Hieronymus Seafood Restaurant And Oyster Bar menu - Wilmington NC 28405 - (910) 392-6313

Menu

Appetizers

From the Shucker
- Peel and Eat Shrimp $11
  
  One half pound of steamed shrimp seasoned with Old Bay.
- Clams $6
  
  Steamed or raw on the half shell.
- Alaskan Snow Crab Legs $11
  
  Steaming crab legs served with drawn butter.

A La Carte
- Hand cut Fries $2.5
- Starch Of The Day $2.5
- Vegetable of the Day $2.5
- Coleslaw $2.5
- Collard Greens $2.5
- Side Salad $5
- Oysters $9
- Shrimp $8
- Chicken $7

Soup
- She Crab Soup $5
  
  Cup.
- Soup of the Day $5
  
  Cup.
- Soup and Salad $8
  
  Your choice of a cup of She Crab soup or Soup of the Day, paired with a house tossed salad, Greek or Caesar salad.

Salads

Choose a garden tossed, house Greek or Caesar salad, then pick your main ingredient from the selection below. All salads are served with garlic cheese biscuits.
- Shrimp $10
  
  Fried, blackened or grilled.
- Oysters $10
  
  Fried or buffaloed.
- Chicken $9
  
  Herb grilled or blackened.
- Fresh Catch $11
  
  Herb grilled, blackened or fried.
- Scallops (seasonal) $13.05
  
  Fried, grilled or blackened.

Sandwiches and Wraps

All sandwiches served with hand cut fries or coleslaw.

Fresh Catch

Selections (4 oz) change daily. Choose your favorite recipe and two sides. We offer as sides: Hand cut fries, starch of the day, grits topped with lobster cream sauce, vegetable of the day, collard greens and side salad or coleslaw.
- Carolina $11
  
  Broiled with wine and butter and topped with balsamic glaze and bruschetta that includes spinach, tomatoes, basil and red onions.
- Lemon Caper $11
  
  Grilled, then topped with house lemon caper butter made with garlic, basil chiffonade and lemon zest.
- Nut Crusted $11
  
  Coated in coconut, almonds, pecans, a dash of cinnamon, then grilled and topped with our homemade lobster cream sauce.
- Blackened $11
  
  A spicy, full-bodied blend of dried peppers, seared on cast iron and topped with fresh salsa.
- Herb Grilled $11
  
  Our own blend of fresh lemon and basil, grilled to perfection.

Entrees
- Shrimp and Grits $12
  
  Southern style grits topped with sautéed shrimp, onions, tomatoes and lobster cream sauce. Served with one side item.
- Fried Seafood Platter $10
  
  Your choice of flounder, shrimp, oysters, or clam strips. Served with two side item.
- Grilled Chicken $9
  
  Choose one of our five recipes from above. Served with two side items.
- Scallops (seasonal) $23
  
  Fresh and tender seas scallops fried, blackened, or grilled. Served with two side items.
- Fried Captain's Platter $25
  
  For the seafood connoisseur who wants to indulge in all our local favorites. Flounder, shrimp, oysters, scallops, and clam strips. Served with hand cut fries and coleslaw.