3 homemade and crispy fried vegetarian spring rolls with Thai Cafe's sweet and sour sauce.

Delicious tofu fried to a golden brown served with sweet and sour peanut sauce.

4 fried wontons filled with crab meat and cream cheese to golden brown, delicious.

2 rolls filled with leaf lettuce, fresh basil, bean sprouts, pork and shrimp accompanied with Thai cafe sweet and spicy plum sauce.

Sliced lean filets marinated in Thai spices, 5 skewers and char-grilled then served with peanut sauce and crisp cucumber salad.

Sliced lean filets marinated in Thai spices, 5 skewers and char-grilled then served with peanut sauce and crisp cucumber salad.

A unique combination of shrimp, chicken and sweet corn with Thai spices in 6 tiny crispy baskets.

Tender calamari lightly battered and deep fried, served with sweet and sour sauce.

Spicy level - 2. Ground chicken spiced with basil leaves, green onions, lime juice and chilies served with crisp cabbage.

Spicy level - 2. Beef spiced with basil leaves, green onions, lime juice and chilies served with crisp cabbage.

Spicy level - 2. Ground pork, blended hot peppers, ginger, fish sauce and lime juice, red onions and peanut.

Spicy level - 1. Delicate dumplings filled with chicken and vegetable steamed and pan seared, topped with red curry sauce.

Spicy level - 1. Fresh romaine, crisp cucumber, red onion, scallions well blended with sliced Thai sausage in a sweet and spicy sauce.

Lightly battered plump shrimp with mixed vegetable deep fried to a crisp golden brown.

Spicy level - 3. Tender rib-eye sliced, char-grilled, seasoned with a perfect blend of spices, lime juice, basil leaves, fish sauce, chilies, red onions served with fresh cabbage.

Spicy level - 2. Silver noodle, shrimp, squid and ground chicken seasoned with onions, lime juice, fish sauce and chilies sauce, served with romaine lettuce and bean sprouts.

Spicy level - 1.

Spicy level - 1.

Spicy level - 1.

Spicy level - 1.

Spicy level - 1. Volcano pot. Squid, shrimp, mussel and scallop.

Volcano pot. Shrimp and chicken stuffed wonton.

Volcano pot. Silver noodle with ground chicken and shrimp, Napa and scallions.

Spicy level - 1.

Spicy level - 1.

Fresh romaine lettuce, tomato, cucumber and sliced boiled egg and bean sprout served with homemade peanut dressing.

Sliced boiled egg, tomato, cucumber, chicken and shrimp with sweet and sour peanut dressing on the bed of crisp romaine.

Spicy level - 3. Grilled shrimp spiced with lemon grass, kiffir lime leaves, with spicy Thai dressing served on the bed of crisp romaine.

Spicy level - 2. Steam squid well seasoned with spicy lime sauce and onions over crisp romaine lettuce.

Spicy level - 3. Marinated strips of flank steak char-grilled, cucumber, tomatoes, red onions spiced with lime juice, fish sauce, chilies over romaine lettuce.

Spicy level - 3. Marinated strips of chicken breast char-grilled, cucumber, tomatoes, red onions spiced with lime juice, fish sauce, chilies over romaine lettuce.

Spicy level - 2. Shredded green papaya, green beans, tomatoes well mixed with fresh garlic, fish sauce, lime juice, fresh chilies and peanuts on top. Served with beef jerky and sticky rice.

Spicy level - 1. Special garlic sauce with black and white pepper served on a bed of crisp romaine lettuce. Choice of chicken, pork, tofu, or vegetable.

Thai sweet and sour sauce with onions, bell peppers, tomatoes and pineapple chunks with a battered deep fry. Choice of Chicken, Pork, Tofu or Vegetable.

Fresh broccoli and shitake mushrooms in mild brown sauce. Choice of chicken, pork, tofu, or vegetable.

Spicy level - 3. Fresh basil leaves with bell peppers and green beans in hot chili sauce. Choice of chicken, pork, tofu, or vegetable.

Spicy level - 2. Green beans and kiffir lime leaves with Thai red curry paste. Choice of chicken, pork, tofu, or vegetable.

Miniature ears of corn, white onion, green onion and straw mushrooms. Choice of Chicken, Pork, Tofu or Vegetable.

White onions, scallions, zucchini and carrots in a ginger sauce. Choice of Chicken, Pork, Tofu or Vegetable.

Spicy level - 2. Bell peppers, garlic and onions stir fried with cashew nuts in a spicy pepper sauce. Choice of chicken, pork, tofu, or vegetable.

Spicy level - 3. Recommended with pork, this spicy hot dish combines red and green bell peppers, onions, garlicand straw mushrooms in a pepper sauce. Choice of chicken, pork, tofu, or vegetable.

