Bonzer's Sandwich Pub

Albacore tuna, Cheddar cheese, hard-boiled egg, tomatoes and onions nested in a bed of tossed green lettuce. Choice of dressings.

Smoked turkey, ham, Cheddar cheese, egg, tomatoes, green peppers, onions and croutons nested in a bed of tossed green lettuce. Choice of dressings.

Our world-famous spicy, homemade Texas chili is made from a secret recipe we obtained in El Paso. This chili is not for amateurs but for those who know and appreciate genuine chili. Topped generously with shredded cheese and red onions.

From Canada to Mexico, they'll be talking about the great chili salad from Bonzer's. Served on a bed of lettuce, topped with cheese, onions and tomatoes. Served with salsa and tortilla chips. It satisfies ? tangy and tasty.

Lettuce, tomato, spicy ground beef, onions, black olivesand shredded Cheddar cheese served with salsa and tortilla chips. Ole! (The Mexican exclamation, not the Norwegian name).

Tossed green lettuce with cheese, tomatoesand croutons. Your choice of dressings.

Hot, homemade soup of the day. A different recipe each day.

Chicken, Cheddar cheese, hard-boiled egg, tomatoes and onions nested in a bed of tossed green lettuce. Choice of dressings.

A cup of our special soup of the day and a tossed green salad. Light eating did right!

Tangy slices of salami on rye with mayo and mustard. Served with red river valley potato chips.

A French dip smothered with Swiss cheese, sauteed onions and green peppers. Served with red river valley potato chips.

Tender roast beef with Bleu cheese dressing, lettuceand onions on rye. served with red river valley potato chips.

Spicy ground beef, onions, lettuce and shredded cheddar on an onion roll. Served with chips and salsa. Served red river valley potato chips and salsa.

Pastrami, Swiss cheese, sauerkrautand 1,000 islands on pumpernickel. Served with red river valley potato chips.

Salami, mayonnaise, mustard, Cheddar cheese, tomatoes and lettuce on an onion roll. Served with red river valley potato chips.

Roast beef, bacon and melted cheddar cheese on a french roll served au jus for dipping. Served with red river valley potato chips.

With lettuce. We use only 100% white albacore and lots of it! Served on 9-grain bread. Served with red river valley potato chips.

Our homemade egg salad, lettuceand strips of bacon. Served with red river valley potato chips.

Smoked breast of turkey, Cheddar cheese, tomatoes, lettuce and mayo on an onion roll. Served with red river valley potato chips.

With lettuce served on 9-grain bread. It's become kind of an art form with us. served with red river valley potato chips.

Ham, salami, Swiss cheese, black olives and Italian dressing on french bread.

Tender smoked breast slices with lettuce and mayo on 9-grain bread. Served with red river valley potato chips.

Don't do tomatoes? Perfect choice for you! 6 strips of bacon, fresh lettuce, mayonnaise and a thick slice of both Swiss and Cheddar cheese. Served with red river valley potato chips.

Bacon, lettuceand tomatoes on 9-grain bread. Served with mayo. Served with Red River Valley potato chips.

1-2 pound of thinly sliced pastrami, 3 slices of Swiss cheese, mayo, mustard, served on light caraway rye. served with red river valley potato chips.

Roast beef, Swiss cheese, tomatoes, mayonnaise, lettuce, horseradish and onions on an onion roll. Served with red river valley potato chips.

With lettuce. We use big chunks of all-white meat premium chicken and lots of it! Served on 9-grain bread. Served with Red River Valley potato chips.

Choice beef simmered lovingly in its own juices. Served with lettuce and mayo on light rye. served with red river valley potato chips.

Served on rye with lettuce and mayo. Served with lettuce and mayo. Served with red river valley potato chips.

Pastrami, tomatoes, Swiss cheese, lettuce and mustard on an onion roll. Served with Red River Valley potato chips.

Ham, roast beef, smoked turkey and bacon in a triple-decker with tomatoes, lettuce and mayo served on 9-grain bread. Served with Red River Valley potato chips.

Lean pastrami with mustard on a French roll. Served with red river valley potato chips.

Ham, swiss cheese, bacon and mustard on an onion roll. Served with red river valley potato chips.

Swiss, Cheddarand pepper cheese on rye with lettuce, onions, tomatoes, green peppers, mayoand mustard. Served with red river valley potato chips.

White, 100% albacore tuna salad slipped into a flaky bonzer croissant with lettuce. Served with red river valley potato chips.

Strips of lean, hickory-smoked bacon, mayonnaise, fresh lettuce, ripe tomatoes, and Cheddar cheese. Served with Red River Valley potato chips.

Roast beef, lettuce, mayonnaise, tomatoes, and horseradish chive white Cheddar cheese on a French roll. Served with Red River Valley potato chips.

Steaming stacks of beef on a French roll. Served just for your dipping delight. Served with Red River Valley potato chips.

Tasty tavern ham with Swiss cheese on rye with mustard. Served with red river valley potato chips.

Salami, hickory smoked bacon, Swiss cheese, lettuce, mayonnaise and mustard on rye. Served with red river valley potato chips.

Choice simmered beef smothered in green peppers, onions, lettuce, mayo, and jalapeño cheese on light rye. Served with red river valley potato chips.

Served with lettuce, mayo, Swiss, Cheddar, onion and tomato on a sub bun.

Served with lettuce, mayo, Swiss, cheddar, onion and tomato on a sub bun.

Served with lettuce, mayo, Swiss, Cheddar, onion and tomato on a sub bun.

Served with lettuce, mayo, Swiss, Cheddar, onion and tomato on a sub bun.

Served with lettuce, mayo, Swiss, cheddar, onion and tomato on a sub bun.

Served with lettuce, mayo, Swiss, cheddar, onion and tomato on a sub bun.

A juicy 1-4 lb. Polish sausage served with Swiss cheese, pickle and mustard on rye.

Hot and spicy, runny and gooey -- it's great! Choice of dog, brat or Polish.

Two sausages split and stuffed with melted Swiss cheese then wrapped in hickory smoked bacon and served with sauerkraut and a slice of light rye bread.

Plump and juicy. Served with sauerkraut. and it's served with chips.

The famous foot-long frankfurter made right here in North Dakota.

A hot dog topped with taco meat, cheese and onions. Choice of dog, brat or Polish. Served with chips and salsa.

Carefully selected, delicately flavored liver sausage. Served with mustard and onion on rye.

A bratwurst and a Polish sausage on a bed of sauerkraut. You get a slice of rye and mustard on the side.

We know where the spuds come from, but not the recipe. It's an oldie but goodie.

This is 1 of Germany's most popular exports, right up there with Mercedes Benz and Marlene Dietrich.

Jon's specially-prepared pickled egg served on a mound of pretzels with chili peppers.

You say potato, I say potahto. You say torteea, I say tortilla...how's that go again?

So big it's scary! But don't be afraid? you bite it.

192 layers of fluffy French butter pastry. Go ahead, count them!

Down south they call them goobers, but we like to call them peanuts because who would order a bowl of goober?

The former developed was developed in France. The latter...well, ever heard of the Soviet Onion?