.

    • Ahi Tuna Salad $16.00

      Field greens, pickled bell peppers and carrots, tomato, fried wonton and miso-wasabi dressing.

    • Spinach Salad $12.00

      Spinach and warm bacon balsamic vinaigrette.

    • Tomato Basil Soup $5.00+

      fried basil and basil oil.

    • French Onion Soup $7.00

      Bowl. Crostini and gruyere.

  • Between the Bread
    Sandwiches include one side.
    • Turkey Club Wrap $12.00

      Roasted turkey breast, applewood smoked bacon, field greens, avocado, tomato, mayo and tortilla.

    • Classic Reuben Sandwich $14.00

      Corned beef, Swiss, 1000 island, sauerkraut and rye bread.

    • French Dip Sandwich $14.00

      Shaved prime rib, Cabernet onion, mushroom, creamy horseradish, provolone and hoagie roll.

    • Spicy Salmon Sandwich $14.00

      Salmon filet, jalapeno cream cheese, field greens, sliced tomato and ciabatta roll.

    • Grilled Portabella Sandwich $12.00

      Asiago cheese, roasted red peppers, lemon poppy seed dressed sprouts and ciabatta roll.

    • Fried Chicken Philly Sandwich $13.00

      Chipotle and ancho chili sauce, red onion, mushroom, bell pepper, jack cheese, scallion mayo and hoagie roll.

    • Balt Sandwich $12.00

      Bacon, avocado, lettuce, tomato, scallion mayo and sourdough.

    • The Lodge Burger $12.00

      Lettuce, tomato, red onion and mayo.

    • Mushroom and Swiss Burger $12.00

    • Hickory Burger $13.00

      Cheddar, applewood smoked bacon and smoky BBQ sauce.

    • Black Bean Veggie Burger $13.00

      House-made veggie burger, tomatoes, avocado, sprouts, chipotle and ancho chili sauce.

    • Patty Melt Sandwich $13.00

      Swiss, cheddar, caramelized onion, aioli and rye.

    • California Chicken Sandwich $13.00

      Tomato, avocado, field greens, scallion mayo, provolone cheese, daikon sprouts and sourdough.

    • Philly Cheese Steak Sandwich $14.00

      Aioli, grilled onion, cheese sauce and sour hoagie.

  • Baskets
    • Chicken Strips Baskets $10.00

      Lodge plank fries.

    • Babyback Ribs Baskets $12.00

      Lodge plank fries and house-made BBQ.

    • Fried Cod Baskets $11.00

      Lodge plank fries.

  • Small Skillet Bites
    • Smoked Cheddar Mac $11.00

      Herb panko.

    • Seafood Mac $14.00

      Crab.

    • Veggie Mac $12.00

      Asparagus.

  • Flatbreads
    • Cream Cheese Flatbread $12.00

      Cream cheese, mozzarella, marinara and Italian sausage or pepperoni.

    • Margarita Flatbread $11.00

      Cherry tomato, basil pesto, mozzarella and agrodolce.

    • Smokehouse Flatbread $13.00

      BBQ chicken, fried onions and Wisconsin curd and lardons.

    • Italian Sausage and Pepperoni Flatbread $13.00

      Marinara and mozzarella.

  • All Day Steak
    • 5 oz. Flat Iron Steak $18.00

      Lodge plank fries and bone marrow butter.

  • Butcher's Block
    Includes chef's vegetable and choice of one accompaniment.
    • 10 oz. Flat Iron $28.00

    • 8 oz. Filet $39.00

    • 14 oz. Ribeye $32.00

    • 14 oz. Pork Chop $25.00

    • 12 oz. New York $34.00

    • Bistro Medallions $24.00

    • Signature Prime Rib - Thursday Through Sunday $28.00+

  • Accompaniments
    • Smoky Cheddar Mac and Cheese $4.00

    • Smoked Potato Salad $4.00

    • Sweet Potato Hash $5.00

    • Creamed Corn $4.00

    • Fried Brussels Sprouts $6.00

    • Asparagus with Lemon Butter $6.00

    • Loaded Baked Potato $6.00

    • Mashed Yukon Potatoes $4.00

    • Gratin Potato $4.00

    • Risotto $5.00

  • Add-Ons
    • Mushrooms $2.00

    • Scallops $10.00

    • Shrimp $7.00

    • Cabernet Onions $2.00

  • Pastas
    • Spaghetti Bolognese Pasta $19.00

      Classic beef and pork sauce.

    • Fettuccine Alfredo Pasta $24.00

      Grilled chicken and asparagus.

    • Wild Mushroom Ravioli Pasta $23.00

      Spinach, grape tomato confit and marinara.

    • Fettuccine Alla Vodka Pasta $29.00

      Crab and shrimp.

  • Land and Sea
    • Pan - Seared Airline Chicken Breast $24.00

      Gratin potato, chef's vegetable, wild mushrooms and peppercorn sauce.

    • Tavern Salmon $25.00

      Risotto cake, spinach and warm bacon balsamic vinaigrette.

    • Honey Glazed Salmon $26.00

      Sweet potato and chorizo hash, bourbon honey and chef's vegetable.

    • Walleye $27.00

      Lodge tartar, oven potatoes and creamed corn.

    • Diver Sea Scallops $34.00

      White cheddar cauliflower, mashed potatoes and pecan beurre blanc.

    • Beer Braised Short Ribs $29.00

      Mushroom risotto, horseradish demi-glace and creamed corn.

    • House-Smoked Babyback Ribs $24.00

      Smoked potato salad, creamed corn and house-made BBQ.

Menu for The Lodge at Wilderness Ridge provided by Allmenus.com

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