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Zayka Indian Cuisine

(919) 361-5370

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  • 10410 Moncreiffe Rd Ste 103, Raleigh, NC 27617
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Zayka Indian Cuisine

  • (919) 361-5370

    We make ordering easy.

  • Menu
  • Small Plates
    • Rajwadi Samosa $6.00

      Vegan. Seasoned potatoes & peas wrapped in a light pastry.

    • Agra Ki Kurkuri Tikki Chaat $10.00

      Vegan. Jain. Potato cake, chickpeas, yogurt & chutney.

    • Jaipur Ki Kadak Bhindi $10.00

      Vegan. Jain. Rubbles of crispy fried okra.

    • Masala Wings $16.00

      Infused with freshly ground spices, tossed in chef signature sauce.

    • Palak Patta Chaat $12.00

      Vegan. Jain. Crispy batter fried spinach, yogurt & chutney.

    • Mixed Veg Pakora $8.00

      Vegan. Assortment of vegetables, chickpeas batter.

    • Beetroot Shami Kebab $12.00

      Jain. Grated beetroot, flavorful spices.

    • Papad Paneer $12.00

      Jain. Cottage cheese with crushed papad.

    • Amritsari Fried Fish $14.00

      Lightly spiced fish, dipped in chickpeas flour.

    • Butter Chicken Nachos $14.00

      Grilled & shredded chicken, crispy crackers.

    • Tandoori Paneer Tikka Nachos $14.00

      Jain. Grilled cottage cheese, crispy crackers.

  • Tandoor Grills
    • Paneer Tikka Shashlik $20.00

      Gluten-free. Grilled homemade cottage cheese with accompaniments.

    • Aflatoon Soya Chaamp $20.00

      Vegan. Gluten-free. Grilled soya / gardien chunks, textured veg, protein.

    • Zayka Mixed Grill $24.00

      Gluten-free. Tandoori chicken, chicken tikka, malai kebab, tandoori shrimp.

    • Bukhara Murgh Malai $20.00

      Gluten-free. Barbecued chicken coated with creamy cheesy sauce.

    • Murgh Bedami Seekh Kebab $22.00

      Gluten-free. Mildly spiced fresh minced chicken rolls coated with almonds.

    • Angoori Tandoori Chooza $24.00

      Gluten-free. Chicken with bone infused with Indian spices.

    • Tandoori New Zealand Lamb Chops $32.00

      Gluten-free. Marinated in red wine, a variety of spices.

    • Amritsari Meat Ki Seekh $24.00

      Gluten-free. Mildly spiced fresh minced lamb rolls.

    • Tandoori Salmon $24.00

      Gluten-free. Grilled salmon, ajwain, mint chutney.

    • Tandoori Shrimp $24.00

      Gluten-free. Grilled jumbo shrimp with flavor of ginger, garlic & spices.

    • Lahori Chicken Tikka $20.00

      Gluten-free. Boneless chicken, kashmiri chili, cumin powder.

  • Indo-Chinese
    • Bindaas Chili Chicken $16.00

      Marinated chicken chunks, onion, pepper & tangy sauce.

    • Gobhi Manchurian $14.00

      Cauliflower chunks, onion, pepper & tangy sauce.

    • Chili Paneer $14.00

      Cottage cheese, onion, pepper & tangy sauce.

    • Chili Shrimp $16.00

      Marinated shrimp, onion, pepper & tangy sauce.

    • Fried Rice $18.00

      Veg / chicken. Signature Chinese sauce, tossed in wok.

    • Hakka Noodles $18.00

      Veg / chicken. Signature Chinese sauce, tossed in wok

  • Salad and Sides
    • Tomato Soup $7.00

      Vegan, gluten-free. tomato soup garnished with croutons.

    • Bagiche Ka Salad $9.00

    • Sweet Mango Chutney $5.00

      Sweet mango chutney.

    • Assorted Sautéed Vegetables with Mashed Potatoes $10.00

    • Pickle $4.00

    • Raita $4.00

      Whipped yogurt with grated cucumbers lightly spiced.

