Served with pita points. Vegetarian.

Served with pita points. Vegetarian.

Served with pita points. Vegetarian.

Served with pita points.

Chipotle chicken, breaded and fried; served with seasoned wedges and side of chipotle aioli.

Samples of each dip: served with pita points.

Mussels cooked in white wine, shallots, garlic and diced tomatoes.

Served with marinara sauce.

Romaine lettuce, caesar dressing and parmesan cheese.

Roasted beets, lettuce, tomato and lime sour cream. Vegetarian.

House-made black bean burger with lettuce, tomato and lime sour cream. Vegetarian.

Classic sloppy joe with pimento cheese and chips served on a brioche bun.

Pressed porkbelly, pickled vegetables, green onions cilantro and tri-pepper jelly.

2 patties served with lettuce, tomato, onion and American cheese. Add toppings for an additional charge.

Roasted pork loin, Virginia ham and Swiss cheese.

Fried chicken thigh tossed in buffalo sauce with lettuce, tomato, onion topped with pepper jack cheese.

Pears, almonds, celery and red onion wrapped in pita.

Cold smoked salmon, bacon, lettuce, tomato and dill aioli.