Chop House of North Carolina
(336) 748-8600

Lunch
Dinner

Appetizers
- Iced Jumbo Shrimp Cocktail $12.00
- Seared Certified Angus Beef Tenderloin Tips $14.00
  
  served over a grand marnier orange sauce
- Oysters on the Half Shell $10.00+
- Baked Crab Dip $11.00
- Oyster Rockefeller $12.00+
- Calamari $11.00

Appetizers - I
- Seared Certified Angus Beef Tenderloin Tips $14.00
  
  blackened with grand marnier orange sauce
- Oysters on the Half Shell $10.00+
  
  raw or steamed with drawn butter or horseradish chili sauce.
- Baked Crab Dip $11.00
  
  with fresh jumbo lump crabmeat
- Iced Jumbo Shrimp Cocktail $12.00
  
  with horseradish chili sauce
- Calamari $11.00
- Oysters Rockefeller $12.00+
  
  creamed Spinach, bacon, and parmesan
- She Crab Soup $3.00+
- Soup of the Day $2.50+

Sandwiches

served with lettuce tomato, onion, pickle and one side item
- Grilled Peppered salmon $9.00
  
  with dijon mustard sauce on a kaiser bun
- Carolina Crab Cake Sandwich $10.00
  
  with roasted pecan and honey mustard remoulade on a kaiser bun
- Chop House Club $9.50
  
  turkey, ham, Swiss, cheddar, bacon, lettuce, tomato & mayonnaise on honey-wheatberry bread
- Chicken Salad Melt $8.00
  
  with lettuce, tomato & cheddar on honey-wheatberry bread
- Chicken Salad Wrap $8.00
- Grilled Certified Angus Beef Prime Rib Sandwich $10.00
  
  sauteed mushrooms and provolone cheese served open face on grilled kaiser bread
- Certified Angus Beef Burger $9.00
  
  choice of Swiss, cheddar, bacon, mushrooms and BBQ sauce on a kaiser bun
- Grilled Chicken Sandwich $9.00
  
  choice of Swiss, cheddar, bacon, mushrooms and BBQ sauce on a kaiser bun
- Grilled Chicken Wrap $8.00

Salads

dressings: bleu cheese, ranch, honey mustard, Thousand Island, balsamic vinaigrette, raspberry vinaigrette, hot bacon
- Chop House Salad $8.00
- Seared Tuna Salad $10.00
- Spinach and Oyster Salad $9.00
- Grilled Chicken Salad $8.00
- Chicken Caesar Salad $8.00
- Grilled Greek Chicken Salad $9.00
- Sante Fe Chicken Salad $9.00
- Steak Caesar Salad $9.50
- Shrimp Caesar Salad $9.50
- Salmon Caesar Salad $9.00
- Cobb Chicken Salad $9.00

Salads

choices of bleu cheese, ranch, honey mustard, hot bacon thousand Island, balsamic vinaigrette, or raspberry vinaigrette
- Chop House Salad $8.00
  
  garden greens, fresh vegetables, hearts of palm, mushrooms, cheese, bacon and croutons
- Spinach and Oyster Salad $9.00
  
  fresh Spinach with cajun fried oyster, egg, bacon, mushrooms, onion and parmesan cheese. Served with hot bacon dressing.
- Grilled Chicken Salad $8.00
  
  onions, croutons, tomatoes, cucumbers and cheddar cheese
- Seared Tuna Salad $10.00
- Grilled Greek Chicken Salad $9.00
  
  onions, peppers, olives, feta and lemon herb vinaigrette
- Santa Fe Chicken Salad $9.00
  
  cajun spices, tortilla strips, tomatoes, sour cream, onions and cheddar cheese
- Cobb Chicken Salad $9.00
- Caesar Salad $8.00+

Lunch Specialties

served with fresh fruit and one side item
- 6 Oz. Certified Angus Beef Petite Filet Mignon $19.00
  
  brushed with shallot butter
- Grilled Peppered Salmon $10.00
  
  seasoned with peppercorns
- Toasted Almond Tilapia $10.00
- Sauteed Shrimp Pasta $10.00
  
  bowtie pasta, peppers and seafood bisque sauce
- Blackened Chicken Alfredo $9.00
- Grilled Herb Chicken Breast $9.00
  
  prosciutto, muenster cheese and fresh herbs
- Fried Flounder $9.00
- Free-Range Roast Chicken $10.00
  
  with chipotle butter
- 6 oz. Certified Angus Beef Club Steak $13.00

Soups
- She Crab $3.00+
- Soup of the Day $2.50+

Sandwiches-I
- Grilled Peppered Salmon $9.00
- Carolina Crab Cake Sandwich $10.00
- Chop House Club $9.50
- Chicken Salad Melt $8.00
- Chicken Salad Wrap $8.00
- Grilled Certified Angus Beef Prime Rib Sandwich $10.00
- Certified Angus Beef Burger $9.00
- Grilled Chicken Sandwich $9.00
- Grilled Chicken Wrap $8.00