    • Masala Papad $4.00

      Roasted papad topped with onions, tomatoes, and mint chutney.

    • Onion Chutney $4.00

    • Bhuna Lizzat Papad $3.00

    • Kachumber Salad $9.00

    • Muligtawany Chicken Soup $7.00

      Gluten free. a favorite of all, made with split peas, and chicken broth.

    • Roasted Pineapple Chana Aloo Ka Salad $9.00

  • Mains - Vegetarian
    • Paneer Makhani $18.00

      Gluten-free. Popular Punjabi dish made by cooking paneer in makhani sauce.

    • Paneer Tikka Masala $18.00

      Gluten-free. Homemade cheese, cubes of onion & bell pepper, chef signature sauce.

    • Baingan Bharta $18.00

      Gluten-free. Fire-roasted eggplant with Indian spices.

    • Sarson Ka Saag $18.00

      Mustard green & blend of flavorful spices.

    • Adraki Aloo Gobhi $18.00

      Vegan. Jain. Gluten-free. Fresh cauliflower, potatoes, cumin seeds, ginger, all tossed together.

    • Chana Masala $16.00

      Vegan. Gluten-free. Chickpeas slowly simmered with chopped onions & tomatoes.

    • Amritsari Kadhai Paneer $18.00

      Gluten-free. Homemade cheese, cubes of onions, peppers, tomatoes & ground spices.

    • Dum Aloo Kashmiri $18.00

      Jain. Gluten-free. Whole potatoes stuffed with cheese & nuts in an onion & tomato gravy.

    • Palak Paneer $18.00

      Gluten-free. Homemade cheese with fresh spinach leaves.

    • Patiala Shahi Paneer Korma $18.00

      Gluten-free. Homemade cheese, cashew nuts, creamy onion sauce.

    • Malai Anarkali Kofta $18.00

      Veg balls, pomegranate, cashew sauce.

    • Dal Bukhara $16.00

      Gluten-free. Simmered black lentils & cooked overnight sautéed with tomatoes, ginger & garlic.

    • Hing Dhaniye Ke Chatpate Aloo $15.00

      Vegan. Jain. Gluten-free. Fresh potatoes, cumin seeds, coriander seeds, asafetida - rajasthani tadka.

    • Grilled Tofu Makhani $16.00

      Vegan. Jain. Gluten-free. Simmered with cubes of onions, bell pepper in tomato sauce.

    • Lasooni Dal Tadka $16.00

      Vegan. Jain. Gluten-free. Simmered yellow lentils with tomatoes, ginger, cumin. Onions & fresh garlic.

  • Mains - Chicken / Meat / Seafood
    • Butter Chicken $20.00

      Gluten-free. Grilled chicken, honey based creamy tomato sauce.

    • Chicken Tikka Masala $20.00

      Gluten-free. Barbecued chicken cooked simmered with mughlai sauce, London style.

    • Amritsari Chicken Curry $20.00

      Gluten-free. A traditional dish prepared in a curry sauce, Punjabi-style.

    • Goan Chicken Vindaloo $20.00

      Gluten-free. Boneless chicken cooked in a spicy vinegar sauce, a wonderful dish.

    • Goan Lamb Vindaloo $24.00

      Gluten-free. Boneless lamb leg meat cooked in a spicy vinegar sauce. A wonderful dish.

    • Chicken Dum Anari Korma $20.00

      Gluten-free. Chicken, pomegranate & cashew nut sauce.

    • Chicken Ghol Mirch with Malabar Pratha $23.00

      Chicken, black pepper, curry leaves, chopped masala, Kerala-style.

    • Manglorian Pepper Chicken $20.00

      Gluten-free. Chicken, black pepper, coconut milk, blend of Southern spices, Karnataka style.

    • Chef Special Chicken Kushk Pardhe Ki Handi $22.00

      Gluten-free. Dum-style chicken in a rich gravy, Mughlai dish.

    • Chicken & Spinach $20.00

      Gluten-free. Cilantro marinated chicken, chopped fresh spinach leaves.

    • Kashmiri Lamb Rogan Josh $22.00

      Gluten-free. Lamb boneless leg meat, fennel seeds, Kashmiri chili.

