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  • Rue 32

Rue 32

(910) 725-1910

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  • 290 W Pennsylvania Ave, Southern Pines, NC 28387
  • No cuisines specified

  • $$$$$
  • Rue 32

  • (910) 725-1910
  • Lunch
  • Dinner
  • Drinks
    • Tea $1.50+

    • Coffee $2.50

    • Espresso $3.50+

    • Lemonade $1.75

    • Soft Drinks $1.75

      Coke, diet coke, sprite, ginger ale

  • From The Garden
    Add our house-seasoned trippled-cooked house fries for $3.5
    • Pear and Fig Salad $9.00

      Arugula, spinach, manchego, champagne vinaigrette

    • Ny Strip Salad $11.00

      4-ounce ny strip, arugula, spinach, gorgonzola cheese, roasted cherry tomato, gorgonzola dressing

    • Cranberry and Walnut Salad $9.00

      Spinach, goat cheese, dried cranberries, candied walnuts, vanilla cinnamon vinaigrette

    • Warm Bacon Salad $10.00

      Arugula, spinach, gorgonzola, candied walnuts, diced pork belly, warm bacon fat balsamic vinaigrette

    • Blackened Tuna Salad $12.00+

      Arugula, spinach, gorgonzola, roasted red peppers, kalamatas, gorgonzola dressing

  • From The Grill
    All from the grill lunch selections served on housemade sesame bun and comes with your choice of house-seasoned tripled-cooked fries or a side salad
    • Black and Blue Burger $12.00

      7-Ounce 100% ground blackened ribeye, gorgonzola cheese, arugula and tomato, topped with onion rings

    • Blackened Chicken Sandwich $11.00

      7-Ounce blackened chicken breast, mozzarella cheese, house-smoked bacon, arugula and tomato, topped with onion rings

    • Curries Lamb Burger $12.00

      7-Ounce ground lamb, curried blackening spice, topped with onion rings, mint cardamon jam

    • Bacon Brie Burger $11.00

      7-Ounce 100% ground ribeye, house-smoked bacon, brie cheese, arugula and tomato

  • From The Press
    All from the grill lunch selections served on housemade bread and comes with your choice of house-seasoned tripled-cooked fries or a side salad
    • Roast Beef Panini $11.00

      Slow roasted beef, roasted goat cheese, fried shallots

    • Italian Panini $11.00

      Prosciutto, roasted red pepper, tomatoes, parmigiano cheese, roasted garlic spread

    • Caprice Panini $10.00

      Tomatoes, basil, tomatoes, mozzarella cheese, pomegranate balsamic glaze

    • Margarita Pizza $9.00

      Roma and cherry tomatoes, basil, roasted garlic spread, mozzarella, parmigiano, pomegranate balsamic glaze

    • Gorgonzola Pizza $9.00

      Gorgonzola, sliced pears, arugula, olive oil, pomegranate balsamic

    • Italian Pizza $10.00

      Roasted garlic spread, prosciutto, roasted red peppers, mozzarella, parmigiano, pomegranate balsamic

    • Chorizo Pizza $10.00

      Chorizo, turnip greens, olive oil, tomatoes, parmigiano, mozzarella

  • From The Brick Own
    All Pizzas served with small arugula salad & olive oil add our house seasoned tripled cooked house fries for $3.5
    • Margarita Pizza $9.00

      Roma & cherry tomatoes, basil, roasted garlic spread, mozzarella, parmigiano, pomegranate balsamic glaze

    • Gorgonzola Pizza $9.00

      Gorganzola, sliced pears, arugula, olive oil, pomegrante balsamic

    • Italian Pizza $10.00

      Roasted garlic spread, prosciutto, roasted red peppers, mozzarella, parmigiano, pomegranate balsamic

    • Chorizo Pizza $10.00

      Chorizo, turnip greens, arugula, olive oil, tomatoes, parmigiano, mozzarella

  • Salads
    • Pear & Fig $6.00+

      Spering mix, manchego, champaqgne vinaigrette

    • Salad with Seasonal Fruit $6.00+

      Spring mix, seasonal fruit, goat cheese, candied pecans, balsamic vinaigrette

    • Classic Caesar $6.00+

      Romaine, caesar dressing, croutons, shredded parmigiano

    • Cranberry & Walnut $6.00+

      Spring mix, goat cheese, vanilla cinnamon vinaigrette

    • Warm Bacon $6.00+

      Spring mix, spinach, gorgonzola, candied walnuts, warm bacon fat balsamic vinaigrette

