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  • PieBird

PieBird

(919) 50-8761

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  • 618 N Person St, Raleigh, NC 27604
  • No cuisines specified

  • $$$$$
  • PieBird

  • (919) 50-8761
  • Menu
  • Beverages
    • Juice $2.00

    • Iced Tea $2.00

    • Cold Milk $3.00

    • Soda $2.00

    • French Press Nest Blend Coffee $3.50

      By Counter Culture.

    • Saratoga Sparkling Water $3.00+

  • Brunch Soup and Salad
    Brunch Soup and Salad
    • Soup of the Day $3.50+

      Please call restaurant for soup of the day.

    • Black Bean Soup $3.50+

    • House Salad $6.50

      Dressed greens with seasonal vegetables.

  • Brunch a la Carte
    Brunch a La Carte
    • Grits $1.50

    • Side of Toast $1.00

    • Biscuit $2.00

  • Brunch Specialties
    Brunch Specialties
    • Breakfast Pie $8.00

      Grits, sausage and sunny side up egg with gravy.

    • French Toast $8.00

      Served with real maple syrup and your choice of bacon or sausage.

    • Chilaquiles with Salsa Verde $8.00

      Red-chili tomatillo sauce with fried egg, tortilla chips and feta cheese.

    • Biscuits and Gravy $8.00

      House-made buttermilk with sausage gravy.

    • Black Eyes $8.00

      Two black bean hand pies, two fried eggs and salsa.

    • PieBird Eggs Florentine $8.00

      Two spinach feta hand pies, poached eggs and Hollandaise sauce.

    • Quiche of the Day $8.00

      Please contact the restaurant for today's variety.

    • PieBird Eggs Benedict $8.00

      Biscuit, with two poached eggs, bacon and Hollandaise sauce.

    • Savory Pie Slice $8.00

      Please contact the restaurant for today's variety.

    • Grits and Grillades $8.00

      New Orleans style slow cooked pork with gravy served over grits.

  • Lunch Soup and Salad
    Lunch Soup and Salad
    • Lunch Soup of the Day $3.50+

      Please call restaurant for soup of the day.

    • Lunch Black Bean Soup $3.50+

    • Lunch House Salad $3.50+

    • Lunch 1/2 and 1/2 Combo $7.00

      Cup of soup and a small salad.

    • Lunch Roasted Vegetable Salad $8.00

      Roasted seasonal vegetables with berry vinaigrette over greens.

    • Bang Bang Chicken Salad $8.00

      A Sichuan style chicken salad in a spicy, sweet and salty sesame sauce.

  • Lunch Sandwiches and Sides
    Lunch Sandwiches and Sides
    • Lunch Sandwich of the Week $8.00

      Please contact restaurant for this week's selection.

    • Lunch Quinoa Tabbouleh Salad $3.50

    • Lunch Seasonal Vegetables $3.50

    • Lunch Pommes Frites $3.50

    • Lunch Cup of Soup $3.50

    • Side House Salad $3.50

  • Lunch Hearty Savory Slices
    Lunch Hearty Savory Slices
    • Lunch Single Slice with Side $10.00

    • Lunch Single Slice with 2 Sides $12.50

  • Lunch Hand Pies
    Lunch Hand Pies
    • Lunch Single Hand Pie $4.50

      Individual serving pie.

    • Lunch Single Hand Pie with Side $6.50

      Individual serving pie.

    • Lunch 2 Hand Pies with Side $9.50

      Individual serving pies.

  • Dinner Small Plates
    Dinner Small Plates
    • Pie Cracklins and Hot Pimento Cheese Dip $5.00

  • Dinner Soup and Salads
    Dinner Soup and Salads
    • Soup of the Day $3.50+

      Call restaurant for soup of the day.

    • Black Bean Soup $3.50+

    • House Salad $6.50

      Greens and seasonal vegetables.

  • Dinner Pot Pies and Savory Slices
    Dinner Pot Pies and Savory Slices
    • Classic Chicken Pot Pie $12.00

      FreeBird chicken, potato and vegetables in rich and creamed garlic gravy.

    • Tomato Pie $12.00

      Fresh tomato between layers of red onion, basil, chevre and Gruyere.

    • Deep Dish Shrimp Pie $15.00

      Shrimp, bacon, corn and bell pepper in a rich cream cheese filling.

    • Shepherd's Pie $15.00

      Ground lamb, fresh herbs and roasted carrots topped with Parmesan and mashed potatoes.

    • Curried Chicken Pot Pie $12.00

      Chicken, sweet potato and vegetables in Indian coconut milk and yellow curry.

    • Curried Vegetable Pot Pie $12.00

      Sweet potato, onions, cauliflower, celery, carrots and peas in spicy red curry.

    • Daily Selection of Savory Pie $15.00

      Please contact restaurant for today's selection.

    • Daily Selection of Quiche $10.00

      Please contact restaurant for today's selection.

    • House Burger $12.00

      Cooked to your liking and served on a Challah bun.

  • Dinner Sides and Other Options
    Dinner Sides and Other Options
    • Sandwiches $10.00

      Please contact restaurant for this week's selection.

    • Mac and Cheese $8.00

    • Small House Salad $6.50

    • Seasonal Vegetables $3.50

    • Grain Salad $3.50

    • Pommes Frites $3.50

  • Savory Pies
    Savory Pies (Savory Pies need to be ordered 24 hours in advance)
    • Shepherd's Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Quiche Lorraine Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Tomato Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Chicken Curry Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Chicken Pot Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Moravian Chicken Pot Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Curried Vegetable Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Roasted Tomato and Corn Tart $20.00

    • Deep Dish Shrimp Pie $25.00

    • Quart of Soup $10.00

      Please contact the restaurant for today's variety.

    • Salad for 4 $10.00

  • Sweet Pies
    Sweet Pies
    • Chocolate Cream Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • Key Lime Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

    • Bananas and Pajamas Pie $25.00

      Large 10" pie that serves between 6 and 8 people.

    • All Shook Up Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

    • Crack Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

    • S'mores Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

    • Honey Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

    • Peanut Butter Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

    • Coconut Cream Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

    • Lemon Ice Box Pie $20.00

      Large 10" pie that serves between 6 and 8 people.

  • Desserts
    Desserts
    • Slice of Pie $6.50

      Contact restaurant for additional pie selections.

    • Slice of Pie a la Mode $8.50

      Served with a scoop of vanilla ice cream. Contact restaurant for additional pie selections.

    • Scoop of Vanilla Ice Cream $3.00

Menu for PieBird provided by Allmenus.com

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