San Lorenzo Italian Bistro
(919) 719-9960

Drinks
- 20 oz. Bottled Aquafina Water $1.75
- 20 oz. Bottled Soda $1.75

Appetizers
- Arancini Siciliani $9.14
  
  Rice balls breaded and deep fried stuffed with meat ragout, tomato sauce and mozzarella cheese.
- Bruschette $9.14
  
  Italian bread topped with fresh tomatoes, basil and extra virgin olive oil.
- Chef Meatballs $11.44
  
  Traditional meatballs topped with shaved Parmesan and served in marinara sauce.
- Crocchette di Patate $9.14
  
  Potato and mozzarella cheese breaded and deep fried, served with a side of pink sauce.
- Eggplant Parmigiana $11.44
  
  Eggplant slices served with mozzarella cheese, tomato sauce, then topped with Parmesan cheese.
- Fried Calamari $14.89
  
  Ring shaped calamari deep fried with a small side of marinara sauce.
- Grilled Octopus $14.89
  
  Grilled octopus served with mashed potatoes.
- Mussels Fra Diavolo $11.44
  
  Fresh Prince Edwards mussels served in a homemade spicy marinara sauce and Italian crostini.
- Soup of the Day $6.84
  
  Please call restaurant for daily soup selection.
- Tris di Formaggi $13.74
  
  Fontina, pecorino, Parmigiana Reggiano, walnuts, honey and fruit.

Salads
- Arugula Salad $9.14
  
  Organic arugula salad served with organic cherry tomatoes and topped with shaved Parmesan cheese, mushrooms, and finished with a balsamic vinaigrette.
- Caesar Salad $9.14
  
  Organic romaine lettuce, Italian croutons, Parmesan cheese and Caesar dressing with a touch of anchovies.
- Caprese Salad $12.59
  
  Fresh mozzarella, organic fresh tomatoes, extra virgin olive oil, salt and pepper.
- Greek Salad $11.44
  
  Organic chopped tomatoes, cucumbers, Kalamata olives, red onions, oregano, feta cheese and extra virgin olive oil.
- Mixed Green Salad $9.14
  
  Organic mixed green salad with organic fresh tomatoes, carrots, onions and cucumbers in a balsamic vinaigrette.

Pasta Fresca
- Fetticcine Bolognese $17.19
  
  Fresh homemade flat noodles served in a classic Bolognese meat sauce.
- Gnocchi Bianchi alla Sorrentina $20.64
  
  Fresh homemade potato dumplings served in a tomato sauce and topped with diced mozzarella and basil.
- Homemade Spinach Ravioli $20.64
  
  Homemade stuffed ravioli filled with ricotta cheese and spinach then served in a marinara sauce.

Risotto e Pasta
- Gluten Free Pasta Primavera $16.04
  
  Gluten free Italian pasta served with mixed vegetables, garlic and extra virgin olive oil. Gluten free.
- Rigatoni all'Amatriciana $16.04
  
  Rigatoni pasta served with guanciale, tomato sauce and pecorino cheese.
- Risotto alla Ponzese $22.94
  
  Italian carnaroli rice served with P.E. mussels, little neck clams, calamari, shrimp, cherry tomatoes and Italian parsley in a white wine garlic sauce.
- Spaghetti alle Vongole $20.64
  
  Spaghetti pasta served with fresh little neck clams in a white wine garlic sauce.
- Spaghetti Pomodoro e Basilico $13.74
  
  Italian Spaghetti noodles with tomato sauce and basil.

Secondi
- Branzino all'Acqua Pazza $16.04
  
  Sea bass sauteed with cherry tomatoes, black olives, capers, parsley and oregano served with mashed potatoes.
- Filet Mignon $27.54
  
  8 oz. beef filet mignon served in a green pepper sauce and paired with mashed potatoes.
- Lamb Chop $27.54
  
  New Zealand lamp chop marinated with extra virgin olive oil and rosemary served with sauteed Brussels sprouts.
- Pollo alla Milanese $16.04
  
  Organic chicken breast, breaded, pan fried topped with arugula salad, cherry tomatoes and diced mozzarella.
- Pollo Pillard $16.04
  
  Organic chicken breast served with mixed green salad, red onions, fresh tomatoes and black olives, in a balsamic vinaigrette dressing.
- Salmon Tzatziki $16.04
  
  Organic Canadian salmon grilled and topped with tzatziki sauce and almond with mixed salad in balsamic vinaigrette.

