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Sushi-Thai Restaurant
Spicy tuna topped with thinly sliced jalapenos, wasabi cream and tobiko. Served on top of crispy rice and drizzled with eel sauce.
Fresh vegetables, shrimp, noodles wrapped with fresh spring roll wrapper.
Sushi rice wrapped with fresh salmon topped with ikura (salmon roe).
Cabbage, carrots, celery, deep fried and served with sweet tangy chili sauce.
Chicken skewers marinated in our special spices, grilled and served with a peanut sauce.
Steamed shrimp and minced chicken dumplings with water chestnut served with a spicy ginger soy sauce.
Panko breaded calamari battered and fried served with sweet tangy sauce.
Chopped chicken with water chestnuts, scallion and onions, served with hoisin honey chili sauce.
A California roll with a half tuna roll and half raw bagel roll.
Crab, avocado and masago wrapped in paper thin slices of cucumber with tangy rice vinegar.
Steamed or fried pork dumpling.
Sliced octopus with cucumber with a spicy kimchee sauce.
Fresh vegetables dipped in tempura batter and deep fried to perfection.
Wontons filled with crab meat, cream cheese and scallions, served with a sweet chili sauce.
Thinly sliced seared Ahi Tuna with a sesame ponzu sauce.
A mixture of pork and vegetable served with cream lime sauce, shiitake mushroom and ginger.
Steamed and salted soy bean pods.
Shrimp and vegetables dipped in tempura batter and deep fried to perfection.
Shrimp with spicy chicken wrapped in a spring roll skin. Fried and served with a sweet chili sauce.
2 pieces spring rolls, 2 pieces crab wontons, 2 pieces sa-tay, 2 pieces fried gyoza and 2 pieces sexy shrimp.
Thinly sliced yellowtail topped with jalapeno and a ponzu sauce.
Rich dashi fish broth, shinshu miso paste, scallion, tofu and seaweed.
Chicken filled wontons with scallions, crispy garlic and cilantro in a chicken broth.
Thai hot and sour soup with mushrooms and fresh herbs with choice of shrimp or chicken.
Thai style coconut soup with mushrooms and fresh herbs with choice of shrimp or chicken.
Crisp lettuce with tomato and cucumber. Served with our house ginger dressing.
Diced Ahi tuna with sliced avocado, cucumber, scallion and masago with our special spicy sauce.
Grilled shrimp tossed in a fresh lime and red chili pepper dressing and served over crisp lettuce with tomato, cucumber and red onion, topped with cashew nuts and cilantro.
Slices of grilled tender beef dressed with lime juice, dried roasted chilies, ground roasted rice, onions, scallions and cilantro served on a bed crisp lettuce.
Chilled, marinated seaweed with sesame seeds and a sweet rice vinegar.
Sliced seared tuna, avocado, mango and red onion on a bed of fresh spring mix with a sesame seed dressing.
Choice of dressing, tomato, avocado, seaweed salad, edamame beans, scallions, nori and sesame seeds.
Avocado, tomato, cucumber jalapenos, chili pepper, scallions, sesame seeds, tempura flakes and lava sauce.
Choice of dressing, mango, kiwi, pineapple, avocado, nori, tomato, scallions and sesame seeds.
Sliced roasted pork belly, red bell pepper, spinach, baby corn, mushrooms and scallions in a pork miso broth with fresh ramen noodles.
Shrimp and sliced chicken with spinach, mushrooms, baby corn, fried garlic and scallions in a chicken broth with fresh ramen noodles.
Udon noodles with fish cake, wakame, mushroom and scallions in a Japanese bonito broth and served with tempura shrimp and vegetables.
Chili garlic brown sauce with red and green bell peppers, onion and Asian basil leaves. Served with steamed white or brown rice and your choice of side.
Spicy green curry paste, coconut milk, fresh basil, bell peppers and bamboo shoots. Served with steamed white or brown rice and your choice of side.
Crispy chicken breast pieces in a sweet and sour sauce with roasted sesame seeds. Served with steamed white or brown rice and your choice of side.
Fresh ginger, scallion, red and green bell pepper onion and mushrooms in a Thai herb sauce. Served with steamed white or brown rice and your choice of side.
Red curry paste, coconut milk, bamboo shoots, bell peppers and Thai basil leaves. Served with steamed white or brown rice and your choice of side.
