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  • North Carolina
  • Smithfield
  • Bistro

Bistro

(919) 989-4931

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  • 146 S 3rd St, Smithfield, NC 27577
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Bistro

  • (919) 989-4931
  • Lunch
  • Dinner
  • Starters
    • Spinach Artichoke Dip $7.75

      With homemade tortilla chips

    • Mozzarella Sticks $6.75

      Served with marinara sauce

    • Loaded Potato Wedges $6.75

      With melted cheese, bacon bits and sour cream or ranch

  • Grand Salads
    • Black & Blue $10.75

      Blackened chicken breast over mixed greens topped with the chef's featured fruit, carrots strings & blue cheese crumbles

    • Caesar $7.50

      Romaine lettuce with croutons & parmesan cheese tossed in caesar dressing

    • Caesar with Grilled Chicken $9.50

    • Caesar with Grilled Shrimp $11.50

    • Chef $6.50

      Mixed greens with cucumbers, cheese, tomatoes, onions, ham & turkey served with dressing on the side

    • Spinach with Grilled Chicken $11.00

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins, served with poppy seed dressing on the side

    • Spinach with Grilled Shrimp $13.00

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins, served with poppy seed dressing on the side

    • Spinach with Grilled Salmon $15.50

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins, served with poppy seed dressing on the side

    • Cold Plate $9.00

      Chicken, pasta & broccoli salads with the chef's featured fruit

  • Soups
    • French Onion Crock $6.00

    • Soup of the Day $4.50+

      Tuesday: Shrimp & roasted corn chowder. Wednesday: Broccoli & cheese. Thursday: Tomato cream. Friday: Lobster bisque. Saturday: New england clam chowder

  • Quiche
    • Quiche of the Day $8.00

      Made fresh daily, served with a side salad

  • Wraps
    All wraps, burgers & sandwiches are served with your choice of our home fried chips,french fries or sweet potato fries
    • Grilled Chicken $8.50

      Bacon & chicken topped with lettuce & pepper jack cheese, dressed with your choice of ranch or parmesan peppercorn dressing served on an herb tortilla

    • Vegetarian $8.00

      Black olives, pepper jack cheese, mushrooms, peppers, spinach & tomato rolled in an herb tortilla

  • Char Grilled Burgers
    All wraps, burgers & sandwiches are served with your choice of our home fried chips, french fries or sweet potato fries
    • Hamburger $8.25

      Certified angus beef brand burger with your choice of toppings, add bacon, chili or mushrooms $0.50 each

    • Cheeseburger $8.75

      Certified angus beef brand burger with your choice of toppings, add bacon, chili or mushrooms $0.50 each

  • Deli Sandwiches
    All wraps, burgers & sandwiches are served with your choice of our home fried chips, french fries or sweet potato fries
    • JoCo Club $8.50

      Johnston county country ham, turkey, pepper jack cheese, lettuce, tomato, dressed with mayo then served on rye bread

    • Ciabatta Club $8.75

      Layers of bacon, ham, turkey, pepper jack cheese & grilled onions, lettuce, tomato, dressed with mayo, mustard & served on ciabatta bread

    • Bistro Club $8.75

      Layers of bacon, ham, turkey, american & swiss cheeses, lettuce, tomato, dressed with mayo & mustard & served on fresh wheat berry bread

    • Pimento Cheese $6.00

      Homemade pimento cheese served on your choice of bread or toast

    • Deluxe Chicken Salad $7.50

      Homemade chicken salad, lettuce and tomato served on a croissant

    • BLT $6.75

      Bacon, lettuce and tomato dressed with mayo then served on your choice of bread or toast

    • Bologna $6.75

      Thick slice of bologna, fried with cheddar cheese, mayo, mustard, lettuce, tomato & onion served on texas toast

  • Combos - Half Sandwich & Soup of the Day Combo
    • Joco Club, Bistro Club or Spicy Tuna Melt $7.75

    • BLT, Chicken Salad, Pimento Cheese or Grilled Cheese $6.75

  • Combos - Soup & Side Salad Combo
    • House Salad & Cup of Soup $7.25

    • Caesar Salad & Cup of Soup $8.25

    • Spinach Salad & Cup of Soup $9.25

      Add $1.50 for french onion soup

  • Specialty Sandwiches
    All wraps, burgers & sandwiches are served with your choice of our home fried chips, french fries or sweet potato fries
    • Philly Cheese Steak $9.75

