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- Cheeses $9.00
  
  Weekly Chef's selection of European and Domestic cheeses
- "The Original" Pommes Frites "Bruxelles" $3.00
  
  Homemade Belgian pommes frites served w/mayonnaise

Soups & Salads
- Soup du Moment $4.50
  
  Soup of the day (made fresh daily, please ask)
- Onion Soup $6.50
  
  Gratinee, baked w/Gruyere
- Asparagus $8.00
  
  Char-grilled asparagus, wrapped in prosciutto, Provencal vinaigrette
- Salad "Cou Rouge" $9.00
  
  Grilled romaine lettuces w/fried shrimp and a parmesan "Tuile"
- Endive $7.00
  
  Salad of Belgian endive, goat cheese, walnuts, apple and organic baby red beet dressing
- Roquette $7.00
  
  Arugula w/roasted portobellas, Stilton cheese, pear, walnuts, and verjus vinaigrette
- Bibb $6.00
  
  Bibb salad served w/Dijon vinaigrette, parsley and Gouda cheese

Eure Specialties
- MONDAY $21.00
  
  Wiener Schnitzel: Austria
- TUESDAY $19.00
  
  Paella Valencienna: Spain/Portugal
- WEDNESDAY $21.00
  
  Osso buco Milanese: Italy
- THURSDAY $16.00
  
  Coq au vin: France
- FRIDAY $21.00
  
  Bouillabaisse "Phoenicia" Mediterranean
- SATURDAY $16.00
  
  Carbonade Flamande: Belgium
- SUNDAY $18.00
  
  Bavarian Choucroute: Germany

Entrees

Entrees are served with vegetables and starch
- Chicken $14.00
  
  Chicken breast w/portobello, Provolone and tomato coulis
- Salmon $15.00
  
  Grilled salmon w/herb emulsion, "en Portefeuille
- Flounder $18.00
  
  Encrusted w/almons, sauteed w/shrimp barigoule
- Pork $17.00
  
  Porterhouse, pan roasted w/caramelized onions, and mild Budapest paprika sauce
- Grouper $19.00
  
  Seared w/brandade crust and crab vinaigrette
- Sea Scallops $19.00
  
  Prosciutto-yeiled, Day Boat scallops, sage, seared w/Charmoula vinaigrette
- WaterZooi $17.00
  
  Selection of the market's freshest seafood, shellfish and vegetables in a creamy herb broth
- Rabbit $21.00
  
  Ragout w/pommery mustard sauce, over pasta
- Duck $20.00
  
  Breast of Duck (med done) w/pomegranate-gastrique sauce
- Veal $22.00
  
  Veal tenderioin sauteed w/wild mushrooms and Rosti potatoes
- Steak Frites (Certified Angus) $23.00
  
  NY Strip grilled w/"au poivre," English Stilton, or Syrah butter w/pommes frites
- Lamb $19.00
  
  Lamb shank, braised "cassoulet style"
- Filet Mignon
  
  Seared w/choice of "au poivre," English stilton or Syrah butter w/pommes frites

Menu for Zooi Euro Bistro provided by Allmenus.com

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