    • Luckhnavi Lamb Shank Nihari $30.00

      Slow-braised lamb shank, traditional nihari masala.

    • Rajasthani Laal Maas $24.00

      Gluten-free. Fresh tender goat leg meat, traditional red marination masala.

    • Maharashtran Railway Goat Curry $24.00

      Gluten-free. Fresh tender goat leg meat with potato, kolhapuri spices.

    • Malayalam Beef Curry $24.00

      Gluten-free. Tenderloin beef patty with potato, coconut milk, southern spices.

    • Malabar Fish Curry $24.00

      Gluten-free. Fish cooked in a spiced coconut curry sauce.

    • Andhra Shrimp Curry $26.00

      Gluten-free. Shrimp, curry leaves, mustard seeds, coconut milk.

    • Chettinad Masala Scallop $30.00

      Gluten-free. Scallop, curry leaves, mustard seeds, coconut milk, chettinad spices.

    • Kerala Lobster Masala $35.00

      Gluten-free. Lobster meat, black pepper, curry leaves, southern spices with chopped masala.

    • Crab Tak-A-Tak $30.00

      Gluten-free. Jumbo lump crabmeat, chef secret spices, tava style sauce.

    • Lamb Korma $22.00

      Gluten-free. Slow-cooked lamb mutton with yogurt and spices.

  • Rice & Biryani's
    • Hyderabadi Lamb Dum Biryani $22.00

      Gluten-free.

    • Goat Sarain Dum Biryani $23.00

      Gluten-free.

    • Butter Chicken Biryani $20.00

      Gluten-free.

    • Luckhnavi Chicken Dum Biryani $20.00

      Gluten-free.

    • Paneer Makhani Biryani $18.00

      Gluten-free.

    • Vegetable Dum Biryani $18.00

      Gluten-free.

    • Extra Rice $4.00

  • Naan / Breads
    • Romali Roti $4.00

    • Aloo Kulcha $5.00

      Stuffed white flour bread.

    • Onion Kulcha $5.00

      Fluffy white bread topped with onions.

    • Tandoori Roti $4.00

      Whole wheat bread baked in a clay oven.

    • Makki Ki Roti $4.00

      Maize flour bread.

    • Chur Chur Lacha Paratha $6.00

    • Cheese Naan $5.00

      Soft white flour bread stuffed with cheese.

    • Bread Basket $12.00

      Butter, garlic, aloo.

    • Butter Naan $4.00

      Unleavened white flour bread baked in a clay oven.

    • Chili Garlic Naan $5.00

    • Bullet Naan $6.00

      White flour bread stuffed with green chilies and spiced.

    • Kashmiri Naan $6.00

      Soft white flour bread stuffed with dried mixed fruits and nuts.

    • Garlic Naan $5.00

      Fluffy white bread topped with fresh garlic.

  • Desserts
    • Rasmalai $7.00

    • Moong Dal Halwa $7.00

      Zayka specialties. a grind moong dal pudding with pistachio nuts and reduced milk.

    • Black Rice Pudding with Tart $5.00

    • Carrot Halwa $7.00

      Zayka specialties. a grated carrot pudding with pistachio nuts and reduced milk.

    • Phirni with Tartshell $7.00

    • Paan Gulkandh Ki Kulfi Rabri Falooda $10.00

    • Italian Baked Gulab Jamun Cheesecake $10.00

  • Beverages
    • Mango Lassi $6.00

      Northern indian smoothie shake.

    • Rajasthani Chaas $5.00

    • Purani Delhi Ki Shikanji $5.00

    • Masala Nimbu Pani $5.00

    • Patiala Shahi Malai Lassi $6.00

    • Thande Tarbooz Rooh Afza Ka Sharbat $6.00

    • Soda / Mineral Water / Sparkling Water $3.00

    • Aflatoon Kadak Chai $4.00

    • Nescafe Masala Coffee $4.00

    • Iced Tea $3.00

      Sweet / unsweet.

Menu for Zayka Indian Cuisine provided by Allmenus.com

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