Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Stuffed with ground chicken and vegetable served with sweet and sour.

Stuffed with ground chicken and vegetable served with sweet and sour.

6 pieces. Maintained whole shrimp wrapped in rice paper and fried.

Served with hot sweet chili sauce and ground peanut.

Marinated grilled, served on skewer with peanut sauce and cucumber sauce.

Filled with ground shrimp, pork, served with sweet and soy sauce.

Fried marinated chicken tender strip served with sweet and soy sauce.

Hot and spicy. Fried chicken wings marinated in Thai spicy seasoning.

Lightly flour-coated calamari served with hot sweet chili sauce.

Shrimp. Hot and spicy. Spicy and sour soup with shrimp, mushrooms, lime juice, lemongrass, and Thai herbs.

Chicken. Hot and spicy. Spicy and sour soup with chicken, mushrooms, lime juice, lemongrass, and Thai herbs.

Shrimp. Shrimp in coconut milk with lime juice and Thai herbs.

Chicken. Chicken in coconut milk with lime juice and Thai herbs.

Thin rice noodles in Thai seasoning broth, bean sprouts, green and onion.

Beef salad. Hot and spicy. Sliced grilled tender beef seasoned with lime juice and mixed with chili pepper, onions, cucumber, and lettuce.

Glass noodle salad. Hot and spicy. Finely chopped pork, shrimp, and glass noodle seasoned with lime juice and mixed with chili pepper, onions, and lettuce.

Beef. Hot and spicy. Sliced grilled meat, seasoned with spicy and sour sauce, onion, Thai peppers, and served over lettuce.

Pork. Hot and spicy. Sliced grilled meat, seasoned with spicy and sour sauce, onion, Thai peppers, and served over lettuce.

Sauteed rice, stick noodles, scallions, bean sprouts, egg, and ground peanut with Thai seasoning.

Pan-fried glass noodle with egg vegetables and Thai seasoning.

Hot and spicy. Pan-fried rice noodles with broccoli and basil leaves in a Thai chili brown sauce.

Fresh flat rice noodle, pan-fried with broccoli egg and special Thai sweet soy sauce.

Pan-fried rice noodles topped with broccoli and Thai seasoning gravy.

Hot and spicy. Sauteed sliced chicken breast with coconut milk and red panang curry sauce.

Hot and spicy. Sliced chicken simmered in peanut sauce and masaman curry with potatoes, cashew nut and onions.

Slice chicken breast, broiled and topped with peanut sauce.

Hot and spicy. Lightly battered fried chicken breast topped with our chef's spicy-sweet chili and garlic sauce.

Stir-fried chicken with chef's special sauce.

Pan-fried chicken with spicy-sweet orange sauce.

Sauteed sliced beef, onions, bell pepper with Thai seasoning sauce.

Sauteed sliced beef, scallion bamboo shoots with oyster sauce.

Hot and spicy. Fried deboned half duck with red curry sauce.

Hot and spicy. Fried deboned half duck topped with our chef's spicy-sweet chili and garlic sauce.

Green curry. Hot and spicy. Simmered in green curry, coconut milk with bamboo shoots and fresh basil leaves.

Red curry. Hot and spicy. Simmered in red curry, coconut milk with bamboo shoots and fresh basil leaves.

Basil sauce. Hot and spicy. Sauteed with basil leaves, onions, scallions, Thai chili pepper sauce, red bell, green bell, and bamboo.

Chili sauce. Hot and spicy. Sauteed with red bell peppers, green bell peppers, onion, scallions, and Thai chili sauce.

Cashew nuts. Sauteed with bamboo shoots, onions, pineapple, cashew nuts, scallions and carrots with Thai seasonings.

Ginger sauce. Sauteed with fresh ginger, onion, scallions, and mushrooms.

Stir-fried vegetable. Sauteed broccoli, cabbage, Chinese cabbage, snow peas and carrots in a special Thai light brown sauce.

Sweet and sour sauce. Sauteed with pineapple, onions, tornadoes, and cucumber in sweet and sour sauce.

Broccoli and garlic sauce. Sauteed with broccoli in special Thai light brown sauce.

Kaow pad. Stir-fried rice, egg, rice onion, and scallions with Thai seasoning.

Kaow pad Thai. Stir-fried jasmine rice, chicken, beef, pork, shrimp, eggs broccoli, onion, tomato, scallions, and cucumber with a Thai spicy seasoning.