10 wing basket. One flavor.

When available. Fresh fried skins smothered with cheddar-jack cheese and bacon crumbles, served with sour cream.

Delicious buffalo shrimp lightly dusted and fried, covered in our medium wing sauce.

20 wing basket. Two flavors.

Chopped chili peppers with creamy jack-cheddar sauce, breaded and deepfried to a golden brown.

Seasoned potato wedges topped with taco meat, 3 cheeses, black olives, pico, sour cream and guacamole.

A hefty portion of breaded and deep-fried chicken bites served plain or with your choice of any wing flavor.

A large platter of our homemade corn tortilla chips with your choice of taco meat, chicken, or pork, topped with three cheeses, black olives, pico, sour cream, and guacamole.

Plenty of thick cut sweet rings of onion breaded and deep-fried.

Mozzarella cheese sticks with a crispy, traditional crumb coating, fried golden brown.

A basket of French fried spicy chips, served with ranch dressing.

Breaded Wisconsin cheddar cheese curds, fried golden brown.

Golden breaded gizzards served with your choice of any wing sauce.

30 wing basket. Three flavors.

White cauliflower florets lightly breaded and deep-fried.

Button mushrooms roasted in garlic, lightly breaded and deep-fried golden.

Lightly breaded, cream cheese filled jalapeño peppers deep-fried to a golden brown and served piping hot.

Crisp pickles prepared with a premium beer batter and spicy seasoning for a robust crunch.

A bed of lettuce topped with taco meat, black olives, cheese, sour cream, guacamole and pico de gallo, served in a crisp flour tortilla bowl with your choice of dressing.

Grilled chicken breast basted with your choice of one of our wing flavors, served on a bed of lettuce, cheese, tomatoes, cucumbers, and onions, topped with crunchy tortilla strips and your choice of dressing.

Chunks of crispy chicken, cheddar, pepperjack, monterey jack, pico and fresh fried tortilla strips on top of a bed of lettuce, served with your choice of dressing.

A crisp bed of lettuce, onions, tomatoes, cucumbers, and fried tortilla strips, served with your choice of dressing.

Slices of ham and turkey topped with bacon, lettuce, tomato, and cheese, served on Texas toast.

Beef slices grilled with onions, mushrooms, and red bell peppers, topped with our cheese blend.

Breaded pork tenderloin on a brioche bun with lettuce and tomato.

Shredded barbecue pork piled high on a brioche bun.

Crispy chicken, pepperjack cheese, pico de gallo and lettuce, all wrapped in a flour tortilla.

A breaded cod fillet with lettuce and tomato on a hoagie.

Corned beef, sauerkraut and swiss cheese on grilled rye bread.

A third pound polish sausage smoked with kraut, served on a hoagie.

Crispy chicken, bacon, and pepperjack cheese, with lettuce, and tomato.

Breaded beef steak on a brioche bun with lettuce and tomato.

Grilled with your choice of wing flavor, served on a brioche with lettuce, tomato, and onion.

Not a sandwich, but it's a classic! Chicken breast strips lightly breaded and fried to a golden brown.

Slow roasted beef ribeye served on Texas toast, sided with au jus.

Sauteed onions and melted swiss cheese, served on grilled marble rye.

This juicy, char-broiled burger is topped with our jack sauce, mushrooms and pepperjack cheese.

Smothered with mushrooms and a cheddar cheese blend.

Char-broiled beef patty.

Topped with bacon slices and a cheddar cheese blend.

Jalapeño peppers, red bell peppers and pepperjack cheese in a grilled flour tortilla.

Grilled flour tortilla stuffed with pepperjack, monterey jack and cheddar cheese.

Your choice of buffalo spiced chicken, Cajun seasoned chicken or plain chicken in a flour tortilla filled with green onions, cheddar, pepperjack, and monterey jack cheese, then grilled.

Grilled flour tortilla filled with taco meat, cheddar, pepperjack, and monterey cheese.

The pride of Nebraska. This 12 ounce. Choice ribeye steak is seared to your specifications.

Our aged prime, 10 ounce top sirloin seasoned and then seared with our popular jack sauce.

Flaky walleye fillet perfectly prepared with lemon pepper seasoning, butte, rand fresh lemon, served piping hot in the foil it was baked in.

12 ounce smoked bone-in pork chop flame-broiled and served either lightly seasoned, with our bourbon sauce or with spicy Caribbean sauce.

Ight ounce cut of Alaskan salmon grilled then seared with our best selling jack sauce.

A tender, 7 ounce broiled breast of chicken, marinated, and served over our ever popular jack sauce.

For those who enjoy a fine steak. A 10 ounce, aged prime top sirloin seared to your liking.

Ten pieces of shrimp breaded and fried to a succulent crisp golden brown.

Our 10 ounce, aged prime top sirloin rubbed with cracked black pepper then seared and served on a bed of creamy peppercorn sauce.

A tender marinated 7 ounce chicken breast, smothered with sauteed onions, mushrooms, and red peppers, finished with melted cheese.

These baby back pork ribs are basted and broiled with a tangy BBQ sauce.