Wild Turkey Bar & Lounge
(919) 781-2444

Main Menu

Appetizers
- The Barn's Barbecued Ribs $12.00+
  
  served with our original angus barn bbq sauce
- French Onion Soup $10.00
- Three Cheese Ravioli $10.00+
- Shrimp Cocktail $12.00+
- North Carolina Crab Cakes $23.00
  
  Chef Betty Shugart's specialty
- Oysters Rockefeller (four) $15.00
- Oysters On The Half Shell $14.00+

Entrees - Beef

All dinners come with your choice of salad or French onion soup. And your choice of baked potato, stuffed potato, mashed potatoes, sweet potato, French fries, or white rice. Rolls and homemade crackers are served at every table.
- Tomahawk Chop $107.00
  
  Over 42oz! Aged bone-in ribeye, charred & encrusted in our special seasoning. Served with creamed spinach, two sauces, and choice of potato. Recommended for two or a challenge for one.
- Chateaubriand $60.00+
  
  the original barnmaster thad eure jr.'s favorite. cut from the tenderloin and served with pan roasted fingerling potatoes and sautéed vegetables, accompanied with ramekins of our cellar master's béarnaise sauce and shitake red wine jus
- Prime Rib $46.00+
  
  slow roasted and carved to your temperature preference
- Filet Mignon (Bacon Wrapped) $47.00+
- New York Strip $53.00
- Ribeye $55.00
- T-bone $63.00
- Bone-in Ribeye $63.00
  
  22oz
- King Sized Beef Ribs $44.00
  
  Four huge ribs finished with our red wine jus or BBQ sauce
- Beef Kabob (12 Oz. Of Filet) $45.00
  
  skewered with peppers, mushroom, tomato & onions
- Espresso rubbed filet mignon $50.00
  
  Medallions served over blue cheese mashed potatoes with red wine & chili reduction

Entrees - Seafood

All dinners come with your choice of salad or French onion soup. And your choice of baked potato, stuffed potato, mashed potatoes, sweet potato, French fries, or white rice. Rolls and homemade crackers are served at every table.
- Maine Lobster Tail (16 Oz.) $73.00
  
  straight from the shores of Maine
- Classic Marinated Shrimp $55.00
- North Atlantic Salmon $41.00
  
  sautéd and topped with garlic dill butter

Entrees - Other Specialties

All dinners come with your choice of salad or French onion soup. And your choice of baked potato, stuffed potato, mashed potatoes, sweet potato, French fries, or white rice. Rolls and homemade crackers are served at every table.
- The Barn's Barbecued Pork Ribs $44.00
  
  with our famous original angus barn bbq sauce
- Three Cheese Ravioli $31.00
  
  served with your choice of marinara or alfredo sauce
- Grilled Pesto Chicken $39.00
  
  Chef Jimmy's creation served with roasted tomatoes, red and yellow peppers, mushrooms and a chipotle butter over.garlic mashed potatoes
- Butternut squash ravioli $34.00
  
  Served with mushrooms, spinach, fire roasted tomatoes, and goat cheese

Combinations

Any combination of our menu items that you desire is available.
- 7-oz. FILET or 10-oz. PRIME RIB AND Barbecued Pork Ribs (half-rack) $53.00
- Lobster (9-oz. Tail) $72.00
- Marinated Shrimp $63.00
- Or add a Maine Lobster Tail to any other entree $36.00

Sides
- Broccoli $9.00
- Mushroom buttons $9.00
  
  with white wine and garlic
- Vegetable Medley $9.00
- Creamed Spinach $9.00
- Asparagus $9.00
- Baked Potato $9.00
- Stuffed Potato $9.00
- Sweet Potato $9.00
- French Fries $9.00
- Mashed Potatoes $9.00
- White Rice $9.00
- Onion Rings $9.00
- Garden Salad $9.00
- Spinach Salad $9.00
- Ceasar Salad $9.00
- Wedge Salad $9.00

Desserts
- Pecan Pie $10.00
- Frozen Key Lime Pie $10.00
- Sawdust Pie $10.00
- Chocolate Chess Pie $10.00
- Apple Cobbler $10.00
- N.C. Blackberry Cobbler $10.00
- New York Style Cheesecake Plain $12.00
  
  Served plain or with fresh fruit
- Chocolate Cheesecake $12.00
- Creme De Menthe Parfait $10.00
- Hot Fudge Parfait $9.00
- Gran Marnier Parfait $10.00
- Créme Brulee $12.00
- Ice Cream $5.00+
  
  Choose from vanilla, chocolate, or cinnamon
- Raspberry Sorbet $6.00+

Menu for Wild Turkey Bar & Lounge provided by Allmenus.com

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