Sides
- Side of Brussels Sprouts $6.84
- Side of Hand Cut Fried Potatoes $6.84
- Side of Mashed Potatoes $6.84
- Side of Spinach $6.84

Lunch Appetizers
- Arancini Siciliani Lunch $7.99
  
  Rice balls breaded and deep fried stuffed with meat ragout, tomato sauce and mozzarella cheese.
- Bruschette Lunch $7.99
  
  Italian bread topped with fresh tomatoes, basil and extra virgin olive oil.
- Chef Meatballs Lunch $11.44
  
  Traditional meatballs topped with shaved Parmesan and served with marinara sauce.
- Crocchette di Patate Lunch $7.99
  
  Potato and mozzarella cheese breaded and deep fried. Served with a side of pink sauce.
- Eggplant Parmigiana Lunch $11.44
  
  Eggplant slices served with mozzarella cheese, tomato sauce, then topped with Parmesan cheese.
- Fried Calamari Lunch $11.44
  
  Ring shaped calamari deep fried with a small side of marinara sauce.
- Mussels Fra Diavolo Lunch $10.29
  
  Fresh Prince Edward mussels served in a homemade spicy marinara sauce and Italian crostini.
- Soup of the Day Lunch $6.84
  
  Please call restaurant for daily soup selection.

Lunch Salads
- Arugula Salad Lunch $7.99
  
  Organic arugula salad served with organic cherry tomatoes and topped with shaved Parmesan cheese, mushrooms, and finished in a balsamic vinaigrette.
- Caesar Salad Lunch $7.99
  
  Organic romaine lettuce, Italian croutons, Parmesan cheese, and Caesar dressing with a touch of anchovies.
- Caprese Salad Lunch $10.29
  
  Fresh mozzarella, organic fresh tomatoes, extra virgin olive oil, salt and pepper.
- Greek Salad Lunch $9.14
  
  Organic chopped tomatoes, cucumbers, Kalamata olives, red onions, oregano, and feta cheese. Served with extra virgin olive oil.
- Mixed Green Salad Lunch $7.99
  
  Organic mixed green salad with organic fresh tomatoes, carrots, onions, and cucumbers in a balsamic vinaigrette.

Lunch Sandwiches
- Ciabatta Caprese Lunch $10.29
  
  Ciabatta bread served with mozzarella cheese, tomato and arugula. Paired with a side of hand cut fries.
- Ciabatta Rustica Lunch $10.29
  
  Ciabatta bread served with Italian sausage and broccoli rabe.
- Medaglione all'Agnello Lunch $12.08
  
  Hamburger bun served with a fresh homemade lamb hamburger, feta cheese, onions and green mixed salad.

Lunch Entrees
- Fettuccine Bolognese Lunch $16.04
  
  Fresh homemade flat noodles served in a classic Bolognese meat sauce.
- Gluten Free Pasta Primavera Lunch $16.04
  
  Gluten free Italian pasta served with mixed vegetables, garlic and extra virgin olive oil.
- Gnocchi Bianchi alla Sorrentina Lunch $16.04
  
  Fresh homemade potato dumplings served in a tomato sauce and topped with diced mozzarella and basil.
- Homemade Spinach Ravioli Lunch $16.04
  
  Homemade stuffed ravioli filled with ricotta cheese and spinach then served in a marinara sauce.
- Pollo alla Milanese Lunch $10.29
  
  Organic chicken breast, breaded, pan fried topped with arugula salad, cherry tomatoes, and diced mozzarella.
- Pollo Paillard Lunch $10.29
  
  Organic chicken breast served with mixed green salad, red onions, fresh tomatoes, black olives, in a balsamic vinaigrette dressing.
- Rigatoni all'Amatriciana Lunch $13.74
  
  Rigatoni pasta served with guanciale, tomato sauce, and pecorino cheese.
- Spaghetti Pomodoro e Basilico Lunch $11.44
  
  Italian spaghetti noodles with tomato sauce and basil.

Desserts
- Cannoli Siciliani $7.99
  
  Tubular shape Sicilian pastry filled with ricotta cheese and chocolate chips.
- Cheesecake $7.99
  
  Traditional ricotta cheesecake.
- Homemade Tiramisu $7.99
  
  Lady fingers soaked with espresso topped with mascarpone and cocoa.

Menu for San Lorenzo Italian Bistro provided by Allmenus.com

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