A medley of broccoli, carrot, onion, baby corn, cabbage and zucchini in a light delicate Thai sauce garnished with bean sprouts. Choice of Chicken, Pork, Tofu or Vegetable.

Egg, white onions, tomatoes and your choice of meat wok stir fried with Thai jasmine rice. Choice of chicken, pork, tofu, or vegetable.

Mung bean noodle sauteed with egg, tomatoes, cabbage, onionsand scallions in our brown sauce (recommended with beef or shrimp). Choice of chicken, pork, tofu, or vegetable.

Most popular noodle dish of Thailand, thin rice noodle pan fried with shrimp, egg, scallions, bean sprouts and peanuts. Choice of Chicken, Pork, Tofu or Vegetable.

Spicy level - 2. Wheat pasta sauteed with green beans, tomatoes, onions in our homemade chilies sauce. Choice of Chicken, Pork, Tofu or Vegetable.

Spicy level - 2. Combines green beans, tomatoes, basil, egg, onions, chilies sauce, red and green bell peppers wok stir fried with Thai flat rice noodle to make this popular dish. Choice of chicken, pork, tofu, or vegetable.

Thai flat rice noodle sauteed with egg, broccoli, garlic and Thai soy sauce. Choice of Chicken, Pork, Tofu or Vegetable.

Thai flat rice noodle stir fried topped with gravy broccoli sauce. Choice of Chicken, Pork, Tofu or Vegetable.

Spicy level - 2. Zucchini, green bean, Napa and bell pepper cooked in green curry sauce. Choice of chicken, pork, tofu, or vegetable.

Spicy level - 1. Our popular curry with kiffir lime leaves, bell peppers and basil. Delicious! Choice of chicken, pork, tofu, or vegetable.

Sauteed your choice in a massaman curry sauce with avocado and cashew nuts. Choice of Chicken, Pork, Tofu or Vegetable.

Spicy level - 3. A mild spice yellow curry cooked with potatoes and carrots. Choice of chicken, pork, tofu, or vegetable.

Slice Fresh Cucumber, Crabstick

Boiled Soybean

Seaweed, Crabstick

Seared Salmon

Seared Tuna

Chef choices of 6 pieces nigiri, 9 pieces sashimi and California roll.

Chef's choice of nigiri 6 pieces.

Chef choices of nigiri 6 pieces and tuna roll.

Chef choices of sashimi 9 pieces.

Chef choices of sashimi 15 pieces.

Tempura flake, top with shrimp.

Shrimp tempura, asparagus top with avocado (eel sauce).

Spicy tuna, avocado, baked with spicy mayo top with yellowtail, masago (eel sauce and spicy mayo).

Fried California top with crab salad.

Shrimp tempura, cucumber top with crunchy (spicy mayo and sriracha).

Salmon tempura, cucumber top with white tuna, salmon, avocado (eel sauce).

California roll top with eel, avocado (eel sauce).

Crab salad, avocado top with spicy tuna, jalapeno.

Salmon, cream cheese, cucumber, flash fried (mayo mix with vinegar).

Shrimp tempura, cucumber top with eel, avocado (eel sauce).

Tuna, salmon, yellowtail, cream cheese, flash fried (spicy mayo).

White tuna, salmon, avocado top with spicy tuna, jalapeno (eel sauce and spicy mayo).

California roll baked with seafood mix.

Salmon, asparagus, cream cheese top with white tuna, avocado (eel sauce, mayo and sriracha).

Spicy tuna, avocado top with crab salad, fresh salmon, tempura flake (eel sauce and spicy mayo).

Shrimp tempura, cucumber top with shrimp, avocado (eel sauce).

Soft shell crab tempura, avocado, cucumber, masago.

Spicy tuna, salmon, asparagus, cream cheese, flash fried (spicy mayo and togarashi).

Asparagus, cucumber, avocado, carrot.

Seared tuna, cucumber, avocado top with tobiko.

Shrimp tempura, cream cheese, avocado top with crab salad (eel sauce).

Shrimp tempura, spicy tuna, crab, avocado, seaweed outside, flash fried top with crab salad (spicy eel sauce).

Spicy tuna, crunch top with tuna and avocado (eel sauce and spicy mayo).

Shrimp tempura, crab salad top with seared salmon (spicy eel sauce).

Fresh shrimp, crab, cream cheese flash fried top with mix crab salad, spicy tuna (eel sauce).

Shrimp tempura, cream cheese top with crab salad, shrimp, tempura flake (eel sauce and spicy mayo).

Crab salad, shrimp tempura, asparagus, avocado, cream cheese top with crunch, masago (spicy eel sauce).

Spicy tuna, crab salad, crunch with seared tuna and yellowtail top with tobiko and wasabi peanut (ponzu sauce).

Soft shell crab tempura, crab stick, jalapeno, avocado, cucumber top with tobiko (eel sauce and spicy mayo).