      Shaved certified angus beef brand prime rib topped with melted cheddar jack cheese, sauteed peppers & onions then served on a hoagie sub roll

    • Spicy Tuna Melt $8.50

      Chunked tuna mixed with mayo, sweet pickle relish and jalapenso topped with lettuce & swiss cheese, served on toasted wheat bread

    • Monte Cristo $8.50

      Ham, turkey & swiss cheese placed between buttery egg battered wheat bread, sprinkled with powdered sugar & served with raspberry preserves or maple syrup

    • Reuben $8.50

      Corned beef topped with sauerkraut & swiss cheese, dressed with thousand island then served on rye bread

    • French Dip $9.75

      Shaved certified angus beef brand prime rib topped with provolone cheese then served on ciabatta bread with au jus

  • Side Salads
    Dressing choices: Ranch, blue cheese, italian, french, thousand island, poppy seed, honey mustard, oil & vinegar, balsamic vinaigrette, caesar, peppercorn ranch, raspberry vinaigrette, fat free ranch
    • Caesar $5.00

      Romaine lettuce with croutons & parmesan cheese tossed in caesar dressing

    • House $4.75

      Mixed greens with cucumbers, cheese, tomato & onions served with dressing on the side

    • Spinach $6.00

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins, served with poppy seed dressing on the side

  • Kids Menu
    All kids selections are served with their choice of home fried chips or french fries
    • Chicken Tenders $6.00

      Grilled or fried

    • Grilled Cheese Sandwich $4.50

    • Bologna Sandwich $5.00

  • Appetizers
    • Mahi Bites $9.75

      Flash fried with tartar & cocktail sauces

    • Spinach Artichoke Dip $7.75

      With homemade tortilla chips

    • Fried Pickles $5.50

      Breaded, fried pickle chips with ranch

    • Boom Boom Shrimp $9.75

      Fried, then tossed in boom boom sauce

    • Loaded Potato Wedges $6.75

      With cheddar cheese, bacon bits and sour cream or ranch

    • Blackened Beef Tips $11.50

      Certified angus beef brand filet tips with a horseradish cream sauce or au jus

    • Chicken Wings - Five $5.50

      Breaded, fried and tossed in your choice of sauces with ranch or blue cheese. Mild buffalo, BBQ, boom boom, toasted sesame or honey chipolte

    • Chicken Wings - Ten $9.50

      Breaded, fried and tossed in your choice of sauces with ranch or blue cheese. Mild buffalo, BBQ, boom boom, toasted sesame or honey chipolte

    • Mozzarella Sticks $6.75

      Served with marinara sauce

    • Dougie's Sliders - Au Jus $14.00

      Certified angus beef brand filet on a dinner roll with horseradish cream sauce

    • Dougie's Sliders - Loaded $15.50

      Certified angus beef brand filet on a dinner roll with horseradish cream sauce

  • Grand Salads
    • Black & Blue $10.75

      Blackened chicken breast over mixed greens topped with the chef's featured fruit, carrots strings & blue cheese crumbles

    • Caesar $7.50

      Romaine lettuce with croutons & parmesan cheese tossed in caesar dressing

    • Caesar with Grilled Chicken $9.50

    • Caesar with Grilled Shrimp $11.50

    • Chef $6.50

      Mixed greens with cucumbers, cheese, tomatoes, onions, ham & turkey served with dressing on the side

    • Spinach with Grilled Chicken $11.00

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins, served with poppy seed dressing on the side

    • Spinach with Grilled Shrimp $13.00

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins, served with poppy seed dressing on the side

    • Spinach with Grilled Salmon $15.50

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins, served with poppy seed dressing on the side

    • Cold Plate $9.00

      Chicken, pasta & broccoli salads with the chef's featured fruit

  • Soups
    • French Onion Crock $6.00

    • Soup of the Day $4.50+

  • Ocean Entrees
    Served with your choice of two featured sides a side salad can be substituted for both sides. Replace one side with a side salad for $2.50
    • Atlantic Salmon $18.50

