4 pieces - 890 cal , 7 pieces - 1,420 cal. Filled with krab, scallions and cream cheese and served with sweet and sour sauce.

1030 cal. Hand-dipped in a light tempura batter and encrusted in coconut, served with a spicy dipping sauce.

4 pieces - 790 cal, 7 pieces - 1, 250 cal. Filled with pork and vegetables, lightly fried and served with sweet and sour sauce.

4 pieces - 560 cal, 7 pieces - 840 cal. Filled with chicken and vegetables, lightly fried and served with sweet and sour sauce.

1440 cal. Eggrolls, potstickers and krab Rangoon served with sweet and sour dipping sauce.

1140 cal. Mixed greens topped with teriyaki chicken, toasted noodles, almonds, tomatoes, mandarin oranges, broccoli, scallions and our Asian vinaigrette.

300 cal. Mixed greens with veggies and croutons served with ranch dressing.

300 cal. Mixed greens with veggies, mandarin oranges, toasted noodles and our famous Asian vinaigrette.

Served with French fries or fruit cup.

Served with French fries or fruit cup.

Includes rice and a drink.

1170 - 1230 cal. Cheesecake-filled Rangoon served with ice cream and topping.

1000 - 1110 cal. Finished with topping.

820 cal. Layers of chocolate topped with more chocolate.

780 cal. Hot fudge flows from this moist chocolate cake; served with ice cream.