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  • Solas Lounge & Rooftop Bar

Solas Lounge & Rooftop Bar

(919) 755-0755

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  • 419 Glenwood Ave, Raleigh, NC 27603
  • No cuisines specified

  • $$$$$
  • Solas Lounge & Rooftop Bar

  • (919) 755-0755
  • Menu
  • Small Plates
    Tapas style
    • Fresh Herb Salad $3.00

      Arugula salad with mint, cilantro, and dill

    • House Made Buffalo Mozzarella $3.00

      With basil oil and heirloom tomatoes

    • Baked Ziti $4.00

      With sausage and meatballs

    • Caramelized Banana $4.00

      With baked brie

    • Pulled Chicken Salad $5.00

      With seasonal vegetables and NC BBQ vinegar

    • Asian Fried Chicken Wings $5.00

      Extra crispy with a Korean BBQ sauce

    • Shrimp Gyoza $5.00

      With pickled daikon and sweet soy

    • Seared Scallops $6.00

      With blood sausage

    • Everything Crusted Tuna in a Wonton Cone $6.00

      With avocado and ponzu

    • Stuffed Dates $6.00

      Blue cheese stuffed dates wrapped in bacon

    • Pork Belly $6.00

      With german potato salad

    • Slider Duo $6.00

      One pulled chicken with homemade pickles and one short rib slider with marinated cabbage

    • Crab Cakes $6.00

      Homemade crab cakes in a lemon butter sauce

    • Summertime Cassoulet $6.00

      With summer sausage and fine herbs

    • Meatballs $7.00

      Served with marinara

    • Stuffed Shrimp $7.00

      Served over a fennel and orange salad

    • Roasted Lamb Lollipops $8.00

      Over bacon lentils

    • Cheese & Charcuterie Plate $8.00

      House made jam, crackers

  • Salads
    Add shrimp, chicken, or steak for additional $4.00
    • BLT Salad $7.00

      Baby iceberg lettuce with bacon and tomatoes

    • Caesar Salad $7.00

      Fresh romaine lettuce, anchovy, egg yolk

    • House Salad $7.00

      Mixed greens with tomatoes, carrots, cucumbers, onions

  • Entrees
    Add a side salad for $4.00
    • Ribeye $20.00

      Delicious 14 oz. aged steak sauteed in grape seed oil and served with Bia steak sauce and choice of side

    • Rack of Lamb $26.00

      Encrusted with pistachios served with choice of side

    • Filet Mignon $32.00

      10 oz. beef tenderloin cooked to perfection and served with choice of side

    • Bia Fried Flounder $16.00

      Phyllo crusted flounder served with lemon pea mashed potatoes, mustard monte de blanc, pea shoots

    • Pan Seared Salmon $20.00

      Served with a lemon-lime corn succotash

    • Chicken Alfredo $14.00

      Fettuccini tossed with homemade alfredo sauce, broccoli, and grilled chicken

    • Shrimp Penne del Mar $15.00

      Linguini with white wine sauce, mushrooms, and tomatoes topped with grilled shrimp

    • Veal Parmesan $16.00

      Golden fried milk fed veal topped with marinara sauce and mozzarella served with linguini

    • Braised Short Rib Orecchiette $18.00

      Served with peas and pea shoots

    • Cioppino $23.00

      Calamarata pasta topped with lobster sauce, crab, clam, fish, shrimp, and mussels

    • Lobster Fra Diablo $26.00

      Linguini with a spicy tomato sauce topped with a lobster tail

  • Sandwiches
    • BBQ Short Rib Sandwich $8.00

      Braised short rib with pickled slaw

    • The Bia Burger $9.00

      Muenster cheese, bacon, lettuce, tomato, onion

    • Shrimp Po Boy $9.00

      Tempura fried shrimp with lettuce, tomato, onion, and dill tartar sauce on a fresh baguette

  • Sides
    • Mac and Cheese $5.00

    • Sauteed Asparagus $5.00

    • Broccolini $5.00

    • Red Skin Potatoes $5.00

    • Mashed Potatoes $5.00

    • Wild Mushrooms $5.00

    • Succotash $5.00

    • Truffle Fries $5.00

  • Desserts
    • Chocolate Cake $6.00

      A moist, decadent classic

    • Cheesecake $6.00

      Gourmet slice topped with fruit

    • Seasonal Dessert $6.00

Menu for Solas Lounge & Rooftop Bar provided by Allmenus.com

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