A golden battered fried chicken breast with our pineapple tangerine sauce. Served with steamed white or brown rice and your choice of side.
Broccoli, carrots, red and green peppers, onion and zucchini with a sweet and spicy brown sauce. Served with steamed white or brown rice and your choice of side.
Lightly sweet panang curry paste, coconut milk, red and green peppers and green beans. Served with steamed white or brown rice and your choice of side.
Crispy chicken with red chili pepper and pineapple in a classic General Tso's sauce. Served with steamed white or brown rice and your choice of side.
Thai style brown sauce with sweet bell pepper, carrot, celery, scallions and cashews. Served with steamed white or brown rice and your choice of side.
Massaman curry paste, coconut milk, potatoes and cashew nuts. Served with steamed white or brown rice and your choice of side.
Lightly battered chicken with red bell pepper and orange zest in a sweet and sour orange sauce. Served with steamed white or brown rice and your choice of side.
Stir fried rice noodles with our pad Thai sauce, egg, scallions, bean sprouts and peanuts.
Fried rice with egg, onions and scallions in a Thai style brown sauce. Served with fresh cucumber and tomato slices.
Stir fried Japanese ramen noodles with fresh vegetables and mushrooms.
Wide noodle with a spicy basil sauce, onions, tomato, broccoli, string bean and basil leaves.
Stir fried broad noodles with egg and broccoli in a black soy sauce.
Glass noodles. Bean threads stir fried with onions, mushrooms, carrot and scallions. Served with steamed rice.
Marinated in our own special teriyaki sauce and char-broiled to perfection. Served with steamed white or brown rice, and your choice of side.
Marinated in our own special teriyaki sauce and char-broiled to perfection. Served with steamed white or brown rice, and your choice of side.
Grilled chicken teriyaki, steamed rice, fried gyoza dumplings, a house salad and a California roll.
Shrimp and vegetable tempura, steamed rice, fried gyoza dumplings, a house salad and a California roll.
Chefs selection of 5 sushi nigri, fried gyoza dumplings, a house salad and a rainbow roll.
Chefs selection of 3 sushi nigri, 6 sashimi, fried gyoza dumplings, a house salad and a rainbow roll.
Chicken, Beef or Shrimp, Soy Glazed Teppanyaki Style with Zucchini, Onions, Mushrooms and Carrots. Served with Fried Rice and a choice of a House Ginger Salad or Miso Soup. Wonton or Tom Yum Chicken Soup available for an additional $2.00
Chef's choice of 5 assorted nigiri served with a California roll. Includes your choice of side.
Vegetable roll and 5 assorted vegetable nigiri. Includes your choice of side.
Half California roll, chefs choice of 3 assorted nigiri and 6 sashimi and a naruto roll. Includes your choice of side.
A California roll with a half tuna roll and half raw bagel roll. Includes your choice of side.
Chef's choice of nine pieces of sashimi served with sushi rice. Includes your choice of side.
Assorted sashimi over sushi rice. Includes your choice of side.
Chili garlic brown sauce with red and green bell peppers, onion and Asian basil leaves. Served with steamed white or brown rice.
Broccoli, carrots, red, and green peppers, onion and zucchini with a sweet and spicy brown sauce. Served with steamed white or brown rice.
Spicy green curry paste, coconut milk, fresh basil, bell peppers and bamboo shoots. Served with steamed white or brown rice.
Lightly sweet panang curry paste, coconut milk, red and green peppers and green beans. Served with steamed white or brown rice.
Crispy chicken in a sweet and sour sauce with roasted sesame seeds. Served with steamed white or brown rice.
Crispy chicken with bell pepper and pineapple in a classic General Tso's sauce. Served with steamed white or brown rice.
Fresh ginger, scallion, red and green bell pepper onion and mushrooms in a Thai herb sauce. Served with steamed white or brown rice.
Thai style brown sauce with sweet bell pepper, carrot, celery, scallions and cashews. Served with steamed white or brown rice.
Red curry paste, coconut milk, bamboo shoots, bell peppers and Thai basil leaves. Served with steamed white or brown rice.
Massaman curry paste, coconut milk, potatoes and cashew nuts. Served with steamed white or brown rice.
A golden battered fried chicken breast with our pineapple tangerine sauce. Served with steamed white or brown rice.
