HakkaChow - Asian Eats

Wok seared, mushrooms, carrot, celery and onion served over crispy rice with cool, crisp lettuce cups

Tender strips of calamari lightly dusted and tossed with garam massala & fried, served with sweet chili tamarind sauce

Crispy wontons filled with a creamy mixture of crab meat, bell peppers and green onions, served with hot chili oil

Made fresh by hand in our kitchen, served steamed or pan fried

Hand rolled with marinated pork and vegetables and served with a sweet & sour mustard sauce

Crispy spring rolls filled with fresh vegetables and served with a sweet & sour dipping sauce

Sriracha and wasabi

Spice asian glaze and kimchi

Cucumber slaw & mint chutney

Slices of seared rare ahi with a greens, shitake and ponzu sauce. Served with seaweed salad

Crispy shrimp tossed in a spicy zesty sauce

Shrimp, crabmeat, squid, soy ginger dipping sauce

Tea smoke, five spice, tangy sauce

Served with green chili dipping sauce

Steamed to order and served with a light sprinkling of sea salt

Warm, sliced beef tender and cool noodles with fresh greens, avocado, mango, grape tomatoes, cucumber and fresh thai basil topped with cilantro and chopped peanuts in a tangy citrus chili vinaigrette

Sushi grade ahi sliced and seared to order, fresh mixed greens with julienne cucumber and carrots, tossed with a ginger vinaigrette and garnished with crispy shallots, fried wonton and wasabi peas

Green papaya, mango, apple, fresh vegetables and herbs in a zesty vietnamese nuoc cham dressing

Grilled teriyaki chicken and house greens, cucumber, tomato, kimchi, fried wonton tossed in a ginger vinaigrette dressing

Fresh mixed green, cucumber, carrot, tomato, fried wonton, apple, ginger vinaigrette

Seaweed, tofu and shitake

Silken tofu, bamboo shoots, mushrooms and egg

Pork wontons, mushrooms, fresh spinach, chicken consomme

Velvety broth with straw mushroom, lemongrass and green onions

Shiitake mushrooms, grape tomatoes, rice noodles and cilantro in a spicy chicken broth

Lightly battered and tossed in a sweet and tangy honey sauce with broccoli

Stir fried with peanuts, vegetable, chili peppers and scallions

Tender shrimp tossed in a creamy curry sauce & vegetable

Wok seared rare on bed of asparagus and sweet mustard chili sauce

Stir fry in mixed vegetable & red chili pepper garlic sauce

Tossed with a mild chili sauce and fresh orange peel

Crispy slices of tilapia fish in a tangy, spicy sauce with stir fried vegetables

Pan roasted in sweet ginger soy, over warm spinach

Chili garlic cilantro sauce and served over grilled asparagus

Served over stir fried shiitake mushrooms, bok choy, tomatoes and asparagus

Asian glazed with lemongrass, ginger, pepper and fresh herbs, served over asparagus

Crispy prawns in aromatic spices with chili peppers, thai chili, ginger and green onions

Cilantro tandoori chili paste, chicken, onion, mozzaraella, mint chutney

Spinach, paneer, mozzaraella, curry tomato, cilantro, chili

Grilled chicken bread, spicy chili sauce, spring onion, mozzaraella

Pestos, mozzaraella, BBQ roast pork, chili, thai basil

Sweet & spicy chili sauce with green pepper, onion, bamboo, chicken

Lightly battered and served in a sweet sauce over broccoli

Spicy tangy sauce with broccoli, green bell peppers and onions

Chicken breast stir fried with peanuts, vegetable, chili peppers and scallions

Slice chicken breast, mixed vegetable, green or red coconut creamy sauce

Stir fried with pineapple, bell peppers, onions and candied ginger in a sweet & sour sauce

Stir fried with bell peppers, onions, potato, carrot in yellow coconut curry sauce

