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Jibarra Modern Mexican
Fruit yogurt and granola
Melted white cheese, jalapeno, cream. add chorizo or spinach
Avocado, tomato, white onion, cilantro, jalapeno
Mexican corn-truffle, deconstructed street-vendor corn, truffle oil, puff pastry
Lime marinated scallops and seasonal white fish, avocado, chile serrano, tomato, cilantro, onions, corn tostadas
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrette
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette
Annatto and sour orange marinated shredded pork shoulder, red onions, habanero salsa, corn masa patties
Potatoes, chorizo, bell peppers, onions, tomato, chihuahua cheese, eggs your choice, side of corn tortillas and molcajeteada sauce
Crisp tostada, black beans, queso fresco, sunny-side up eggs, ranchero salsa, cilantro and side of rice
Thinly-sliced ribeye, chile rojo sauce, black beans, eggs, side of pickled jalapenos and corn tortillas
Corn tortillas filled with scrambled "a la mexicana" eggs - onions, tomato, and chile serrano, black bean sauce, mexican cream, queso fresco and side of guacamole
Diced market vegetables and huitlacoche omelet, toatillo-avocado salsa, salsa ahogada and queso fresco - served with poor man's potatoes and corn tortillas
Skirt steak, onion, cilantro, lime juice, and salsa ahogada
Shrimp-avacado, crisp bacon, lettuce, tomato, avocado and "michelada" sauce
Seasonal white fish, cabbage, crema, pico de gallo and red salsa
Poblano pepper, chihuahua cheese, zucchini, corn, spinach and ahogada sauce
Braised shredded chicken enchiladas, rich 22-ingredient red mole, lettuce, tomato, lemon-infused onion, with rice
Crisp plantain bread "sandwich", sliced ribeye, crema, queso fresco, habanero salsa, lettuce, tomatoes - choice of side
Chicken fajitas, bell peper, onion, bacon, melted chihuahua cheese in flour tortilla - choice of side. Add guacamole $1.5
Grilled angus skirt steak or adobo chicken breast, refried black beans, pico de gallo, cabbage, chipotle-cream salsa in flour tortilla - choice of side
Fresh made with mexican avocados, tomato, white onion, cilantro, and chile garnished with queso fresco, pork rind and tortilla chips
Lime marinated scallops and seasonal white fish mixed with avocado, chile serrano, tomato, cilantro and onions, served over corn tostadas
Melted white cheese, jalapeno, cream. Add chorizo or spinach $1
Mexican corn-truffle, deconstructed street vendor corn, truffle oil, puff pastry
Please ask your server for today's selection
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrettes
Skirt steak, onion, cilantro, lime juice, and salsa ahogada
Shrimp-avacado, crisp bacon, lettuce, tomato, avocado and "michelada" sauce
Seasonal white fish, cabbage, crema, pico de gallo and red salsa
Poblano pepper, chihuahua cheese, zucchini, corn, spinach and ahogada sauce
Braised shredded chicken enchiladas, rich 22-ingredient red mole, lettuce, tomato, lemon-infused onion, with rice
Crisp plantain bread "sandwich", sliced ribeye, crema, queso fresco, habanero salsa, lettuce, tomatoes - choice of side
Chicken fajitas, bell peper, onion, bacon, melted chihuahua cheese in flour tortilla - choice of side. Add guacamole $1.5
Grilled angus skirt steak or adobo chicken breast, refried black beans, pico de gallo, cabbage, chipotle-cream salsa in flour tortilla - choice of side. Add cheese $1
Tomato, white onion, cilantro, jalapeno
Roasted garlic crab and tomato
Poblano pepper and goat cheese
Sampler of all four guacamoles
Lime marinated scallops and seasonal white fish mixed with avocado, chile serrano, tomato, cilantro and onions, served over crispy corn tostadas
Seared saku tuna, roasted new potatoes, arugula, chimichurri
Mexican corn truffle, deconstructed street-vendor corn, truffle oil, puff pastry
1/2 Dozen oysters lightly baked with diablo aioli, chives
Corn tortilla cooked in red chile sauce, duck confit, onions, queso fresco, cilantro, sunny side up egg
Baker's dozen tequila steamed mussels, tomatillo butter, coconut, habanero, pico de gallo, crostini
Annatto and sour orange marinated shredded pork shoulder, pickled onions, habanero salsa, puff pastry
Poached shrimp, mixed greens, pico de gallo, avocado, cucumber, radish, lemon vinaigrette
Roasted beets, herb goat cheese, mixed greens, agave vinaigrette
Duck confit, mixed greens, avocado, cucumber, radish, ahogada vinaigrette
Please ask your server for today's selection.
Roasted new potatoes, garlic, butter, jalapeno, bell pepper, soft-boiled egg, queso fresco
Chicken breast prepared al pastor style, sauteed onions, molcatejeada salsa
Seasonal white fish, poached shrimp cabbage slaw, habanero salsa fresca
Grilled skirt steak, cilantro, onions, grilled scallions, chiles toreados guacatillo salsa
Grilled yellow and green zucchini, roasted portobello mushroom, chihuahua cheese, fresh tomato, molcatejeada salsa
Seared duck breast, truffled mashed potatoes, green beans, arugula, pickled onion, radish, mission fig mole
Seared crispy skin salmon, crab-mashed potatoes, deconstructed molcajeteada salsa
Sauteed portobello-fingerling potato-asparagus-swiss chard, goat cheese, baby carrot, fresh tomato and chimichurri sauce
Lamb osso bucco, arugula, tomato, black beans, traditional birria sauce
Seared jumbo scallops, sauteed shrimp, chorizo polenta, mushroom medley, poblano cream sauce
10 oz. black pepper crusted filet mignon, fingerling potatoes, brussel sprout leaves, red pepper confit, bacon, three chile demi glace
Herb-crusted pork chops, chipotle onion soubisse, sweet potato chorizo hash, roasted brussel sprouts
Grilled swordfish, roasted fingerling potatoes, sauteed swiss chard, chimichurri
Butter-cream bread custard with mildly sweet zest-pulp marmalade and a rustic chocolate-clove-cinnamon ice cream
Small tower of crunchy flour sheets served with two fruit pastry creams and fresh seasonal fruits finished with piloncillo syrup
Coconut and 18-month cured cheese flan with candied papaya
Creamy cheesecake with chunks of sweet and sour pickled mango
Three homemade ice creams or sorbets
Menu for Jibarra Modern Mexican provided by Allmenus.com
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