Lightly battered chicken with red bell pepper and orange zest in a sweet and sour orange sauce. Served with steamed white or brown rice.
Stir fried rice noodles with our pad Thai sauce, egg, scallions, bean sprouts and peanuts.
Fried rice with egg, onions and scallions in a Thai style brown sauce. Served with fresh cucumber and tomato slices.
Stir fried Japanese ramen noodles with fresh vegetables and mushrooms.
Wide noodle with a spicy basil sauce, onions, tomato, broccoli, string bean and basil leaves.
Stir fried broad noodles with egg and broccoli in a black soy sauce.
Glass noodles. Bean threads stir fried with onions, mushrooms, carrot and scallions. Served with steamed rice.
Crispy duck sauteed with garlic, bell peppers and fresh basil leaves in chili garlic brown sauce.
Crispy fried tilapia with sauteed shrimp and red and green bell pepper in a sweet Thai chili sauce.
Pan fried noodles topped with sauteed shrimp, chicken and broccoli with a Thai brown sauce.
Deep fried whole fish topped with a fresh ginger sauce, sauteed shrimp, minced chicken, bell peppers, carrot, celery, onions and scallions.
Shrimp and chicken with yellow curry, coconut milk, bell peppers, mango and pineapple.
Stir fried rice with shrimp, chicken, egg, pineapple, curry powder, tomato, raisins, onion, cashew nuts and scallions.
Crispy duck topped with red bell pepper and orange zest in a classic orange sauce.
Shrimp, scallops, mussels, and calamari sauteed with garlic, red and green bell peppers with fresh basil leaves.
Chicken, Beef or Shrimp, Soy Glazed Teppanyaki Style with Zucchini, Onions, Mushrooms and Carrots. Served with Fried Rice and a choice of a House Ginger Salad or Miso Soup.
Marinated in our own special teriyaki sauce and char-broiled to perfection. Served with steamed white rice, and choice of side.
Marinated in our own special teriyaki sauce and char-broiled to perfection. Served with steamed white rice, and choice of side.
Marinated in our own special teriyaki sauce and char-broiled to perfection. Served with steamed white rice, and choice of side.
Kani crab roll, cucumber roll, tamago (egg) nigri served with sushi rice.
Panko bread chicken breast served with french fries.
Stir fried ramen noodles with chicken, broccoli and carrots.
Grilled teriyaki marinated chicken breast served with french fries.
Chef' Choice of 7 Assorted Nigri, served with a California Roll and choice of a House Salad or Miso Soup
4 pieces of Salmon Nigiri, 6 pieces of Salmon Sashimi and a Salmon Roll.
Vegetable Roll and 7 Assorted Vegetable Nigiri with a choice of Miso Soup or House Ginger Salad
Chef' Choice of 5 Kinds of Fish, (15 pieces) Served with Sushi Rice and a choice of a House Salad or Miso Soup
California roll, Chef’s Choice of 7 Assorted Nigiri & 9 Sashimi Pieces and served with choice of a House Salad or Miso Soup
Assorted sashimi over sushi rice. Includes your choice of side.
Salmon, cream cheese, scallions, deep fried and topped with eel sauce.
Crab stick, avocado and cucumber inside (rice outside) with masago.
Crispy soft shell crab, avocado and cucumber inside (rice outside) topped with crab stick, eel sauce and wasabi cream.
Spicy tuna and avocado inside (rice outside) topped with tempura flakes and eel sauce.
Tuna, white tuna, yellow tail, scallion and masago mixed with spicy mayo, served tempura style and topped with eel sauce.
Shrimp tempura, spicy tuna, avocado inside (rice outside) topped with seared tuna, spicy mayo, jalapenos and Sriracha.
Spicy tuna and crunchy batter inside (rice outside) topped with sliced avocado and a spicy sauce.
Eel, cucumber inside (rice outside) topped with sliced avocado and eel sauce.
Salmon, yellow tail, spicy tuna, asparagus inside out and topped with seaweed salad.
Smoked salmon, cream cheese and tempura flake inside (rice outside) topped with smoked salmon.
Shrimp tempura, asparagus, scallion, avocado and masago outside in and topped with eel sauce.
Spicy tuna, salmon, cream cheese and asparagus inside (rice outside) topped with flying fish roe.