Specialties

all specialty items are served with choice of side item and fresh fruit
- 6 Oz. Certified Angus Beef Club Steak $13.00
- Grilled Peppered Salmon $10.00
- Toasted Almond Tilapia $10.00
- Sauteed Shrimp Pasta $10.00
- Blackened Chicken Alfredo $9.00
- Grilled Herb Chicken Breast $9.00
  
  topped with prosciutto ham and muenster cheese
- Fried Flounder $9.00
- 6 Oz. Certified Angus Beef Petite Filet Mignon $19.00
- Free Range Roast Chicken $10.00

Potatoes and Sides
- Fettuccine Alfredo
- Double Stuffed Potato
- Ultimate Baked Potato
- Creamed Spinach
- Onion Rings
- Fresh Vegetable
- French Fries
- Fresh Fruit
- Sauteed Spinach W/ Garlic

Desserts For Two-I
- Mile High Chocolate Suicide Cake $9.00
- Colossal Carrot Cake $9.00
- Seventh Heaven $8.00
- New York Style Cheesecake $6.00
- White Chocolate Creme Brulee $7.00

Appetizers-2
- Seared Certified Angus Beef Tenderloin Tips $14.00
  
  dinner only with grand marnier orange sauce
- Baked Brie and Fruit Platter $12.00
  
  fresh imported brie topped with toasted pecans and served with cranny smith apples, and seedless grapes, and garlic toast points
- Iced Jumbo Shrimp Cocktail $12.00
  
  with horseradish chili sauce
- Oysters on the Half Shell $10.00+
  
  raw or steamed with drawn butter or horseradish chili sauce
- Seafood Sampler Platter $19.00
  
  jumbo lump crab, oysters rockefeller, iced jumbo shrimp and oysters on the half-shell. Served with honey-mustard and horseradish chili sauce. (Serves two or more)
- Baked Crab Dip $11.00
  
  with fresh jumbo lump crabmeat
- Sashimi Tuna $12.00
  
  with wasabi, pickled ginger, Asian slaw and citrus vinaigrette
- Crabmeat Cocktail $13.00
  
  fresh jumbo lump crabmeat with drawn butter and horseradish chili sauce
- Calamari $11.00
  
  cornmeal breaded with apricot-chili sauce
- Oysters Rockefeller $12.00+
  
  creamed Spinach, bacon, and parmesan
- She Crab Soup $3.00+
- Soup of the Day $2.50+
  
  made "in-house" daily

Potatoes & Sides
- Sauteed Spinach
  
  dinner only (w/garlic)
- Whipped Mashed Potatoes
  
  dinner only
- Cabernet Mushrooms
  
  dinner only
- Double Stuffed Potato
- Ultimate Baked Potato
- Fresh Fruit
- Creamed Spinach
- Asparagus
  
  dinner only
- Fresh Vegetables
- French Fries
- Onion Rings
- Fettucine Alfredo

Salads

choices of bleu cheese, ranch, honey mustard, hot bacon thousand Island, balsamic vinaigrette, or raspberry vinaigrette
- Chop House Salad $8.00
  
  garden greens, fresh vegetables, hearts of palm, mushrooms, cheese, bacon and croutons
- Beefsteak Tomato and Onion Salad $8.00
  
  with bleu cheese and raspberry vinaigrette
- Fresh Mozzarella and Tomato Salad $9.00
  
  with fresh basil leaves and lemon herb vinaigrette
- Oyster Salad $9.00
  
  hot bacon dressing and gorgonzola cheese
- Caesar Salad $8.00
  
  homemade croutons and grated parmesan cheese
- Iceberg Wedge Salad $8.00

Seafood

all entrees are served with choice of salad or soup one side item. Our fresh seafood is brought daily to ensure freshness which at times may limit the availability
- Grilled Peppered Salmon $24.00
  
  seasoned with peppercorns
- Toasted Almond Tilapia $23.00
- Grilled Sea Bass $28.00
  
  drizzled with warm pineapple ponzu sauce
- Carolina Crab Cakes $24.00
  
  with roasted pecan and honey mustard remoulade
- Tristan Lobster Tail $19.00+
  
  with drawn butter
- Sauteed Shrimp Pasta $21.00
  
  bowtie pasta, peppers and seafood bisque sauce
- Blackened Tuna Filet $23.00
  
  yellow Fin Tuna, Cajun Seasoned on a cast iron skillet and served with drawn butter
- Chef's Feature

Desserts for Two
- Mile High Chocolate Suicide Cake $9.00
- Seventh Heaven $8.00
- Bananas Foster (Dinner Only) $8.00
- Colossal Carrot Cake $9.00
- New York Style Cheesecake $6.00
- White Chocolate Creme Brulee $7.00

Steaks

all entrees are served with choice of salad or soup and one side item
- Dinner for Two - 18 oz Chateaubriad $69.00
  
  served tableside. Presented with fresh vegetable and two side items with veal demi-glace
- Filet Mignon $30.00+
- New York "Bone-In" Strip - 16 oz $35.00
- Boneless New York Strip - 12 oz $28.00
- Roast Prime Rib $28.00+
  
