2 eggs, breakfast potatoes, choice of French toast, pancake, or toast & choice of meat.

Breaded and tenderized beef deep-fried. Served with eggs, breakfast potatoes, and choice of pancake, toast, or French toast.

Jacks hand-cut 6 oz. sirloin and eggs. Served with breakfast potatoes and choice of pancake, toast or French toast.

3 pancakes served with choice of meat.

Buttermilk biscuits topped with sausage patty and country gravy. Served with eggs and breakfast potatoes.

Classic French toast topped with whipped butter and sprinkled with powdered sugar.

Fire roasted peppers and onions, sautéed mushrooms, cheese, and sausage.

A true classic ham and cheese omelette.

Fire roasted onions and peppers, sautéed mushrooms, cheese, and prime rib.

Mouthwatering honey glazed ham with eggs and Jack hollandaise sauce on a toasted English muffin.

Breakfast sausage with eggs and Jack's hollandaise sauce on a toasted English muffin.

Eggs and prime rib on a toasted English muffin, topped with Jack's hollandaise sauce.

Ham and Swiss cheese on Jack's own French toast and dusted with powdered sugar.

12 oz. ultimate burger topped with eggs, hash-brown patty, bacon, and cheese. Served on a fresh baked bun.

Ham, cheese, bacon, and scrambled eggs piled high on our fresh bun.

2 classically delicious sausage, egg, and cheese sliders.

2 ham, egg, and cheese sliders.

Country fried steak, breakfast potatoes, cheese, and scrambled eggs topped with country gravy.

Tender slow roasted prime rib, breakfast potatoes, hollandaise sauce, cheese and scrambled eggs.

Sausage, cheese, breakfast potatoes, scrambled eggs, topped with country gravy.

Tender mussels steamed in a Parmesan butter sauce with roasted garlic, green onions, and roasted tomatoes.

Beer battered and deep-fried to a golden brown.

Scrumptious hand battered shrimp tossed in Jack's sweet chili sauce.

6 beer battered mozzarella cheese sticks, served with pizza sauce.

Lightly hand battered calamari and vegetables deep-fried to a golden brown.

Choose BBQ, sweet chili, or Frank's red hot.

3 skewers of Jack's famous marinated sirloin.

Jacks soon to be famous pickle chips are a delicious combination of spice and crunch.

Bites of cauliflower breaded and deep-fried.

Irresistible pork dumplings.

We top these with 2 kinds of cheese, bacon and pico de gallo, served with salsa ranch.

Oven roasted artichoke dip served with fresh fried tortilla chips.

Thick sliced French bread spread with garlic and topped with cheese.

Lightly breaded and deep-fried.

Mushroom stuffed with a glorious cream cheese mixture and baked to a golden brown.

A new twist on a classic favorite!

Chicken, shrimp, and steak atop Jack's cheese medley, jalapeños, and pico de gallo.

Fresh fried tortilla chips, topped with Jack's cheese medley, jalapeños, and pico de gallo.

Our seasoned breading on a colossal onion, deep-fried to a golden brown.

Bacon, 1/2 lb. pure ground beef, onions, tomatoes, pickles, and cheese all in one salad.

Grilled chicken breast on a bed of garden greens. Topped with cheese, tomatoes, onions, and seasoned croutons, choose from teriyaki, Cajun, Buffalo or plain.

Garden greens topped with ham, turkey, cheese, sliced eggs, tomatoes, and seasoned croutons.

Romaine lettuce tossed with Caesar dressing. Topped with Parmesan cheese and seasoned croutons. Add chicken for an additional charge.

Choice prime rib slow roasted and seasoned.

Choice prime rib slow roasted and seasoned.

Rib-eye cut in house to our specifications.

Fresh ground beef sirloin, smothered with sautéed onions.

New York strip cut in house to our specifications.

Well marbled, tender and juicy this steak is bursting with flavor.

Choice tenderloin cut in house to our specifications.

Choice pieces of tenderloin with onions, peppers, mushrooms, and tomatoes, served on a bed of rice.

One of our most popular steaks broiled the way you want it, perfect every time.

New York strip on one side and mouthwatering tenderloin on the other.

Choice 9 oz. sirloin accompanied by grilled shrimp glazed with lime and garlic.

Jack's signature 9 oz. sirloin paired with a 4 oz. torsk, bacon wrapped scallops and Jack's shrimp.

Choice 9 oz. sirloin accomplished by Jack's hand breaded shrimp.

9 oz. sirloin and Jack's cold water lobster make the perfect pair.

A mouthwatering combination of bacon wrapped scallops and Jack's charbroiled 9 oz. sirloin.

