Starters
- Queso $6.00
- Chicken Tortilla Soup $7.00
  
  Avocado, hominy and crispy tortilla strips.
- Goat Cheese Guacamole $9.00
  
  Tomatoes, pickled jalapenos, black beans and cilantro.
- Cantina 18 Guacamole $7.50
  
  Pico, cilantro and lime.
- Pineapple Habanero Guacamole $7.50
  
  Cantina 18 hot sauce.
- Queso Fundido $9.00
  
  Chorizo and grapefruit pineapple salsa.

Nachos + Quesadillas

Nachos topped with lettuce and sour cream/quesadillas served with southwestern slaw.
- Short Rib Nachos $11.00
  
  Corn, peppers, beans and goat cheese.
- Black Bean & Avocado Nachos $9.00
  
  Cherry tomatoes, grilled corn and pepper jack cheese.
- Chorizo Quesadilla $14.00
  
  Pintos, smoked apple salsa, cheddar and topped with chipotle crema.
- Chicken Quesadilla $9.00
  
  White cheddar and sour cream.
- Spicy Braised Short Rib Quesadilla $13.50
  
  Cheddar cheese and topped with avocado puree.
- Black Bean Quesadilla $10.00
  
  Spinach, pickled red onions, tomatillo relish, pepper jack and topped with cilantro crema.
- Chicken Tinga Quesadilla $14.00
  
  Charred red onion, pepper jack cheese and topped with poblano crema.
- Grilled Chicken Nachos $9.50
  
  Pickled chiles, pineapple and BBQ sauce.

Salads
- Sunny Creeks Farm Lettuce $7.50
  
  Pickled peppers, apples, jicama and queso fresco.
- Romaine Salad $7.50
  
  Black beans, grilled corn, tomatoes, cheese and crispy tortilla strips.

Burritos

Served with salad or southwestern slaw.
- Pulled Chicken Tinga $11.00
  
  Chiles rajas, charred onions, rice, pintos, cheese and tomatillo relish.
- Short Rib $11.00
  
  Pickled onions and poblanos, cheese, rice and beans and chipotle crema.
- Carolina Classics Fish $11.00
  
  Jicama radish slaw, rice, poblano crema and romaine.
- Vegetarian $10.00
  
  Rice and beans, spinach, jalapeno pico, chiles rajas, pickled corn and salsa Verde.

Entrees
- Adobo Glazed Salmon $15.00
  
  Jalapeno grit cake, Chile rajas and garlic sauteed spinach.
- Fajitas for 1 $25.00
  
  Peppers and onions, sour cream, cheddar cheese and tortillas.
- Fajitas for 2 $27.50
  
  Peppers and onions, sour cream, cheddar cheese and tortillas.

Taco Platters

Served with a choice of black beans, verde rice, re-fried beans or southwestern slaw.
- Ground Beef
  
  Grilled cherry tomatoes, romaine, queso fresco, roasted red pepper chimichurri.
- Vegetarian
  
  Braised mushrooms, poblano, tomatoes, cilantro crema.
- Crispy Sweet Chili-lime Pamlico Sound Shrimp
  
  Pico de gallo, queso fresco, romaine.
- Crispy Blackened Carolina Classics Fish
  
  Lunazul tequila slaw, chile-lime aioli.
- Pork Belly Carnitas
  
  Smoked apple salsa, poblano crema.
- Grilled Chicken
  
  Apples, cranberries, goat cheese.
- Spicy Braised Short Rib
  
  Pickled corn relish, chipotle crema.
- BBQ Duck Confit
  
  Eastern NC style BBQ sauce, almond, apple and blue cheese slaw.

Children

All items come with choice of side: fruit, black beans, rice or fries.
- Chicken Nachos $6.00
- Chicken Quesadilla $6.00
- Grilled Cheese Sandwich $6.00
- Macaroni & Cheese $5.00
- Ground Beef Taco $6.00

Menu for Cantina 18 provided by Allmenus.com

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