- North Dakota
- Minot
- 10 North Main
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10 North Main
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- 10 Main Street North, Minot, ND 58703
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No cuisines specified
- $$$$$
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Grubhub.com
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10 North Main
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We make ordering easy.
- Menu
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Soup & Salad
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House & Caesar $9.00
Gluten free.
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Harvest Salad $13.00
Gluten free. Spring mix, goat cheese, hazelnuts, dried cranberries, house vinaigrette.
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Couscous & Kale $7.00
Vegan. Israeli couscous, kale, tomatoesand herbs in vegan vegetable broth.
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French Onion $7.00
Carmelized red onions, yellow onions and shallots.
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Minnesota Wild Rice Soup $7.00
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Roasted Root Vegetable $9.00
Gluten free. Rainbow bee ts, gold bee ts, but ternut squash, parsnips, radishes, Bleu cheese, pumpkin seeds, sherry vinaigrette.
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Tapas
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Ahi Tuna Tartare $15.00
Gluten free. Chili and lime over angel hair and cilantro.
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Bourbon Meatballs $11.00
Beef, veal, pork, kentucky bourbon sauce.
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Bruschetta $11.00
Bacon jam, olive oil, goat cheese, tomato, basil, balsamic reduction.
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Pheasant Strips $15.00
Sweet Thai chili sauce.
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Crab Cakes $15.00
Baltimore style, lump crab, panko breaded.
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Steamed Mussels $15.00
Gluten free. White wine, sun dried tomato, garlic, basil.
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Steakhouse Mac & Cheese $11.00
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Potato Skins $10.00
Gluten free. Bleu cheese, swiss cheese, bacon jam.
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Lettuce Boats $11.00
Spiced chicken served in romaine lettuce boats.
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Garlic Parmesan Mushrooms $11.00
Gluten free.
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Hazelnut Encrusted Scallops $15.00
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Shrimp Cocktail $13.00
Herb poached Argentinian pink shrimp, house spicy cocktail sauce.
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Calamari $10.00
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Pasta
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Carbonara $16.00
Penne, bacon, Parmesan cream sauce.
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Marsala $20.00
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Squash Spaghetti $19.00
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Squash Ravioli $18.00
Butternut squash ravioli tossed in nutmeg cream sauce.
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Entrees
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Burger $17.00
Half pound beef ground in house, topped with shaved prime rib, swiss cheese, marble rye bun.
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King Salmon $35.00
Gluten free. New Zealand Ora salmon.
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Curry Tips $23.00
Seasonal vegetables in curry cream sauce over rice.
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Flank Steak Tacos $20.00
Marinated flank steak, corn tortillas, fresh pico, queso fresco.
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Jumbo Shrimp $30.00
Citrus marinade, grilled or deep fried in panko.
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Stuffed Pork Tenderloin $27.00
Hand stuffed with chorizo, kale and rye, finished with cilantro pesto and pine nuts.
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Forest Chicken $23.00
Gluten free. Portabellas, onions, house demi glace.
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Duck Confit $30.00
Gluten free. Half duck, slow roasted topped with duck demi-glace.
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Walleye $28.00
Broiled or pan fried in panko.
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Smoked Chicken $30.00
Slow smoked over red oak, brushed with citrus glaze, caramelized on the broiler.
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SteaksHand cut in-house | Broiled over red oak.
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8 OZ. Filet $35.00
Gluten free.
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Prime Rib $21.00
Salt encrusted with fresh herbs
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8 Oz. Black & Bleu Bison Strip $33.00
Gluten free.
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New Zealand Rack of Lamb $45.00
Gluten free. 16 oz rosemary broiled.
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8 Oz. Elk Sirloin $40.00
Gluten free.
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14 Oz. Ribeye $35.00
Gluten free.
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Sides
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Mac & Cheese $7.00
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Seasonal Squash $2.00
Gluten free, vegan.
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Sweet Potato Fries $7.00
Gluten free.
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Broiled Asparagus $7.00
Gluten free.
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1/2 House or Caesar Salad $2.00
Gluten free.
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Brussel Sprouts $7.00
Gluten free.
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Green Bean Almondine $2.00
Gluten free, vegan.
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Menu for 10 North Main provided by Allmenus.com
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