Crunch spicy salmon with house special wasabi sauce.
Thinly sliced tuna, asparagus, with olive oil and garlic sauce.
Baked mussels with baking sauce.
Broiled sliced steak rolled with fresh scallion smothered in teriyaki sauce.
Seared Cajun salmon, avocado, sliced radish, and tomato over rice.
Assorted raw fish over rice seasoned rice.