Potato, pea, cilantro, chili, curry sauce

Saute over broccoli in a tart citrus sauce

Tossed with a mild chili sauce and fresh orange peel

Chicken breast stir fried with fresh broccoli and classic brown sauce

Bamboo, pepper, onion, zucchini served with basil garlic chili sauce

Stir fry mixed vegetables with XO sauce

Marinated braised short rib & kimchi

Sliced tender steak seared with fresh ginger, garlic and broccoli

Dry salted cabbage, tofu, chinese wine, garlic brown sauce

Sweet, soy glazed steak wok seared with scallions, onion and ginger over crispy rice noodle

Spicy pepper sauce wok tossed with crispy strips of marinated steak, julienne carrots, celery pepper, spring onion

Slice steak tossed with mixed vegetable a mild chili sauce on hot sizzle platter

Lightly battered tender pork, stir fried with pineapple, bell peppers, onions, ginger in five spice sweet sauce

Sliced lamb tender, onion, pepper, celery mushroom, spring onion, cumin, chili on sizzle platter

Tossed in savory soy sauce with egg, carrots, bean sprouts, roast pork, chinese sausage and scallions

Egg, chili, asparagus, bean sprout, cilantro, carrot and scallion

Savory soy sauce, molasses tossed with wok seared egg noodles and fresh vegetables

Light curry, sliced chicken breast, shrimp and fresh vegetables

Bold thai spices wok tossed with rice noodles, egg, tofu, bean sprouts, crushed peanuts, crispy shallots and cilantro

Scallions, garlic, vegetables, chili peppers, chicken, pork bellies, fried egg, noodles, spicy broth

Slice tender beef ,wide rice noodles tossed with garlic and fresh vegetable

Stir fried vegetables, crispy silken tofu and peanuts in red curry or green curry sauce

Tofu, asparagus, shiitake mushrooms, broccoli, carrots, glass noodle in white sauce

Spicy garlic red chili sauce with crispy silken tofu in a ring of fresh steamed broccoli

Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions

Potato, cauliflower, chili, cilantro, Indian curry sauce

Crab, cucumber, avocado, masago

Salmon, cream cheese, avocado, sesame seeds

Shrimp, lettuce, avocado, cucumber, mayo

Inside out roll filled with shrimp, cucumber and crab. Topped with baked sea scallops, spicy aioli, fried shallots and roasted garlic

Inside out roll filled with tempura soft shell crab, crab stick, cucumber, avocado, lettuce. Topped with smelt roe and drizzled with eel sauce and sweet & sour mustard aioli

Fried maki roll filled with red snapper, smelt roe and topped with tuna, shrimp, crab, and smelt roe. spicy aioli, eel sauce, yellow tail sauce drizzle

Inside out roll filled with shrimp tempura. Topped with eel and avocado. Drizzle with eel sauce and spicy mayo drizzle

Inside out roll filled with crab and avocado. Topped with eel, tuna, jalapeno. Garnished with Sriracha, sweet chili, spicy aioli and fried shallots

Inside out roll filled with eel, crab, cucumber. Topped with avocado and eel sauce

California roll topped with salmon, tuna, yellow tail, avocado

Inside out roll filled with asparagus, crab and topped with cucumber, tuna, avocado and a mango relish. Drizzle with a sweet sauce

Inside out roll filled korean BBQ beef, kimchi. Topped with tuna and avocado. Drizzle with korean sweet & hot sauce and spicy aioli

Inside out roll filled with shrimp tempura, cucumber, crab, masago. Drizzle with our sweet & sour and eel sauce

Stir fried with fiery red chili sauce, fresh garlic and szechuan sauce

Stir fried with roasted garlic

Stir fried with aromatic onions and garlic

Stir fried with garlic

A light and refreshing medley of tomato, cucumber and red onion

Indian bread 1 piece

Served with fries & honey mustard dipping sauce

Served with fries

Egg noodles stir fried with chicken

Every kid's favorite without the veggies

Snap peas, carrots and broccoli served steamed or stir fried

Served with fresh strawberry

Good for 2

Topped with sesame seed, chocolate sauce, vanilla ice cream

Served with fresh fruits

Served with brittle almond, caramel & chocolate ice cream

Vanilla or chocolate or mixed with fresh berries