Crab stick, cucumber, tempura flake, mayo and spicy sauce inside (rice outside) topped with masago.
Spicy tuna and avocado inside (rice outside) topped with salmon.
Shrimp tempura, cucumber and avocado inside (rice outside) topped with eel, avocado, flying fish roe and eel sauce.
Scallop mixed with spicy mayo and masago, tempura flake inside (rice outside) topped with seared tuna and spicy mayo.
Yellowtail, white fish, salmon and cream cheese, panko breaded and deep fried, topped with eel sauce and spicy mayo.
Spicy tuna, asparagus, and cucumber inside (rice outside) topped with white tuna and spicy mayo.
Eel, cream cheese, tempura flakes, inside (rice outside) topped with smoked salmon and black flying fish roe.
Shrimp tempura, cucumber, and spicy tuna inside (rice outside) topped with spicy mayo.
Crab stick, masago, mayo and tempura flake inside (rice outside) topped with shrimp and crab stick.
Shrimp tempura, cucumber and avocado inside (rice outside) topped with spicy mayo and masago.
Eel, shrimp tempura, cream cheese and avocado inside (seaweed outside) topped with eel sauce.
Spicy crab, avocado, cream cheese inside (rice outside) topped with seared salmon, spicy mayo and masago.
Tuna, avocado, cucumber, scallion inside (rice outside) topped with 4 colors of masago.
California roll topped with mixed spicy tuna, masago, scallion and mayo.
Salmon, tempura flake, cucumber inside (rice outside) topped with avocado and eel sauce.
California roll inside (rice outside) and topped with tuna, salmon, white tuna and yellow tail.
Shrimp tempura and avocado inside (rice outside) topped with crab stick and a wasabi cream sauce.
Salmon, eel, and cucumber inside (rice outside) topped with yellow tail and a kimchee sauce.
Crispy soft shell crab, asparagus, avocado, masago and scallions, inside (seaweed outside) topped with eel sauce.
Shrimp tempura and avocado inside (rice outside) topped with seared beef tataki, ponzu and scallions.
Salmon, eel avocado,and scallop inside (seaweed outside) big seaweed and eel sauce.
Oven baked California roll inside (rice outside) topped with scallop mixed with spicy mayo and masago.
Crab, avocado, asparagus, tempura flake and scallion inside (rice outside) topped with flying fish roe.
Soy Paper for One Roll
Shrimp tempura, scallop, cream cheese inside (rice outside) topped with tuna, white fish, salmon, tempura flake and wasabi cream sauce.
Spicy salmon, cucumber and seaweed salad topped with fatty tuna and avocado.
Tuna, white tuna, crab stick, tamago (egg), topped with wasabi powder, tempura flake, inari, (fried tofu), eel sauce and hot sauce.
Spicy tuna and pineapple inside out and topped with salmon, tuna and spicy mayo.
Tempura asparagus, yellow tail, tuna, jalapeno and avocado topped with yellow tail, tuna, kimchee sauce, spicy mayo, chili powder, masago and scallion.
Salmon, cream cheese, crab stick, and eel topped with tuna, black tobiko and Sriracha.
Crispy soft shell crab, spicy scallop and cucumber topped with spicy tuna and a spicy kimchee sauce and masago.
Mango, spicy crab and avocado topped with sliced fresh kiwi and a blackberry sauce.
Shrimp tempura, avocado, tomato, onion, lettuce top with spicy tuna, spicy kimchee sauce and masago.
Spicy crab, avocado, tempura flake topped with tuna, spicy mayo, chili powder and masago.
Spicy salmon skin, crab stick and asparagus topped with tempura white fish, green tobikko, eel sauce and spicy mayo.
2 Peices
2 Peices
2 Pecies
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2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
2 Peices
Vanilla ice cream wrapped in lb. cake, coated in our tempura batter and deep fried and topped with caramel.
Sweet sticky rice served with sliced fresh mango and a sweet coconut sauce.
Fresh banana pieces coated in our tempura batter and deep fried, served with vanilla ice cream and caramel.
New York style cheesecake coated in our tempura batter and wok fried and topped with caramel.
Add Extra Vegetables to any Entree
Add Chicken to any Entree
Add Beef to any Entree
Add Shrimp to any Entree
Soy Paper for ONE ROLL
Menu for Sushi-Thai Restaurant provided by Allmenus.com
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