Parmesan peppercorn butter drizzled over Jack's 9 oz. sirloin and shrimp.

4 skewers of sirloin, marinated and served on a bed of rice.

Our own marinated 12 oz. sirloin makes this one definitely special.

Smoked for 10 hours with pecan wood chips.

Jack's handcut 12 oz. sirloin grilled to perfection and topped with our sautéed portobello and shiitake mushrooms. Truly sensational!

Breaded and tenderized beef.

Savory mix of Parmesan cheese, thyme, peppercorn, and Himalayan salt elevate Jack's 12 oz. sirloin to the next level.

Grilled chicken breast topped with green peppers, onions, and Jack's cheese medley.

Our own seasoned 12 oz. sirloin smothered with green peppers, sautéed mushrooms, onions, and Jack's own cheese medley.

Jack's handcut 12 oz. sirloin cooked to your liking and topped with premium Gorgonzola cheese, if you like bleu cheese, you will love this steak.

Indulge in twin cold water lobster tails.

Jack's newest delicacy, coconut hand battered shrimp.

Succulent shrimp tossed in a garlic butter and wine sauce.

Jack's own bacon wrapped scallops are true treasures of the sea.

Glazed in Parmesan peppercorn butter, guaranteed to make your mouth water.

Savory lobster served over linguine with creamy Alfredo sauce and garlic toast. Served with a salad.

Creamy Alfredo atop our exquisite shrimp linguine. Served with garlic toast and a salad.

Choose grilled or crispy chicken atop linguine pasta. Served with Alfredo sauce, garlic toast, and a salad.

Large round shrimp breaded and deep-fried.

Your choice of Jack's beer batter or lemon pepper breading.

The mignon of fish and Jack's classic! Served with hot melted butter.

2 skewers of glazed lime and garlic shrimp on a bed of rice.

Large round shrimp served with melted butter.

Large round shrimp hand breaded and deep-fried.

2 breaded, 2 stuffed, and a skewer of shrimp all served together on one platter.

8 oz. fillet grilled and seasoned.

4 large stuffed shrimp lightly breaded and deep-fried.

Commander Jack reels in a combination of flounder, clam strips, buttermilk shrimp, and beer battered cod. All fried to a golden brown.

Jacks burger topped with Swiss and American cheese and jalapenos on a brioche bun.

1/2 lb. pure ground beef served on a brioche bun.

1/2 lb. pure ground beef topped with bacon and American cheese on brioche bun.

Prepared the way he likes it. 1/2 lb. pure ground beef, cooked on a flat grill, topped with Jack's sauce, Swiss and American cheese on a brioche bun.

Prepared the way he likes it. 1/2 lb. pure ground beef cooked on a flat grill, topped with Swiss and American cheese on a brioche bun.

Spicy seasoned hamburger topped with American cheese on a brioche bun.

The 12 oz. burger that makes a meal! Topped with BBQ sauce, bacon, Swiss and American cheese, lettuce pickle, tomato, and onions.

Jack's burger topped with pepper jack cheese on a brioche bun.

One of a kind shrimp dipped in beer batter.

Light 'n' crispy shrimp fried to a golden brown.

Crispy bite size shrimp.

Jacks newest catch from the sea has crisp buttermilk breading.

Light flaky cod dipped in Jack's delicious beer batter.

Teriyaki marinated sirloin.

Prepared the way he likes it. 1/2 lb. pure ground beef cooked on a flat grill. Topped with Swiss and American cheese on a brioche bun.

Jacks burger topped with pepper jack cheese on a brioche bun.

Spicy seasoned hamburger topped with American cheese on a brioche bun.

Jacks burger topped with Swiss & American cheese and jalapeños on a brioche bun.

Prepared the way he likes it. 1/2 lb. pure ground beef cooked on a flat grill. Topped with Jack's sauce, Swiss and American cheese on a brioche bun.

1/2 lb. pure ground beef topped with bacon and American cheese on a brioche bun.

1/2 lb. pure ground beef served on a brioche bun.

The 12 oz. burger that makes a meal! Topped with BBQ sauce, bacon, Swiss and American cheese, lettuce, pickle, tomato, and onions.

Romaine lettuce tossed with Caesar dressing. Topped with Parmesan cheese and seasoned croutons. Add chicken for an additional charge.

Grilled chicken breast on a bed of garden greens. Topped with cheese, tomatoes, onions, and seasoned croutons. Choose from teriyaki, Cajun, Buffalo or plain.

Bacon, 1/2 lb. pure ground beef, onions, tomatoes, pickles, and cheese all in one salad.

Garden greens topped with ham, turkey, cheese, sliced eggs, tomatoes, and seasoned croutons.