A toasted frog original, dill pickle spears wrapped in Havarti, fried and served with srirancha.
Served with chipotle aioli.
Grilled, tossed in our Buffalo sauce, served with celery and choice of dipping sauce.
3 sea scallops, seared, with deconstructed pistachio pesto, shaved parmesan and roasted garlic puree.
Roasted pork belly, served with balsamic blueberry compote.
Served with seasonal accompaniments.
Fresh tomatoes, fresh mozzarella, basil, onion, prosciutto and balsamic vinaigrette.
Fresh spinach, pecans, onion, feta cheese and red wine raspberry vinaigrette.
Frisee, slow-poached egg, bacon batonnets and lemon dijon vinaigrette.
Scallion celery crème fraiche, peppers, onions, grilled buffalo chicken and havarti cheese .
Oven roasted vegetables topped with havarti cheese.
Shrimp, scallops, crab, artichokes, roasted red peppers, sun-dried tomatoes, red onion and havarti cheese.
Sautéed spinach, wild mushrooms and havarti cheese.
Grilled chicken, artichokes, sun-dried tomatoes, red onions, gruyere cheese, pesto aioli and choice of starch.
Grilled marinated Portobello mushrooms, sautéed spinach, basil aioli and choice of starch.
Fresh tomatoes, basil, onions, fresh mozzarella, balsamic reduction, olive oil and choice of starch .
Shaved prime rib, bell peppers, onions, mushrooms, gruyere cheese and choice of potato.
Pulled pork, chipotle BBQ sauce, sautéed peppers and onions, gruyere cheese and choice of potato.
Grilled, with arugula, tomato and caramelized onion aioli on a bun with choice of starch.
Grilled with Moroccan spices, with cucumber yogurt sauce on a bun with choice of starch.
Grilled sourdough, balsamic marinated tomatoes, thick-cut slab bacon, frisee, caramelized onion aioli and choice of starch .
Grilled mahi-mahi with sour cream slaw, avocado, mango salsa, tomato salsa, green onions and flour tortillas.
Beef spare ribs braised in fargo brewing company's sodbuster porter, with choice of starch and veggie du jour.
Lightly dusted in flour, pan fried, with capers, shallots, garlic, lemon juice and butter with choice of potato and veggie du jour .
Rubbed withsmoked paprika, grilled, topped with chunky chimichurri and with choice of potato and veggie du jour.
Grilled, marinated in garlic and fines herbs, with choice of potato and veggie du jour.
Grilled, topped with toasted pecan gorgonzola butter, with choice of potato and veggie du jour.
Basil pesto, grilled chicken, kalamata olives and feta cheese.
Pulled pork, chipotle BBQ sauce, caramelized onions and mozzarella.
Olive oil, prosciutto, fresh basil, oregano, roasted garlic, caramelized onions and mozzarella.
Housemade sausage, tomato sauce and mozzarella.
Pulled pork, chipotle BBQ sauce, caramelized onions and mozzarella.
Basil pesto, grilled chicken, kalamata olives and feta cheese.
Olive oil, prosciutto, fresh basil, oregano, roasted garlic, caramelized onions and mozzarella.
Garlic-infused olive oil, fresh basil, balsamic and brown sugar marinated beef tips, tomatoes, roasted red peppers, caramelized onions, gorgonzola and mozzarella cheeses.
Garlic-infused olive oil, roasted pork belly, egg, arugula, red onion and drizzled with balsamic reduction.
Garlic-infused olive oil, roasted pork belly, egg, arugula, red onion and drizzled with balsamic reduction.
Serves 2-3 people. Our pizza crust baked with sautéed spiced pears, topped with caramel sauce and cinnamon ice cream.
Toasted marshmallows served with graham crackers, hazelnut chocolate and raspberry sauces.
Brie wrapped in puff pastry baked in our wood-fired oven with brandied apples, finished with caramel and pecans.
served with vanilla ice cream, caramel, and hazelnut chocolate sauce.
Served with raspberry infused chèvre.
All accompaniments are gluten free with out tortillas.
Can be made without flour.
All accompaniments are gluten free.
All accompaniments are gluten free.
All accompaniments are gluten free.
All accompaniments are gluten free with out bun.
All accompaniments are gluten free with out bun.
All accompaniments are gluten free with out bun.
All accompaniments are gluten free with out bun and Au Jus.
All accompaniments are gluten free with out bun.
All accompaniments are gluten free with out the bun and caramelized onion aioli.
All accompaniments are gluten free with out bun.
All accompaniments are gluten free.
All accompaniments are gluten free.
Blue berry compote is gluten free.
All accompaniments are gluten free.
No crackers.
Fried in same oil as products that contain gluten.