Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Dixie Grill & Pool Room
Served with grits or home fries. Substitute apple sage sausage patty for an additional charge.
Freshly baked open faced biscuit with fried green tomatoes and scrambled eggs topped with midalia onion gravy. Served with a choice of home fries or grits.
3 egg omelet with ham, peppers, onions, mushrooms and cheddar Jack cheese. Served with a choice of home fries or grits.
3 egg omelet with peppers, mushrooms, onions, spinach, broccoli and Swiss cheese topped with salsa. Served with a choice of home fries or grits.
Scrambled eggs, bacon, cheddar Jack cheese served in a biscuit. Served with a choice of home fries or grits.
Char-grilled beef shoulder tenderloin served with 2 eggs and choice of toast. Served with a choice of home fries or grits.
Cajun fried potatoes mixed with andouille sausage, peppers, and onions topped with cheddar Jack cheese, served with 2 eggs and choice of toast.
In-house roasted brisket with potatoes, peppers and onions topped with provolone cheese, served with 2 eggs and toast.
Seared beef tips with peppers, onions and mushrooms topped with cheddar Jack cheese, served with seasoned black beans, 2 eggs, sour cream, salsa, and tortillas.
Sauteed garden vegetables topped with cheddar Jack cheese, served with seasoned black beans, 2 eggs, sour cream, salsa, and tortillas.
Cheesy grits topped with crispy bacon, shrimp, Roma tomatoes, and scallions served with an eggs and a biscuit.
2 biscuits smothered in a sausage and egg gravy.
Topped with honey roasted pecans and bananas.
6 buttermilk pancakes with a puree of sweet potatoes, nutmeg and cinnamon topped with whipped cream.
Topped with whipped cream and fresh berries.
Homemade honey granola layered with yogurt, topped with fresh berries.
2 slices.
2 slices.
2 slices.
Crisp romaine topped with grilled chicken, bacon, bleu cheese, cheddar Jack cheese, tomato, onion, hard boiled egg and avocado.
Crisp romaine tossed with Kalamata olives, feta cheese, banana peppers, green peppers, onions, tomatoes, and cucumbers in a Greek vinaigrette. Add grilled chicken for an additional charge.
Crisp romaine, broccoli, mushrooms, peppers, onions, tomatoes, banana peppers, hard-boiled egg, and fresh mozzarella. Add grilled chicken for an additional charge.
1/2 lb. in house ground sirloin char-grilled and served lettuce, tomato, onion, and mayonnaise on a toasted kaiser roll.
1/2 lb. in house ground sirloin char-grilled and served lettuce, tomato, onion, and mayonnaise on a toasted kaiser roll. Choice of American, cheddar Jack, provolone, Swiss or bleu cheese.
Apple-sage pork, sausage, and ground sirloin char-grilled and topped with melted provolone, lettuce, tomato, onion, and mayonnaise on a toasted kaiser roll.
Vegan black bean burger with melted Swiss, cucumber, lettuce, tomato, pickle, onion and roasted red pepper mayonnaise served on a toasted kaiser roll.
Char-grilled Cajun chicken breast topped with melted Swiss, fresh avocado, lettuce, tomato, onion, and Cajun ranch on a toasted kaiser roll. Served with a choice of side.
Freshly sliced turkey breast, bacon, cheddar Jack, lettuce, fresh salsa, and Cajun ranch in an herb tortilla.
Fresh in-house cooked brisket grilled with sauerkraut and Swiss cheese on rye with roasted red pepper mayonnaise. Served with a choice of side.
Served with a choice of side.
Flash fried and served with spicy cocktail sauce.
Flash fried and served with spicy cocktail sauce.
Asian vegetables wrapped in wonton. Served with hot Chinese mustard and sweet chile sauce.
Glazed with smoky BBQ sauce.
House recipe, flash fried and served with hummus, pickled Bermuda onions, warm pita and tzatziki.
The Dixie grill version of an American favorite.
Crispy fried and served with Cajun buttermilk dressing.
Traditional Greek salad served with Kalamata and feta vinaigrette.
It's like a salad with lots of stuff in It and we put it in a big bowl.
Chopped fresh garden vegetables tossed in a roasted garlic vinaigrette.
Chicken atop bacon, bleu cheese, cheddar ? Jack, cucumber, tomato, onion, boiled egg and fresh avocado.
10 oz. u ribeye served with a Yukon gold potato, Vidalia onion hash and grilled asparagus.
Char-grilled with carmelized vidalia onions, sweet potato puree and collard greens.
Topped with natural jus served with buttermilk mashed potatoes and seasonal vegetables.
Atlantic cod lightly beer battered with apple cider vinegar slaw, sweet onion hush puppies and fried.
Fresh veggies stirred in ramen noodles with light tomato broth and topped with frizzled leeks.
Buttermilk mashed potatoes and andouille sausage gravy.
A southern tradition with buttermilk mashed potatoes and collard greens.
Lativa regular and decaf ? grown in Columbia, roasted in Wilmington.
Menu for Dixie Grill & Pool Room provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.