  (limited availability)
- T-Bone - 20 oz $36.00
- Beef Osso Bucco $26.00
- Ribeye - 12 oz $28.00
- Chop House Club Steak - 12 oz $24.00
  
  chop house steaks are exclusively "center-cut" certified angus beef product that is specially aged. The certified angus beef brand is the finest beef available. We are proud to served certified angus beef entrees
- Tide and Tundra $48.00
  
  single cut filet and lobster tail
- Chef's Special

Chicken
- Grilled Herb Chicken $20.00
  
  with fresh herbs, prosciutto and muenster
- Blackened Chicken Alfredo $20.00
- Sauteed Lemon Chicken $21.00
  
  white wine butter sauce
- Free-Range Roast Chicken $24.00

Desserts For Two
- Mile High Chocolate Suicide Cake $9.00
- Colossal Carrot Cake $9.00
- Seventh Heaven $8.00
- Bananas Foster $8.00
- New York Style Cheesecake $6.00
- White Chocolate Creme Brulee $7.00

Lamb
- Three 6 oz Lamb Chops $34.00
  
  double cut
- Rack of Lamb $32.00
  
  with mint demi-glace

Pork

ask about our additional accompaniments: smothered, bearnaise, au poivre, cajun & oscar
- Pork Chop - 10 oz $22.00
  
  with apple mango chutney
- 16 oz Porterhouse Pork Chop $24.00
  
  basted with orange jalapeno BBQ sauce and apple mango chutney

Appetizers-1
- Oysters on the Half Shell $10.00+
- Baked Crab Dip $11.00
- Calamari $11.00
- Seared Certified Angus Beef Tenderloin Tips $14.00
- Iced Jumbo Shrimp Cocktail $12.00
- Seafood Sampler Platter $19.00
  
  (serves two or more)
- Sashimi Tuna $12.00
- Oyster Rockefeller $12.00+
- Crabmeat Cocktail $13.00
- Baked Brie and Fruit Platter $12.00

Salads 2

dressings: bleu cheese, ranch, honey mustard, Thousand Island, balsamic vinaigrette, raspberry vinaigrette, hot bacon
- Chop House Salad $8.00
- Beefsteak Tomato and Onion Salad $8.00
- Fresh Mozzarella and Tomato Salad $9.00
- Caesar Salad $8.00
- Oyster Salad $9.00
- Iceberg Wedge Salad $8.00

Potatoes and Sides - 1
- Fettuccine Alfredo
- Double Stuffed Potato
- Ultimate Baked Potato
- Creamed Spinach
- Asparagus
- Fresh Vegetable
- French Fries
- Cabernet Mushrooms
- Whipped Mashed Potatoes
- Sauteed Spinach W/Garlic
- Onion Rings

Soups 2
- She Crab $3.00+
- Soup of the Day $2.50+

Seafood-1
- Grilled Peppered Salmon $24.00
- Toasted Almond Tilapia $23.00
- Grilled Sea Bass $28.00
  
  drizzled with warm pineapple-ponzu sauce
- Carolina Crab Cakes $24.00
  
  with a roasted pecan and honey mustard remoulade
- Tristan Lobster Tail $19.00+
- Tristan Lobster Tail $19.00
  
  additional lobster tail
- Sauteed Shrimp Pasta $21.00
- Blackened Tuna Filet $23.00
- Chef's Feature

Pork-1
- Pork Chop, 10 Oz $22.00
  
  with apple-mango chutney
- 16 Oz Porterhouse Chop $24.00
  
  basted with orange-jalapeno BBQ sauce and apple mango chutney

Lamb-1
- Rack of Lamb $32.00
  
  over mint demi-glace
- Three 6 Oz Lamb Chops $34.00

Poultry-1
- Grilled Herb Chicken $20.00
- Sauteed Lemon Chicken $21.00
  
  with white wine butter sauce
- Blackened Chicken Alfredo $20.00
- Free Range Roast Chicken $24.00

Beef
- Chateaubriand For Two $69.00
  
  18 oz. center-cut certified angus beef tenderloin cooked to your specification. Sliced into six medallions over veal demi-glace. Served with vegetables and choice of two side items, salad or soup. Presented tableside.
- Center Cut Filet Mignon, 6 oz $30.00
- Center Cut Filet Mignon, 10 Oz $36.00
- New York "Bone In" Strip 16 oz $35.00
- Boneless New York Strip, 12 Oz $28.00
- Roasted Prime Rib, 10 Oz $28.00
- Roasted Prime Rib, 16 Oz $33.00
- T-Bone, 20 Oz $36.00
- Beef Osso Bucco $26.00
- Ribeye, 12 Oz $28.00
- Chop House Club Steak, 12 Oz $24.00
- Tide and Tundra $48.00
- Chef's Special

Additional Accompaniments
- Smothered $3.00
- Bearnaise $3.00
- Au Poivre $5.00
- Cajun $3.00
- Oscar $6.00

Menu for Chop House of North Carolina provided by Allmenus.com

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