      Grilled or blackened

    • Mahi $19.50

      Grilled or blackened

    • Shrimp $18.00

      Fried, grilled or blackened with your choice of sauces

    • Sea Scallops $21.25

      Grilled or blackened

  • Pastas
    • Alfredo or Marinara $12.75

      your choice of angel hair or penne pasta

    • Alfredo or Marinara with Chicken $15.50

      Add veggies, broccoli, mushrooms or make it cajun style $1.00

    • Alfredo or Marinara with Shrimp $17.50

      Add veggies, broccoli, mushrooms or make it cajun style $1.00

    • At the End of the Day with Chicken $17.25

      Prepared in white wine, olive oil and butter sauce with tomatoes, red onions, mushrooms & green peppers, served over angel hair pasta

    • At the End of the Day with Shrimp $18.25

      Prepared in white wine, olive oil and butter sauce with tomatoes, red onions, mushrooms & green peppers, served over angel hair pasta

    • At the End of the Day with Filet $20.50

      Prepared in white wine, olive oil and butter sauce with tomatoes, red onions, mushrooms & green peppers, served over angel hair pasta

    • At the End of the Day with Trio $22.75

    • Pasta Parmesan with Chicken $16.25

    • Pasta Parmesan with Shrimp $18.25

    • Pasta Parmesan with Veal $19.25

  • Chicken
    Served with your choice of two featured sides a side salad can be substituted for both sides. Replace one side with a side salad for $2.50
    • Chicken Cordon Blue $16.00

      Breast of chicken dipped in floured egg batter, lightly fried & topped with ham & swiss cheese and topped with the chefs special sauce

    • Piccata $15.75

      Grilled in white wine lemon butter sauce & topped with capers & seasoning

  • Pork
    Served with your choice of two featured sides a side salad can be substituted for both sides. Replace one side with a side salad for $2.50
    • Pork Chop $17.25

      Bone in, center cut, grilled chop. Ask about available sauces

  • Steaks
    Served with your choice of two featured sides a side salad can be substituted for both sides. Replace one side with a side salad for $2.50
    • Ribeye $28.00

      Certified angus beef brand ribeye packed with melt in your mouth flavor

    • Filet $27.50

      Certified angus beef brand filet exquisitely seasoned and cooked to perfection

    • Bistro Style $28.50

      Certified angus beef brand filet stuffed with blue cheese, sauteed mushrooms or smoked oysters

    • Sirloin $18.50

      Certified angus beef brand finely seasoned and cooked to your definition of perfection

  • Veal
    Served with your choice of two featured sides a side salad can be substituted for both sides. Replace one side with a side salad for $2.50
    • Picatta $19.25

      Grilled in white wine lemon butter sauce & topped with capers & seasoning

    • Marsala $19.75

      Grilled in marsala wine with mushrooms & seasonings

  • Surf & Turf Combos
    Served with your choice of two featured sides a side salad can be substituted for both sides. Replace one side with a side salad for $2.50
    • Salmon $23.25

    • Mahi $23.75

    • Shrimp $21.75

    • Sea Scallops $24.25

  • Side Salads
    Dressing choices: Ranch, blue cheese, italian, french, thousand island, poppy seed, honey mustard, oil & vinegar, balsamic vinaigrette, caesar, peppercorn ranch,raspberry vinaigrette, fat free ranch
    • Caesar $5.00

      Romaine lettuce with croutons & parmesan cheese tossed in caesar dressing

    • House $4.75

      Mxed greens with cucumbers, cheese, tomato & onions served with your choice of dressing on the side

    • Spinach $6.00

      Baby spinach, feta cheese, toasted almonds, bacon crumbles & craisins with poppy seed dressing on the side

    • Wedge $5.00

      Blue cheese crumbles, bacon, red onions & tomatoes topped with blue cheese dressing

  • Sides
    • A La Carte $2.50

      baked potato, broccoli, mixed sauteed vegetables, mashed potatoes, roasted roma tomatoes, sauteed mushrooms, loaded potatoes add $1.00

  • Kids Menu
    10 and under. Child selections, except pasta are served with their choice of one side item
    • Chicken Tenders $6.25

      Grilled or fried

    • Grilled Cheese Sandwich $5.25

    • Alfredo or Marinara Pasta $6.75

Menu for Bistro provided by Allmenus.com

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