Sauteed broccoli, bamboo shoots, baby corn, straw mushrooms and chinese greens.

Breast of chicken deep fried, then interlaced with orange slices and garnished with orange sauce.

Diced chicken meat with crunchy almond nuts, sauteed with diced water chestnuts, bamboo shoots and celery.

Breast of chicken deep fried with lemon sauce.

Sliced breast of chicken delicately cooked with mushrooms and vegetables.

Chicken with garlic sauce, garlic flavoring.

Tender pieces of chicken with pineapple and chinese vegetables.

Diced boneless chicken cooked with water chestnuts, mushrooms and garlic.

Tender diced chicken sautéed with dried chili pepper, topped with peanuts, szechuan style.

Diced chicken with bamboo shoots, green pepper and chinese plum sauce.

Sliced chicken with mushrooms, bamboo shoots and snow peas.

Sliced tender beef sauteed with dried chili pepper, topped with peanuts, szechuan style.

Chicken sautéed with red hot peppers, cooked with green peppers, water chestnuts, mushrooms, onion and bamboo shoots the most spicy dish.

White breast of chicken sauteed with fresh broccoli.

Breast of chicken deep fried and sautéed with broccoli, baby corn, water chestnuts in chef's special sauce.

Diced chicken fried in thin batter with sweet and sour sauce.

Sliced breast of chicken delicately cooked with mushrooms and vegetables.

Blended shrimp, chicken and pork topped off with fresh Chinese vegetables.

Soft noodles sauteed with a blend of shrimp, pork, chicken, and Chinese vegetables.

Jumbo shrimp, scallops, king crab meat, sauteed with assorted Chinese vegetables in our special light sauce.

Fresh sea scallops sauteed with water chestnuts, bamboo shoots, baby corn, and Chinese greens in hot and spicy hunan sauce.

Jumbo shrimp with bamboo shoots, water chestnuts, mushrooms, bell pepper, and carrots in hot and spicy garlic sauce.

Jumbo shrimp sauteed with broccoli, water chestnuts and carrots.

Jumbo shrimp with snow peas and water chestnuts in white sauce.

Jumbo shrimp with mushroom, broccoli, onion, and carrots in brown sauce.

Jumbo shrimp sauteed with water chestnuts and vegetables with peanuts in hot red pepper sauce.

Fresh sea scallops sauteed with snow peas, water chestnuts, straw mushrooms, and bamboo shoots.

Crab meat sauteed with straw mushrooms, water chestnuts and Chinese vegetables.

Jumbo shrimp with water chestnuts, snow peas and onions in szechuan hot chili sauce.

Crab meat with water chestnuts, straw mushrooms in special lobster sauce.

Jumbo shrimp sauteed with diced water chestnuts, bamboo shoots, celery, bok choy, carrots, bell pepper and cashew nuts.

Jumbo shrimp, sauteed broccoli, snow peas, water chestnuts, baby corn in hot and spicy hunan sauce.

Jumbo shrimp, sauteed broccoli, snow peas, water chestnuts, baby corn in hot and spicy hunan sauce.

Fresh scallops in tasty and spicy garlic sauce.

Sliced tender beef sautéed with green onion and garnished with rice noodles.

Sliced tender beef with bamboo shoots and pea pods.

Sliced beef blended with oyster sauce, green peas and bamboo shoots.

Sliced tender beef sauteed with dried chili pepper, topped with peanuts, szechuan style.

Sauteed beef sliced with green peppers and onions.

Sliced tender beef with bell peppers, onion, carrots in hot curry sauce.

Tender beef mushrooms, bamboo shoots and snow pea pods.

Sliced tender beef with Chinese vegetables in black bean sauce.

Sauteed beef sliced with fresh broccoli.

Sliced tender beef with water chestnuts, bamboo shoots, bell pepper in hot spicy garlic sauce.

Hunan is best known as the home of mao tse tung and its delicious hot food.

Sliced tender beef sauteed with bamboo shoots in ginger sauce.

Sliced tender beef with pepper, bamboo shoots, water chestnuts, and carrots in hot and spicy garlic sauce.

Sliced tender beef with Chinese vegetables in Singapore style sauce.

Thinly sliced roast pork sauteed with vegetables and hot and spicy sauce.

Sliced roast pork, stir fried with assorted Chinese vegetables.

Shredded pork sautéed with water chestnuts, bamboo shoots, green pepper, carrots, onion, mushrooms with hot and spicy garlic sauce.

A symbol for family togetherness, assorted fresh seafood, select meat, and vegetables sauteed in special sauce, it's like many dishes in one, also, served on the hot plate.

Jumbo shrimp, scallops and crab meat sautéed with fresh vegetables, then garnished on a golden crisp nest in hot and spicy szechuan sauce.

Jumbo shrimp, sliced beef and chicken sauteed with snow peas, water chestnuts, mushroom, bamboo shoots, baby corn and broccoli.

Fried jumbo shrimp, chicken and pork, 3-part separately on 1 plate.

Fresh lobster meat, scallops, and king crab meat combined with water chestnuts, snow peas, straw mushroom and red bell peppers in egg white sauce.

Fresh sea scallops with green Chinese vegetables in white sauce.

Twin plates of shrimp, 1 in red sauce, 1 in white sauce.

Jumbo shrimp, sea scallops with bamboo shoots, water chestnuts, bell peppers, carrots, mushrooms, sauteed with hot and spicy garlic sauce.

Jumbo shrimp, sauteed with assorted broccoli, baby corn, water chestnuts, carrots, bamboo shoots, mushrooms in cream egg white sauce.

Fresh sea scallops with water chestnuts, Napa snow peas in black bean sauce.

Fresh sea scallops, fried until golden, and crispy, served on a circle of broccoli with sauce on the side.

Jumbo shrimp, scallops, beef sauteed with dried chili pepper, topped with peanuts in szechuan style.

The most famous hunan style chic ken dish, boneless drumstick, red pepper, snow peas, in hot spiced brown sauce.