Paul's Fine Italian Dining
(336) 768-2645

Appetizers
- Spiedino Alla Romana
- Fried Calamari
- Fried Zucchini
- Eggplant Parmigiana
- Baked Oysters

Soups & Salads
- Minestrone
- Stracciatella
- Mozzarella & Tomatoes
- Antipasto Salad
- Mixed Salad
- Caesar Salad
- Roasted Peppers
- String Bean, Tomato & Mozzarella Salad
- Grilled Chicken Caesar Salad

Pasta
- Spaghetti Casalinga
- Linguini Primavera
- Linguini Marinara
- Linguini Clam Sauce
- Capellini Papalini
- Capellini Puttanesca
- Paglia Fieno Maremmana
- Manicotti

Sandwiches
- Meatball Parmigiana
- Chicken Parmigiana
- Chicken Paillard
  
  grilled breast of chicken

Chicken
- Chicken Boscaiola
- Chicken Parmigiana
- Chicken Marsala

Veal
- Veal Piccata
- Veal Marsala
- Veal Inverno
- Veal Parmigiana

Fish
- Sole Francese
- Shrimp In Sherry Wine
- Shrimp Francese
- Scallops In White Wine

Beef
- Steak Pizzaiola
- Steak Modenese
- Steak Chef Style

Desserts
- Spumoni
- Tirami-Su
- Chocolate Dream
- Cannoli

Beverages
- Coffee - Tea - Iced Tea
- Espresso
- Cappuccino
- Soda

Antipasti
- Antipasto Freddo
  
  cold italian hors d'oeuvres
- Carpaccio
- Zucchini Rollatini
- Vongole Origanate
  
  baked clams
- Fresh Roasted Peppers & Mozzarella
- Spiedino Alla Romana
  
  brochette of bread and cheese in a special sauce
- Cozze Marinara
  
  mussels in a tomato sauce
- Mozzarella & Pomodoro
- Vongole Marinara
  
  clams in a light tomato sauce
- Prosciutto & Melone

Minestre
- Minestrone
  
  fresh vegetable soup
- Pasta & Fagioli
  
  creamy macaroni and bean soup
- Stracciatella
  
  egg and spinach broth
- Tortellini In Brodo
  
  dumplings in broth

Insalate
- Insalata Mista
  
  mixed salad
- Fagiolini Insalata
  
  string bean salad
- Caesar Salad
- Insalata Capricciosa

Verdue
- Spinaci
  
  sautÃ©ed in garlic and olive oil
- Zucchini Fritti
  
  fried squash
- Broccoli
  
  sautÃ©ed in garlic and olive oil
- Fagiolini Saute
  
  string beans sautÃ©ed in garlic and olive oil

Pasta
- Spaghetti Al Sugo Di Carne
  
  spaghetti with meat sauce
- Paglia E Fieno Maremmana
  
  spinach and egg noodles with tomatoes, peas, and mushrooms
- Rigatoni Alla Vodka
  
  rigatoni with tomato, shallots, and vodka
- Fettuccine Alfredo
  
  egg noodles in cream sauce
- Tortellini Alla Panna
  
  tortellini in cream sauce
- Gnocchi Al Sugo Di Carne
  
  potato dumplings with meat sauce
- Linguini Pescatore
  
  linguini with seafood in a spicy tomato sauce
- Cheese Ravioli
- Capellini Puttanesca
  
  angel hair with tomato, olives, and capers
- Linguini Alle Vongole
  
  linguini with red or white clam sauce
- Capellini Papalini
  
  angel hair in cream, tomato, and meat sauce with prosciutto, mushrooms, and sweet peas
- Timballetti Di Tagliolini
  
  spinach and egg noodles baked with cream, tomato, meat sauce, mushrooms, and sweet peas
- Manicotti
  
  homemade pasta, ricotta cheese, and tomato sauce

Vitello
- Vitello Parmigiana
  
  veal parmigiana
- Scalopine Alla Francese
  
  veal with white wine and lemon
- Scalopine Sorrentino
  
  veal with prosciutto and mozzarella
- Scalopine Amalfitane
  
  veal with mozzarella and tomato sauce
- Scalopine Inverno
  
  veal with artichokes in a cream and lemon sauce
- Scalopine Pizzaiola
  
  veal simmered in tomato, garlic, and italian spices
- Scalopine Al Marsala
  
  veal with mushrooms simmered in marsala wine
- Veal Piccata
  
  veal in a lemon sauce

Pollo
- Pollo Alla Parmigiana
  
  breast of chicken parmigiana
- Filetti Di Pollo Alla Boscaiola
  
  breast of chicken with peas and mushrooms in a wine sauce
- Pollo Alla Bolognese
  
  breast of chicken with mozzarella and prosciutto
- Pollo Al Marsala
  
  breast of chicken with marsala wine and mushrooms
- Pollo Alla Scarpariello
  
  chicken and sausages in a garlic sauce
- Filetti Di Pollo Alla Francese
  
  breast of chicken in a lemon sauce

Manzo
- Bistecca Alla Pizzaiola
  
  filet with tomato garlic sauce
- Bistecca Funghi E Peperoni
  
  filet with mushrooms and peppers in a tomato sauce
- Steak Chef Style
- Paillards
- Veal
- Beef
- Chicken

Pesci

*Served With Rice Only
- Filetti Di Sogliola Alla Francese
  
  filet of sole with white wine and lemon
- Aragosta Alla Americana*
  
  chunks of maine lobster in cream and cognac sauce with rice
- Casseroletta Paradiso*
  
  assorted seafood in cream and cognac sauce
- Casseroletta Siciliana*
  
  assorted seafood, chicken, sausages, and veal with rice
- Shrimp Del Ghiotto
  
  shrimp, sherry, and mushrooms
- Shrimp & Scallops Del Marinaio
  
  shrimp and scallops over spaghetti in a spicy tomato sauce
- Crostone Del Pescatore
  
  for two, lobster, shrimp, clams, calamari, and scallops in a marinara sauce
- Scallops Al Vino Bianco*
  
  scallops in a wine sauce with rice
- Lobster Tails
  
  broiled or fra diavolo
- Fish of The Day
- Shrimp Fra Diavolo
  
  shrimp with spaghetti in a spicy tomato sauce
- Shrimp Alla Francese
  
  shrimp sautÃ©ed in butter and lemon sauce

Dolci
- Cannoli
- Strawberry Rum Cake
- Tiramisu
- Spumoni
- Cream Caramel
- Chocolate Dream

Caffe
- Coffee, Tea
- Espresso
- Cappuccino
- Cappuccino Royale
- Four Liquors

Menu for Paul's Fine Italian Dining provided by Allmenus.com

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