Sassool Select

Your choice of 3 sides.

Your choice of 4 sides.

Thinly sliced beef, marinated and grilled. Served with tomato, onion, Lebanese picklesand lemon tahini dressing.

Vegetarian patty made from a blend of chickpeas, onion, parsley, cilantro, garlic, sesame seeds and spices fried in vegetable oil. Served with lettuce, tomato, pickled turnipsand a lemon tahini dressing.

Grilled chicken with garlic whip. Served with tomato, Lebanese picklesand lemon tahini dressing.

Gluten-free. Chopped chicken breast, celery, golden raisins, walnuts, mayonnaise and parsleyand spices.

Gluten-free. Grilled chicken, scallions, tomatoes, parsley, tossed in a garlic dressing with balsamic vinegar and spices.

Gluten-free and Vegan. Tart Lebanese yogurt, cucumber, olive oil, garlic and mint mixed in a tangy dip.

Vegetarian, vegan and gluten-free. Diced parsley, tomato, cucumber, onion and quinoa tossed in olive oil, lemon juice and spices.

Vegetarian, vegan and gluten-free. Roasted eggplant, tahini, lemon juice, olive oil, garlic and spices blended into a creamy dip.

Vegetarian, vegan and gluten-free. Black beans, chickpeas, diced bell peppers, parsley, cilantro, jalapenos, green onion, olive oil, red wine vinegar, lemon juice and spices.

Vegetarian, vegan and gluten-free. Chopped romaine lettuce, tomato, cucumber, green bell peppers, onions, parsley, olive oil, vinegar and spices.

Vegetarian, vegan and gluten-free. Chickpeas, tahini, olive, oil, lemon juice, garlic and spices blended into a creamy dip.

Vegetarian, vegan and gluten-free. Roasted sweet potatoes, spinach, celery, raisins, scallions, red wine vinegar, red bell peppers, paprika, olive oil, cumin and salt.

Grape leaves rolled with rice, tomatoes, spices and baked to perfection, served hot or cold.

Vegetarian, vegan and gluten-free. Chickpeas, tahini, olive oil, lemon juice, garlic and spiced blended into a creamy dip.

Vegetarian, vegan and gluten-free. Kale, golden raisins, apples, red bell pepper, walnuts, olive oil, red wine vinegar and mild spices.

Vegetarian, vegan and gluten-free. Rice and lentils topped with caramelized onions, served warm.

Vegetarian, vegan and gluten-free. Fresh roasted beets, red onion, fresh mint, pomegranate molasses, balsamic vinegar, olive oil, salt and pepper.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian and gluten-free. Flavors change often!

Vegetarian and gluten-free.

Vegetarian and gluten-free.

Vegetarian and gluten-free. Flavors change often!

Vegetarian and gluten-free.

Vegetarian, vegan and gluten-free.

Vegetarian, vegan and gluten-free.