Handcrafted cakes with Maine crab, herbed cream cheese and a pepper medley finished in Italian breadcrumbs. Comes with Billy’s house dill sauce.

Chicken breast marinated and tossed in a toasted coconut crust and served with a peanut sesame sauce.

A warm, rich and silky French cheese with toasted almonds and green apples. Comes with house crackers.

Blue mussels steamed in a white wine lemon broth and finished with caper oil.

Rich and creamy with a blend of caramelized onions, spinach, mushrooms and artichoke hearts. Served with lavosh.

Crispy sprouts tossed in a sweet and spicy balsamic reduction.

8 oz. center cut beef tenderloin, wrapped in hickory bacon and charbroiled. Topped with garlic butter and served with house potatoes, seasonal vegetables and choice of side.

14 oz. cut of aged corn fed beef. Served with house potatoes, seasonal vegetables and choice of side.

Pan seared duck breast kissed with Cabernet Sauvignon, then finished in a blackberry balsamic reduction. Comes with rice and seasonal vegetables and choice of side.

Medallions sauteed in butter and flamed with a sweet Marsala wine and tossed with trottole pasta. Served with choice of side.

Dusted medallions sauteed in olive oil. Finished with mushrooms, capers and scallions in a lemon white wine sauce. Tossed with linguine. Served with choice of side.

Fall off the bone, slow roasted tender shank. Finished with a rich mushroom sauce and served with seasonal vegetables, potatoes and choice of side.

Grilled French cut rack, rubbed with garlic and rosemary. Comes with house potatoes and seasonal vegetables. Served with choice of side.

Charbroiled chicken with sauteed shrimp and asparagus in a tomato tarragon sauce. Served with rice and choice of side.

Sauteed in white wine and fresh herbs, then topped with a sweet and tangy orange cranberry sauce. Served with choice of side.

Hickory smoked bacon, grilled chicken, mushrooms, green onion and garlic tossed in a handcrafted cream sauce. Served over trottole pasta and with choice of side.

Alaskan baked salmon finished with a honey chili glaze. Served with seasonal vegetables, rice and choice of side.

Roasted pepper medley with sweet corn, edamame and fresh tomatoes. Topped with pan seared scallops. Served with choice of side.

House Sliced Pastrami, Melted provolone cheese, Stone ground mustard on Rye bread. Served w/Fries or Fresh fruit.

Turkey W/green and red peppers, Onion, Cranberry Glaze, Provolone cheese on Sourdough. Served W/Fries or Fresh fruit.

Golden brown shrimp with cocktail sauce. Served W/Fries or Fresh fruit.

Pan seared Chicken, Lemony white wine sauce, House made cream, Capers, Mushrooms, Tossed with Pasta.

Corned Beef, Thousand Island sauce, Sauerkraut, and Provolone on Marble bread. Served W/ Fries or Fresh fruit.

Hand-made Beef patty, Bacon, Cheddar cheese, Lettuce, Tomato. Served W/Fries or Fresh fruit.

Bacon, Pasta, House-made cream, Mushrooms, Parmesan & Cheddar cheese. Topped W/Toasted bread crumbs.

Slow roasted Pork, Corn, Black beans, Tomatoes, Broccoli, White Cheddar, and Pickled Red Onion. Served W/ Rice

Grilled Salmon, Fresh greens, Pickled asparagus, Raisins, Tomatoes, Cucumbers, House made dill dressing.

Oven baked Chicken breasted Tossed W/ Cranberries, Apples, Walnuts, Celery, and Mayo. Server on a Flaky Croissant. W/ Fries or Fresh Fruit.

handmade burger patty, swiss cheese, sauteed mushrooms and onions, lettuce, tomato, pickle spear. Served on a burger bun.

Crispy chicken tenders, fresh salad greens, tomatoes, cucumbers, cheddar cheese, croutons, ranch dressing

Shrimp, mushrooms, peas, garlic cream sauce, parmesan cheese. Tossed with pasta.

Shrimp sauteed with fresh garden vegetables & yellow curry with cream. Served with rice.

A Billy`s tradition. Golden brown handmade crab cakes. Served on fresh salad greens, tomatoes, cucumbers & Billy`s dill sauce.

Blackened chicken, olives, tomatoes, cucumbers, cheddar cheese, fresh salad greens, tortilla chips. Served with peanut dressing & sour cream

Layered torte dessert with cream and apricot. Rich and very tasty.