Rue 32

Spering mix, manchego, champaqgne vinaigrette

Spring mix, seasonal fruit, goat cheese, candied pecans, balsamic vinaigrette

Romaine, caesar dressing, croutons, shredded parmigiano

Spring mix, goat cheese, vanilla cinnamon vinaigrette

Spring mix, spinach, gorgonzola, candied walnuts, warm bacon fat balsamic vinaigrette

Spring mix, seasonal fruit, fried brie cheese, candied pecans, cherry bourbon vinaigrette

Spring mix, gorgonzola, roasted red peppers, kalamatas, gorgonzola dressing

Gorgonzola, anchovies, olive oil

Thinly sliced & rolled imported prosciutto, bread, small arugula salad with roasted red peppers

Assorted cheese & crackers served on platter, ask server for featured cheese

Marinated kalamata and green olives

Chefs speciality, tomato, relish, topped with balsamic glaze, served in toasted baguette regular with collard greens & duck confit $10.00

Brie cheese in baked puffed pastry dough, served with cherry bourbon jam

Scallop, shrimp, mussels, chorizo, roasted red peppers, basmati rice, fish stock

Chorizo & creamy polenta regular

Chorizo & creamy polenta entree

Chicken forcemeat with manchego cheese breaded & fried, served in romesco sauce

Fire roasted red pepper cream sauce, fusilli pasta regular

Fire roasted red pepper cream sauce, fusilli pasta entree

Feta stuffed ribeye meatballs, served in smoked marinara regular

Feta stuffed ribeye meatballs, served in smoked marinara entree

Grilled chicken served on couscous, feta cheese, kalamta olives, pear & red wine reduction

Cranberries, peanuts, yogurt & fried bread

Whole seared scallops served with figs on arugula, spring mix regular

Whole seared scallops served with figs on arugula, spring mix entree

Served with toasted bread points, add seasonal seafood as option regular

Imported prosciutto, liaison sauce, parsley, parmigiano, pecorino, romano

Italian sausage, roma tomatoes, mozzarella, grated parmigiano

Shiitake & oyster mushrooms, garlic, parmiginao

Curried yougurt, basmati rice & fried bread

Peanut curry in a savory broth, curried yogurt, fried bread, basmati rice

Marinated sushi grade tuna with mango, sticky rice, pomegranate balsamic glaze

Green tea soba noodles, spicy mustard & scallions

Spicy pulled pork, scallions, carrots & pickled ginger

Pulled pork, kim chi pickled cabbage, carrots, srriachs, on fried bread

Barbecue pulled pork, marinated onions, scallions, served on fried bread

Sliced beef tenderlion, arugula salad, roasted red peppers, pecorino, romano, balsamic glaze

4 oz. Beef tenderlion with mushroom duxelles in puff pastry, beef demi glace, vegetable medley parmigiano, herb, roasted potatoes regular

Choice of sweet potato puree or romesco sauce, topped with crispy fried leeks

Shiitake & oyster mushrooms, peppercorn demi glace, creamy polenta & crispy fried leeks

Breaded & fried chicken livers, served on sauteed mushrooms & brussels in a mushroom demi glace

Topped with gorgonzola, served with vegetable medley, fried leeks, parmigiano, herb roasted potatoes

Slicked imported prosciutto, garlic goat cheese, spicy mustard, toamto, on bread

6 Ounce filet topped with mushroom demiglace, served with sauteed vegetables, garlic roasted potatoes sweet & idaho

Grilled flour tortillas, sauteed mushrooms, onions, jalapeno, red peppers, sour cream, pico de galo, spicy guacamole

Grilled flour tortillas, sauteed mushrooms, onions, jalapeno, red peppers, sour cream, pico de galo, spicy guacamole

Grilled flour tortillas, sauteed mushrooms, onions, jalapeno, red peppers, sour cream, pico de galo, spicy guacamole

Pulled pork, tomatoes, sauteed mushrooms, onions, jalapeno, red peppers, served with spanish rice, black refried beans

Fried chicken wing platter with choice of spicy BBQ or teriyaki glaze, served with creamy gorgonzola on top

Curried lamb chops, parmigiano roasted potatoes carrots, coconut milk, mango basmati rice

10 Ounce grilled ribeye steak topped with herbed butter, fried onions, roasted potatoes

Chefs choice of 6 Ounce fish filet served with sauteed seasonal vegetables and basmati rice

Served with spicy slaw

Citrus cooked seasoanl fish served in coconut milk, red onions, cucumber, tomato, mint and crushed red pepper

Roma & cherry toamtoes, basil, roasted garlic rosemary spread, pomegranate balsamic, parmigiano, pecorino, romano cheese

Gorgonzola, sliced pears, arugula, olive oil & pomegranate balsamic

Fire roasted red sauce, buffalo mozzarella, peccorino romano, basil, olive oil

Confit of duck, turnip greens, roasted garlic & pecorino, romano cheese

Chorizo, turnip greens, garlic, olive oil, toamtoes, parmigiano, mozzarella & pecorino romano

Curried seasonal vegetables, parmigiano roasted potatoes, basmati rice, yougurt, fried bread

Assorted seasonal vegetables, fried in tempura, served with soy sauce & sweet chili dipping sauce

Butternut stuffed ravioli served in sweet potato sage cream sauce

Button mushrooms stuffed with an assortment of chopped vegetables and cheese, served in smoked marinara sauce

Add manchego cheese $3.00