    • Fried Brie $7.00+

      Spring mix, seasonal fruit, fried brie cheese, candied pecans, cherry bourbon vinaigrette

    • Blackened Tuna $12.00+

      Spring mix, gorgonzola, roasted red peppers, kalamatas, gorgonzola dressing

  • Cheese & Charcuterie
    • Stuffed Olives $3.50

      Gorgonzola, anchovies, olive oil

    • Prosciutto $6.00

      Thinly sliced & rolled imported prosciutto, bread, small arugula salad with roasted red peppers

    • Cheese of the Moment $7.00

      Assorted cheese & crackers served on platter, ask server for featured cheese

    • Mairnated Olives $4.00

      Marinated kalamata and green olives

    • Brushetta of the Moment $6.00

      Chefs speciality, tomato, relish, topped with balsamic glaze, served in toasted baguette regular with collard greens & duck confit $10.00

    • Baked Brie Plate $6.00

      Brie cheese in baked puffed pastry dough, served with cherry bourbon jam

  • Spain
    • Mussles with Romesco $6.50+

    • Paella $13.00

      Scallop, shrimp, mussels, chorizo, roasted red peppers, basmati rice, fish stock

    • Shrimp & Grits with 4 Shrimp $7.50

      Chorizo & creamy polenta regular

    • Shrimp & Grits with 7 Shrimp $14.00

      Chorizo & creamy polenta entree

    • Chicken & Manchego Croquettes $7.00

      Chicken forcemeat with manchego cheese breaded & fried, served in romesco sauce

    • Shrimp Diablo with 4 Shrimp $7.50

      Fire roasted red pepper cream sauce, fusilli pasta regular

    • Shrimp Diablo with 7 Shrimp $14.00

      Fire roasted red pepper cream sauce, fusilli pasta entree

  • Mediterranean
    • Keftedakia with 2 Meatballs $8.00

      Feta stuffed ribeye meatballs, served in smoked marinara regular

    • Keftedakia with 3 Meatballs & Fusilli Pasta $11.00

      Feta stuffed ribeye meatballs, served in smoked marinara entree

    • Moroccan Chicken $9.00

      Grilled chicken served on couscous, feta cheese, kalamta olives, pear & red wine reduction

    • Mediterranean Beef Curry $9.00

      Cranberries, peanuts, yogurt & fried bread

    • Seared Scallops & Figs with 2 Scallops $11.00

      Whole seared scallops served with figs on arugula, spring mix regular

    • Seared Scallops & Figs with 3 Scallops $16.00

      Whole seared scallops served with figs on arugula, spring mix entree

  • Italy
    • Artichoke Dip $9.00

      Served with toasted bread points, add seasonal seafood as option regular

    • Artichoke Dip with Seafood Option $10.00

    • Prosciutto Gnocchi $8.50+

      Imported prosciutto, liaison sauce, parsley, parmigiano, pecorino, romano

    • Meat Lasagna $9.00

      Italian sausage, roma tomatoes, mozzarella, grated parmigiano

    • Wild Mushroom Gnocchi $8.50+

      Shiitake & oyster mushrooms, garlic, parmiginao

  • India
    • Bombay Chicken Curry $8.00

      Curried yougurt, basmati rice & fried bread

    • South Indian Shrimp Curry $7.00+

      Peanut curry in a savory broth, curried yogurt, fried bread, basmati rice

  • Asia
    • Tuna Tar Tar $12.00

      Marinated sushi grade tuna with mango, sticky rice, pomegranate balsamic glaze

    • Seared Yellow Fin $12.00+

      Green tea soba noodles, spicy mustard & scallions

    • Shanghai Spring Rolls $6.00

      Spicy pulled pork, scallions, carrots & pickled ginger

    • Banh Mi $8.00

      Pulled pork, kim chi pickled cabbage, carrots, srriachs, on fried bread

  • Chefs Fusion
    • Cunbanos Locos $8.50

      Barbecue pulled pork, marinated onions, scallions, served on fried bread

    • Beef Carpaccio $8.00

      Sliced beef tenderlion, arugula salad, roasted red peppers, pecorino, romano, balsamic glaze

    • Beef Wellington $18.00

      4 oz. Beef tenderlion with mushroom duxelles in puff pastry, beef demi glace, vegetable medley parmigiano, herb, roasted potatoes regular

    • Seared Scallops $16.00+

      Choice of sweet potato puree or romesco sauce, topped with crispy fried leeks

    • Beef Tips $9.50+

      Shiitake & oyster mushrooms, peppercorn demi glace, creamy polenta & crispy fried leeks

  • Americana
    • Fried Chicken Livers $7.00

      Breaded & fried chicken livers, served on sauteed mushrooms & brussels in a mushroom demi glace

    • Blackened NY Strip $14.00+

      Topped with gorgonzola, served with vegetable medley, fried leeks, parmigiano, herb roasted potatoes

    • Eggs Benedict $6.00

      Slicked imported prosciutto, garlic goat cheese, spicy mustard, toamto, on bread

    • Bacon Wrapped Filet $20.00

      6 Ounce filet topped with mushroom demiglace, served with sauteed vegetables, garlic roasted potatoes sweet & idaho

  • South Americana
    • Quesadillas with Chicken $7.00

      Grilled flour tortillas, sauteed mushrooms, onions, jalapeno, red peppers, sour cream, pico de galo, spicy guacamole

    • Quesadillas with Beef $8.00

      Grilled flour tortillas, sauteed mushrooms, onions, jalapeno, red peppers, sour cream, pico de galo, spicy guacamole

    • Quesadillas with Shrimp $8.00

      Grilled flour tortillas, sauteed mushrooms, onions, jalapeno, red peppers, sour cream, pico de galo, spicy guacamole

    • Pork Carnitas $9.00

      Pulled pork, tomatoes, sauteed mushrooms, onions, jalapeno, red peppers, served with spanish rice, black refried beans

    • Pollo Platter $7.00

      Fried chicken wing platter with choice of spicy BBQ or teriyaki glaze, served with creamy gorgonzola on top

  • South Pacific
    • Mea Kai $16.00

      Curried lamb chops, parmigiano roasted potatoes carrots, coconut milk, mango basmati rice

    • Paniolo Ribeye Steak $16.00

      10 Ounce grilled ribeye steak topped with herbed butter, fried onions, roasted potatoes

    • Catch of the Day $13.00

      Chefs choice of 6 Ounce fish filet served with sauteed seasonal vegetables and basmati rice

    • Barbecue Shrimp Cocktail $6.50

      Served with spicy slaw

    • Kokoda $7.00

      Citrus cooked seasoanl fish served in coconut milk, red onions, cucumber, tomato, mint and crushed red pepper

  • Brick Oven
    Additional cheese toppings : Goat cheese, mozzerella, cheddar, pepper jack, feta, gorgonzola $2.00
    • Margarita Pizza $8.00

      Roma & cherry toamtoes, basil, roasted garlic rosemary spread, pomegranate balsamic, parmigiano, pecorino, romano cheese

    • Gorgonzola Pizza $8.00

      Gorgonzola, sliced pears, arugula, olive oil & pomegranate balsamic

    • Neapolitan Pizza $8.00

      Fire roasted red sauce, buffalo mozzarella, peccorino romano, basil, olive oil

    • Duck Confit Pizza $9.00

      Confit of duck, turnip greens, roasted garlic & pecorino, romano cheese

    • Chorizo Pizza $9.00

      Chorizo, turnip greens, garlic, olive oil, toamtoes, parmigiano, mozzarella & pecorino romano

  • Vegetarian
    • Vegetable Curry $13.00

      Curried seasonal vegetables, parmigiano roasted potatoes, basmati rice, yougurt, fried bread

    • empura Vegetable Medley $13.00

      Assorted seasonal vegetables, fried in tempura, served with soy sauce & sweet chili dipping sauce

    • Butternut Squash Ravioli $8.00+

      Butternut stuffed ravioli served in sweet potato sage cream sauce

    • Stuffed Mushrooms $7.00

      Button mushrooms stuffed with an assortment of chopped vegetables and cheese, served in smoked marinara sauce

  • Desserts
    • Amaretto Creme Brulee $4.00

    • Bailys Creme Brulee $4.00

    • Frangelico Creme Brulee $4.00

    • Creme Brulee Trio $10.00

    • Chocolate Cappuccino Cheese Cake $5.00

    • Dessert of the Moment $5.00

    • Macerated Berries and Figs $4.00

      Add manchego cheese $3.00

Menu for Rue 32 provided by Allmenus.com

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